THE VICEROY” a title synonymous with “Royalty”, a highly coveted post, was awarded to the governing head of British Colonies in the 18-19 hundreds. Keeping with the tradition of this apex post in the British regime, we strive hard to maintain the highest level of comfort, taste and hospitality to become the apex provider of Authentic Indian Fare as no other in the Industry. We strive hard to provide you with the best experience in “ROYAL INDIAN DINING”.
Our vision is to simplify Indian cooking and bring you back to the basics with nutrition, quality, flavor, aroma and taste. Our spice blends fresh ingredients and your imagination which will transform your craving into simple and satisfying cuisine.
True Food Kitchen was founded in 2008 by Dr. Andrew Weil, world renowned Doctor of integrated medicine and creator of the anti-inflammatory food pyramid, with one simple purpose – to create a restaurant that serves delicious food and drinks without compromising on taste for health, or health for taste. Each carefully selected ingredient is crafted by a passionate culinary team to create meaningful food and drinks that are intentionally delicious and intentionally healthy. So you can cultivate your own food journey and trust that what you’re putting in your body is doing something good for you. True Food serves a variety of chef-driven dishes, craft cocktails and freshly pressed refreshers for lunch, dinner and weekend brunch made with ingredients from top purveyors who help reconnect the natural bounty of the planet with the food that’s on your plate. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
At PLANTA, we see plants differently.Led by Founder and CEO Steven Salm and Co-founder and Executive Chef David Lee, PLANTA was born in 2016 to expand the accessibility and acceptability of plant based dining; dining as it should be — an unguilty pleasure. Creating a premier hospitality collective of 100% plant-based restaurants, PLANTA reimagines, reinvents, and revitalizes, providing flavorful proof that the power of plants can change the world.
Ethiopiques restaurant is a testament to the rich and diverse culture of Ethiopia, where flavors are celebrated, and every dish tells a story.Our commitment to authenticity shines through in every aspect of Ethiopiques restaurant. From the carefully chosen spices, berbere and mitmita, delivered directly from Ethiopia, to our kitchen where fresh ingredients and family recipes are masterfully transformed into culinary delights, we take pride in serving you the true taste of Ethiopia.
