A glass enclosed keg room with 16 different draft beers, a three-story glowing tequila tower surrounded by 80 varieties of tequila, and a wall of hand painted sugar skulls from Mexico are just the beginning of your experience at Torre! The margaritas are the freshest you will find – made with fresh squeezed lime juice – and the five different types of guacamole come made-to-order for your whole table to enjoy. Our menu is perfect for sharing: why choose from house-smoked pulled pork nachos, Prime skirt steak and citrus tequila shrimp fajitas when you can try it all? A variety of gluten free items, vegetarian dishes and a Kids Menu with a twist make Torre a place everyone can enjoy. Top off your meal with one of our delicious desserts – like churros, tres leches cake with avocado ice cream and Mexican hot chocolate – or grab a seat at the bar to taste a flight of premium tequilas. It’s a Mexican fiesta with a modern twist that’s fun, bold, and upbeat: a must-visit in the Lehigh Valley.
Capturing flavor from a myriad of culinary regions, Urban Table’s menu is a match for every palate - with offerings including prime beef burgers, gumbo, cauliflower steak, premium chops, seafood and more.
Chop House no longer admits Guests under 21 years of age as we remain committed to keeping minors off the gaming floor.A modern, upscale twist on the classic American steakhouse. Chop House at Wind Creek is the place to dine in the Lehigh Valley—serving only-the-best filets, seafood, signature creations, and handcrafted cocktails.
ZEST is the second venture for the owners of Grille 3501, an upscale casual restaurant which has sustained continued growth and success for over 20 years. Located on the 6th floor of the Gateway Building on the South Side of Bethlehem, ZEST has had the honor of being awarded the Lehigh Valley's favorite rooftop of 2021, favorite atmosphere of 2020, and favorite new restaurant of 2019. Chef Justin Cogan brings New American cuisine to life with signature dishes including braised beef short ribs and crab & mango spring rolls. The views whether you choose to sit indoors or outdoors are unparalleled. The 130 seat balcony lets you take in the sights of the southside like the steel stacks, Fahy and Hill to Hill bridges, and Bethlehem city hall in the distance. ZEST also features a partially open kitchen design, large 20 seat bar, and an indoor space with panoramic accordion sliding windows that let you experience the best of both worlds.
Enjoy locally sourced, seasonally inspired dishes and handcrafted beverages. Drawing inspiration from around the world, our cuisine uses familiar flavors of family recipes, traveling, and the diverse cuisine of the Northeast.
Vamos a La MayaMexican comfort intertwines with the regions soul—Tulum's zest and Cancun's allure. This isn't your typical Mexican cuisine; it's a vibrant, rustic canvas bursting with authentic flavors, a culinary revelation that redefines tradition with every bite.
A casual bistro style restaurant with a world twist serving creative casual cuisine along with house-made infused cocktails.Monday: Dinner 4-10 pmTuesday through Saturday: Lunch 11:30 am -3:30 pmSmall Plate Menu 3:30-4:30 pmDinner 4:30-10 pmBar is open as late as business dictates.
Located in the heart of downtown Bethlehem, Edge delivers a wonderful dining experience in a casual upscale atmosphere. Chef Timothy Widrick uses French and Asian influences in his New American cuisine. Enjoy a fantastic wine selection designed to please every palate, or perhaps a perfectly crafted cocktail.
Dine among our famous former guests in our Tap Room restaurant. Situated just off of the main lobby, the Tap Room offers beautiful views of Historic Main Street. Our menu changes seasonally and features classic American cuisine. We partner with local farms to provide our guests with the freshest ingredients. Join us on Thursday evenings for the best local jazz musicians in our region.
Enjoy our 1741 on the Terrace with its intimate setting, floor to ceiling palladium windows that overlook Historic Moravian Bethlehem, a world heritage nominee. Our menu changes seasonally and features classic American cuisine. We partner with local farms to provide our guests with the freshest ingredients.
