At Ocean Blue we take our food seriously, but not ourselves. We are inspired to create a dining experience where our guests feel welcome and at home in our inviting setting to enjoy quality food, and warm hospitality. Borrowing influence from our most favorite era and styles, Ocean Blue’s interior boasts a mix of elegant black and white décor, a large copper bar, and floor to ceiling windows that offer a panoramic view of our city. Perhaps the most striking feature is our vast, open kitchen that allows guests to watch the culinary team in action, preparing our signature dishes. We cook the food, and craft the drinks that make us happy, and we want to extend to you the same feeling. Great service, great food and great drink is not enough. We create an experience. We are a feeling. We are all of the above.
Delmonico’s Italian Steakhouse affords Utica diners that want a real challenge the opportunity to give a 24-ounce certified Angus Delmonico steak an attempt. The 16-ounce center cut New York sirloin is nothing to sneeze at either. Not just large, the steaks are full of flavor with perfect seasoning and seared to perfection. The menu at Delmonico’s Italian Steakhouse doesn’t end there, however.
Chicken is also well represented at Delmonico’s Italian Steakhouse with dishes such as chicken Sinatra, chicken prosciutto, chicken marsala and chicken riggies. The classics like shrimp scampi, veal parmigiana and lasagna are all available as well. Dessert options such as the homemade cannoli and amaretto cheesecake finish off the meal perfectly.
