In the 20th century times were simpler, dining out was reasonable, the service was excellent and cooking was an art. My staff and I have tried to capture that ambiance of simple elegance. Our traditional values extend even further: There are no heat lamps or microwaves in our kitchen. Everything comes to your table straight from the broilers and ovens - good and hot - the way it used to be.
~Lisa West~
For more than 15 years, Corralito Steak House has become a Family Tradition in the Border area of El Paso and Juarez City. From a variety in food and drinks, Corralito works to provide the best service, quality of products, and long lasting memories to our customers.As you step in any of our locations, you will find yourself in a relaxing, and distinctive experience that adequately establishes a pleasant mood to accompany you and your love ones.Corralito Steak House is unlike any other steak joints. Preparing our mouthwatering steaks is a talent that we’ve aimed to perfect and we’re proud to share it with all. Starting with USDA upper 2/3 choice meat, all of our steaks are carefully hand cut by our in-house butchers, meaning you get to taste only the juiciest and most tender of steaks.We invite you to live the extraordinary experience of Corralito Steak House.
Our signature takes on casual fine dining ensure the best experience for your dining pleasure. From business lunches to a night out with your special someone, no other restaurant has the same commitment to fresh, responsibly sourced local ingredients and combines them in the same way as Chef Sal. With carefully curated cocktails and mocktails, the party doesn’t end with the food. Enjoy a casual lunch, or private dining experience at the Co-Op Public House.
