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Populairste van het land op het bordrestaurants in North Highlands

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13 restaurants beschikbaar in de buurt

Een foto van restaurant The Farm Table
4.5
Geweldig(172)
Prijs: duur
• Farm to table • Diamond Springs
Many people ask us to describe our restaurant. In a word…FRESH! Our mission is to bring something different to the table and stand in a class of our own. We are passionate about using the freshest, most wholesome ingredients available, sourcing our food from local farms and suppliers when seasonably available. Our menus change with each season and we continually offer unique specials. During the day, we offer a variety of the freshest, most flavorful sandwiches on our ciabatta bread baked fresh daily. Our salads and soups are made from scratch. When dinner is served, we upscale the restaurant and change the mood with white linens, table service, and a more refined menu featuring our famous Duck Confit, Rabbit Pot Pie and Pork Osso Bucco. Our goal is to provide our guests with a unique and memorable dining experience.
Een foto van restaurant Shangri-la Fair Oaks
4.8
Buitengewoon(34)
Prijs: gemiddeld
• Farm to table • Fair Oaks
Vandaag 8 keer gereserveerd
Reflecting the charm of its surrounding neighborhood, Shangri-la is a distinctive space in Fair Oaks that serves seasonal, contemporary American fare, along with handcrafted cocktails in a unique setting. With modernist architectural design, fire pits and classic cocktails from an indoor/outdoor bar, Shangri-la is a full-service restaurant and private events venue that feels like a Palm Springs resort. We have two beautiful indoor dining rooms as well as a 6,500 sq. foot patio featuring bocce ball (adults only) and corn hole (all ages) and full-service seating inside and outside. (Voted Best patio and Best restaurant by Sac Magazine). Well behaved pups are also welcome on our patio when weather permits.Come visit us, and enjoy an escape from it all!
Een foto van restaurant Zinfandel Grille - Sacramento
4.7
Buitengewoon(2684)
Prijs: duur
• Farm to table • Sacramento
Vandaag 21 keer gereserveerd
Experience the art of farm-to-fork dining at its finest: savor house-made pasta, wood-fired oven pizza, and dishes crafted with love over open flames. Celebrate the vibrant flavors of seasonal, local, California bounty, and raise a glass to our inspired craft cocktails and fine wines.
Een foto van restaurant Grange Bar & Restaurant
4.6
Buitengewoon(652)
Prijs: duur
• Farm to table • Sacramento
Vandaag 18 keer gereserveerd
Located in downtown Sacramento, America's Farm to Fork Capital, Grange is a culinary expression of all things local, reflecting the authentic essence and soul of the community.The menu showcases the market-driven bounties from the state and is best described as simple, seasonal and soulful. Organically raised meats and poultry are complemented with the freshest produce available from the Central Valley, while sustainable coastal seafood is paired with a spectacular all-California wine list. The entrees are presented in a straightforward American brasserie style. Lastly, enjoy the creations from our pastry chef such as rustic artisan breads and desserts.This Sacramento restaurant’s setting is both classic and authentic. The two-story space combines architectural elements from the building’s rich history with exposed beams and concrete columns to create a surprising and urban, loft-like atmosphere.
Een foto van restaurant Paragary's
4.7
Buitengewoon(3490)
Prijs: duur
• Farm to table • Sacramento
Vandaag 37 keer gereserveerd
Paragary’s is a lively neighborhood restaurant with modern California flair, located in the heart of Midtown, Sacramento. The menu and bar program are dictated by the seasonal bounty of the Sacramento region. Originally established in 1983, the restaurant underwent an extensive remodel in 2015, combining both modern and traditional elements to create a relaxed, timeless environment that lets the food and drinks take center stage. The light and airy interior opens up to the renowned dining patio that features waterfalls, 60 year-old olive trees and a large fireplace.
Een foto van restaurant Magpie Cafe
4.8
Buitengewoon(200)
Prijs: gemiddeld
• Farm to table • Midtown
Vandaag 11 keer gereserveerd
Magpie is always available for walk in dining! Magpie is a family owned and operated independent restaurant in Midtown Sacramento. Since 2005, Magpie has served farm to table fare that reflects the values of life in California’s Central Valley. Our menu has an interesting mix of dishes highlighting the season's best offerings of share plates, bites, and entree's. We are more committed than ever to our mission of celebrating what makes our city and region special, and contributing to it by making seasonal, farm-to-table food in Sacramento. We are walking distance from California's state capitol building and convention center on the corner of 16th and P Streets overlooking the beautiful tree filled Fremont Park. The lively restaurant space features artwork and murals from local artists with bar, booth and table seating. The open patio has a variety of tall and low tables surrounded by live edge wooden benches and Magpie's iconic yellow umbrellas.
Een foto van restaurant Olivea Farm to Table
4.8
Buitengewoon(46)
Prijs: heel duur
• Farm to table • Ensenada
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
Een foto van restaurant Butcher & Barrel
4.2
Geweldig(277)
Prijs: duur
• Farm to table • Sacramento
Vandaag 38 keer gereserveerd
An elevated casual dining experience! Voted Top Choice by Opentable in 2023. In the heart of downtown Sacramento, Butcher and Barrel prides itself on having the finest cuts of meats paired along with the finest whiskeys, wines, spirits and craft beers. Whether it’s pre-game drinks, a birthday, anniversary or just a night out, our chef has designed a truly exceptional menu for all occasions coupled with a relaxed ambiance! We are located one block east of DOCO on 7th and K. We pride ourselves on serving the best quality meats, fresh inhouse made pasta and great seafood dishes all while eating in a more relaxed environment.
Een foto van restaurant TATI Farm to Table
4.5
Geweldig(679)
Prijs: duur
• Farm to table • Budapest
Vandaag 78 keer gereserveerd
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Een foto van restaurant Frog & Slim
4.7
Buitengewoon(915)
Prijs: duur
• Farm to table • Sacramento
Vandaag 21 keer gereserveerd
Within a 10 minute walk to the Convention Center, Memorial Auditorium or the State Capital - Frog & Slim offers a unique experience with the background sounds of Jazz & Blues legends past and present. Two great pet friendly patios specially designed to soak up the Midtown vibe. Frog & Slim presents modern and classic cocktails, locally crafted brews, and a thoughtfully curated wine list for your enjoyment. Executive Chef Christian Viau has elevated thick cuts of prime meats, fresh caught seafood and intricate vegetarian creations to memorable heights.
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