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Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Fleming's Prime Steakhouse & Wine Bar is an outstanding choice to enjoy an exceptional Prime steak, glass of wine, or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner, or simply wanting to enjoy an excellent culinary experience - we will create a safe and memorable lunch and dinner dining experience for you. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.
SAPIDO is a modern Italian Restaurant, Winery , Market & Cafè. We are the place to go for fresh daily homemade Italian food such as Pasta, Gnocchi, Lasagna, Meat, Fish, Authentic Pizza, Fresh Salads, Italian Wine and Coffee. Now also market with Italian products. Join us for lunch or dinner and enjoy authentic Italian food prepared by a team of chefs directly from Italy. We also offer catering for private and corporate events. Come and visit us, you will feel like you just flew to Italy!
Keeses Greek Cuisine Uptown aspires to captivate guests through its elegant ambiance and it’s traditional Greek fare. Under the operation of Greek chef Konstantinos Manakos, Keese's features a wide selection of shared plates, sophisticated mezzes, and exceptional homemade desserts. Now, also serving our "Simply Delicious" award winning American Classics and a curated variety of Wines and Specialty Drinks. Conveniently located on Commercial Blvd with parking.
The cornerstone of Farradday's cuisine is our Midwestern beef, U.S.D. steaks as well as fresh seafood and Weekley specials. We also offer outstanding appetizers, seasonal entrees and house - made desserts. Harrah's is a perfect marriage of a quality experience along with upbeat, friendly, personalized service. Harrah's boasts a stylish atmosphere perfectly complimented with Southern style hospitality and an award-winning wine list. Steakhouse ManagerDominique Couhysder
Firebirds Wood Fired Grill is located at Dania Pointe in Dania Beach. We are an American Restaurant and Steakhouse known for our scratch kitchen, bold flavors and inviting atmosphere. Enjoy our signature menu items including hand-cut, aged steaks and fresh seafood or our specialty crafted cocktails and select wines. Join us for Brunch Saturday and Sunday starting at 11am and Happy Hour and enjoy Bar Bites and Drink Specials in the FIREBAR® and on the Patio from 4-6:30PM Monday - Friday. We offer top-notch service and upscale dining at a modest price.
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.