Located in the landmarked former Highland Park Soda Fountain Building in Dallas, Mister Charles is Duro Hospitality’s most ambitious restaurant and bar. With irreverent takes on indulgent French and Italian dishes, elevated cocktails, rare wines, opulent over the top design and soaring 38-ft. ceilings, Mister Charles is redefining Dallas’ dining and tippling scene.Located at 3219 Knox St., Mister Charles is open for dinner seven days a week.
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
Mot Hai Ba has been an East Dallas staple since 2013, offering a seasonal menu inspired by locally sourced farms and ingredients, as well as influences from France, Asia & Italy. Our original location in Lakewood offers a cozy, intimate dining room, and a lovely enclosed patio for your enjoyment.Due to our limited seating capacity we ask that guests adhere to the following reservation timeframes:parties of 1 to 2 guests - 1 hour 45 minutes .2 to 4 guests - 2 hours . 5 guests and up - 2.5 hours . Parties of 5 and larger must call the restaurant to reserve, as a credit card hold will be required.
Chef Teiichi Sakurai, well-known as the founder of Teppo (1995) and Tei Tei (1998), opened Tei-An in 2008 at One Arts Plaza. Chef Sakurai continues the pursuit of introducing authentic Japanese culinary culture to Dallas through ancient techniques and years of mastering the fragile and sophisticated soba noodle. Called "The crown jewel of Japanese dining in Dallas" by former Dallas Morning News restaurant critic Leslie Brenner, Tei-An continues to induct diners into the art of dining at a traditional, yet modern, Japanese soba noodle house.
Experience the fusion of contemporary and traditional Chinese cuisine at Maison Chinoise, inspired by the vast culinary landscape of China. As you step inside, you'll be enveloped by an atmosphere of natural woods, stone, and warm hues. Focusing on dim sum, dumplings, and regional specialties, Maison Chinoise encourages sharing dishes, allowing guests to experience a wide array of flavors and textures. Complementing the delectable fare, Maison Chinoise boasts an extensive wine list and a diverse selection of featured cocktails, ensuring the perfect accompaniment for every dish.Discover an unforgettable gastronomic adventure at Maison Chinoise, where the rich and varied essence of Chinese cuisine comes alive.
Welcome to Cafe Toulouse... we are a French Bistro in Uptown Dallas. We offer classic french bistro cuisine in a posh setting, with an attentive service since 2004. Bon appetite
Located in the Deep Ellum neighborhood, Komodo Dallas features an ultra-contemporary exterior facade that gives way to an inviting indoor-outdoor flow. The restaurant takes visual cues from its homebase, including Komodo’s signature illuminated “bamboo” cutout columns and duck display windows. From there, pops of saturated color are added, such as with the lounge’s eye-catching wallpaper and a dramatic fabric-draped corridor. Komodo Dallas spans two stories and seats up to 274 diners across tabletop, booth and bar seats.Komodo Dallas’ menu offers delicious takes on Southeast Asian dishes, all of which have been developed and interpreted with a global approach. The result is a unique dining experience, ranging from regularly rotating specials to house favorites such as Salmon Tacos, Miso Chilean Seabass Skewers, Peking Duck, and Daring Plant Based Kung Pao Chicken. A full sushi bar is also included, while bespoke custom cocktails deliver lively and exclusive beverage options.
Located at the luxurious HALL Arts Hotel in the Dallas Arts District, the award-winning Ellie’s Restaurant & Lounge is inspired by dining traditions that harmoniously balance an art-filled, modern aesthetic with great food and genuine hospitality at every table.A business chic dress code is recommended for evening service to ensure an upscale guest experience. We respectfully ask that gentlemen wear shirts with sleeves and long pants.Join us for Happy Hour from 4-6pm Monday through Friday for 50% off featured wines, beer, and highball cocktails, and enjoy featured shareables.Enjoy live music every Thursday from 5-8pm, Friday from 6-10pm for Duos or 7-11pm for solos, and Saturday night from 6:30-10pm for an elegant, artful dining experience. Jazz Brunch is every Sunday from 11am-2pm
Offering a 4 course tasting menu in the front dining room and a 7 course tasting menu in the communal chefs kitchen table. Service is provided entirely by the Rojas Family. The family will prepare the food from scratch, explain it and serve it. The menu showcases dishes of Michoacan, Mexico featuring both traditional and international ingredients, flair and flavors. Experience brought to you by chef Regino Rojas, multi time nominated chef for James Beard Award and numerous accolades all together. Purepecha was named Best Tasting Menu by D Magazine August 2024 issue, named Best Restaurant by D magazine December 2023 issue. Please contact us directly for groups up to 14 people. Unable to accommodate to vegan, vegetarian or pescatarian, these requests will not be accepted.No shows and cancellations with less than 72 hours notice will be charged a $120-$180 cancellation fee per person. Please read additional details on policy before finalizing booking.
