Experience holiday magic at The Blind Elf in Buckhead this holiday season! The holly jolly bar is popping back up at The Blind Pig Parlour Bar starting November 8th to spread Christmas cheer with over-the-top décor, twinkling lights, and festive bites and bevs.
Welcome to our Garden. A place to celebrate, unwind and step away from the noise of life. An unexpected escape from the routine. Experience an unforgettable chef-driven cuisine and indulge in innovative cocktails while surrounded by lush florals that warmly welcome you. The sense of community and euphoria will captivate one’s sense of belongingness. A 15 minute grace period is allocated to each reservation, before cancellation. Kindly note, all guests in your party must arrive prior to being seated. Valet parking is available at St. Regis Atlanta. The cost is $15 after validation. Please validate your ticket at the host stand. *We are unable to validate self-parking.
Steak Market by Sivas is an upscale lounge redefining the traditional hookah experience with a touch of luxury. Located in the heart of the city, our venue offers a sophisticated atmosphere perfect for relaxing and socializing. Guests can enjoy premium hookah blends crafted from the finest ingredients, all within an elegant and modern setting. Our menu features a delectable selection of steaks and gourmet dishes, elevating your dining experience. The ambiance is enhanced by stylish decor and comfortable seating, creating the ideal environment for an evening out. We cater exclusively to guests aged 21 and over, ensuring a mature and refined atmosphere. Our lounge is also a smoking environment, adding to the authentic hookah experience. With attentive service and a commitment to quality, Steak Market by Sivas stands out as a premier destination for those seeking an upscale twist on traditional hookah lounges. Join us for an unforgettable night of luxury and relaxation.
Trade Root Restaurant & Lounge at The Whitley, Atlanta Buckhead delights guests with inspired Southern cuisine with a wine cellar brimming with unparalleled premium selections. Chef De Cuisine Rodney Robinson brings exuberance and imagination together with expert cooking techniques and the finest ingredients from across the region to his menus, offering dishes perfectly balanced, fresh and infused with flavor.Join us on Saturday afternoons for Tipsy Tea - by reservation and pre-order only, email shonta.purnell-walker@thewhitleyhotel.com for more information.
Get ready for a mouthwatering adventure as we fuse together culinary traditions from across the globe, serving up a one-of-a-kind dining experience that will leave you craving more. With every bite, you'll be transported to a different corner of the world, all while basking in the impeccable ambiance, top-notch service, and attention to detail that make Highness Cuisine a dining experience to remember. Whether you're marking a milestone or just on the hunt for a foodie escapade, Highness Cuisine is guaranteed to blow your taste buds away. your taste buds away.
Tacos, tapas, mixologist cocktails and -of course- authentically-prepared barbacoa in the heart of Virginia-Highlands, Atlanta. An eclectic-chic, Spanish vibe accented with warm copper and rich textiles, mood lighting and local artwork plus a comfortable covered patio make bar.bacoa the perfect date night, girl's night, celebratory night, or post-work happy hour spot.
A simply amazing surprise: tucked in a Brookhaven shopping center, one would have no idea that the interior is so appealing until stepping inside--as well as the covered patio--and finally top-shelf and intimate Bar Terroir. Sommelier Chris Driollet's wine list is a ten-time Wine Spectator Award winner, and the new executive Chef Charles Zeran delivers up innovative American Fusion and Continental dishes. This neighborhood charmer keeps getting better with time. Check online reviews and you will see people don't just "like" this place: they love it. Reasonable pricing, fresh locally-sourced food and the best patio in Georgia. And if you like fireplaces, Terra is for you.
Nino's is the oldest, family-owned Italian Restaurant in Atlanta, Georgia. We provide a true classic and authentic Italian dining experience, thoughtfully prepared and attentively served. Nino's Cucina Italiana has a warm, welcoming setting that's perfect for family meals & gatherings. Parking is by valet only. No cash is accepted for bills.
Nino's, opened in 1968, has been owned and operated by Antonio Noviello since 1982.
Originally from the Amalfi Coast of southern Italy, Antonio worked in Monte Carlo, then Bermuda where he met his wife Helen, an Atlanta resident. After moving to Atlanta in 1981, Antonio's life-long dream of owning his own restaurant became a reality when he purchased Nino's.
For more than forty-one years, Antonio has taken pride in serving authentic Italian Cuisine made with fresh, imported ingredients and cooked to order for each guest. In 2006 Antonio's middle daughter Alessandra became the manager and has since taken over with her husband Micah. Alessandra and Micah take pride in keeping the long-standing traditions and reputation of serving exceptional Italian cuisine alive.
Nino's has attracted devoted locals who return time and again, along with a long list of who had heard of Nino's reputation and stopped in to sample the fare.
Many of the dishes on Nino's menu are original recipes brought from Italy by Antonio and his brother Giuseppe. Antonio's favorite dishes are those named after his daughters, Gabriella, Alessandra, and Michela; his wife Elena (Helen); his brother Giuseppe; his brother-in-law Paola, and himself and the grandchildren. The pasta dish which bears the name of Nino's is a recipe from Mama Noviello.
Antonio, Alessandra and Micah invite you to relax and savor some of the great culinary treasures of Italy in a memorable dining experience, at Atlanta's Oldest Italian Ristorante!
