Welcome to Palo Santo Rooftop, located next to King Plow. Our rooftop has an amazing view of the West Midtown skyline where you can enjoy our UNIQUE ROOFTOP MENU consisting of sashimi inspired small bites. Paired this with our agave focused bar program and bottle service for an unforgettable experience. Live DJ starts preforming at 9pm. Must be 25+ to enter. The kitchen is open until 11:30 pm.PARTIES OF 1-4 THERE IS A $30 PER PERSON MINIMUM AND PARTIES 5-6 THERE IS A $45 PER PERSON MINIMUM. FOR PARTIES 7 OR MORE, PLEASE EMAIL US AT EVENTS@BOTANICOHOSPITALITY.COMPlease respect the time limit for your party size so we can accommodate future reservations. If there is inclement weather, your reservation may be rescheduled or cancel due to limited seating.**VALET PARKING ONLY**Dress code is NO CAPS, NO RIPPED CLOTHING, NO CUTOFF TEES OR FLIP FLOPS FOR MEN, NO GYM ATTIRE AND NO BAGGY CLOTHING. We reserve the right to make certain exceptions for the dress code.
Thrive is an upscale casual restaurant where food, drink & lounge meet pleasing taste buds from around the world since 2007 with award winning dishes & specialty cocktails. Our salads, sandwiches, soups, sushi, steak, seafood & so much more are all prepared using the highest quality and freshest ingredients. Thrive is pleased to offer a stimulating wine list as well as a great selection of beer and sake. Join us for our After Work Mixer Monday – Friday from 4pm-7pm for $5 appetizers & specialty cocktails.Come see why Jezebel Magazine voted Thrive in their top 100 Atlanta Restaurants three consecutive years, and Restaurant and Bar Magazine voted Thrive in their top 100 venues.
Located in heart of Buckhead. A great selection of fresh seafood. We have a standard of 18 to 36 hours ocean to table, when it comes to our seafood.We have a 15 minute grace period. Please call us if you are running later than 15 minutes after your reservation time. Due to high volume, reservations that are 15 minutes late cannot be guaranteed. This is a courtesy to all guests being seated on time. Your reservation will only be guaranteed for the size of the party confirmed. We ask that all party members are present before seating.Strict Dress Code Enforced:NOT ALLOWED• Tank Tops for Men• Undershirt Type T-Shirts • Clothing with Inappropriate Graphics.• Midriff Tops• Shorts that are To Short • Clothing that is Overly ExposingNOT ALLOWED: Speaker Phones, Balloons & Sparklers
We are now offering Omakase reservations at the sushi bar only. We can accommodate a maximum 6 guests per seating at the sushi bar.Friday-Saturday 6:00PM and 8:00PM. Sunday 6:00PMPlease contact us directly 678-575-7890 for Omakase reservations.
Enjoy award-winning Executive Chef Colby Cooper’s Japanese kaiseki inspired menu. An expression of both time and place, the engaging and authentic dining experience has been crafted with care. Guests are invited to escape into a relaxing garden like atmosphere to enjoy a creative menu featuring an array of artistically presented sharable plates, entrees, and numerous vegan options.
We take pride in our craft cocktails where everything is made fresh. Highlights will be our signature nigiri, seasonal off menu items that will take your pallet on a delightful journey. Passion, dedication, and time is put into everything here at Kinjo Room. Kinjo Next Door is available for large parties/private events as well as dining Fridays and Saturdays.
Nakato Japanese Restaurant provides Atlanta's most authentic and unique Japanese dining experience, serving the finest quality Sushi and exquisitely prepared dishes created by our chefs who were born and trained in Japan. Established in 1972, Nakato is family owned and now operated by the third generation of the Nakato family. Enjoy the most traditional and authentic Japanese restaurant that Atlanta has to offer in our traditional dining room overlooking a majestic Japanese garden. In addition to Sushi and traditional Japanese dishes, we also offer highly entertaining and wonderfully prepared Hibachi on our Teppanyaki Grills.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Coming Soon August 16th, 2024!Cheffery's Kitchen is the first resident to take over Brick and Mortar. Cheffrey’s Kitchen residency will feature a traditional Kaiseki plated 7 course meal. Chef Kiyoka's vision is to bring the beauty and culture of kaiseki (懐石), a traditional Japanese multi-course meal reflecting the changing seasons using local farm and Japanese sourced ingredients.
Pacific Rim Bistro specializes in Pan-Asian cuisine, specifically a variety of different menus ranging from the frozen tundra of Mongolia to the tropics of Thailand. And, if you love sushi, Pacific Rim Bistro is THE place downtown to find the freshest sushi and sashimi. Pacific Rim Bistro also has full bar service and extensive wine list.
