Located on the 4th floor of JW Marriott Marquis Dubai, Rang Mahal will offer the perfect venue for a casual dinner with friends to a romantic date night for two. The menu includes appetizers and main course dishes such Minced Lamb Kebab - a royal household recipe, Mangalorean Ghee Roast Prawns which is inspired by Karnataka's bunt community and is carefully served in a bird's nest style of presentation and Baked Whole Lamb Leg. The selection of beverages are thoughtfully curated to compliment the heritage dishes.
Elevate your dining expectations aboard Encore, a 40-meter tri-deck Sunseeker superyacht with an extravagant Omakase sushi menu that redefines luxury. Handcrafted by a master chef, the menu features an ever-evolving selection of premium sushi, from the tender richness of Saikyo Miso-Glazed Black Cod to the delicate balance of Golden Crispy Rice topped with spicy tuna, salmon, or yellowtail. Perfectly paired with free-flowing champagne and unlimited premium beverages and cocktails, each bite is a testament to Japanese culinary artistry.Set against the sparkling Dubai night skyline and iconic landmarks like the Burj Al Arab and Atlantis, this exclusive experience offers breathtaking views and unparalleled elegance. First time in Dubai – step aboard the city’s first 7-star Sunseeker superyacht for a dining adventure that combines sophistication, indulgence, and unforgettable scenery. Only with Xclusive Yachts. The duration of the experience is 3 hours.
OAnjo restaurant is a sensational fusion of Southern European flair mixed with delicate Asian oriental flavors as the tastes of Portugal and Japan intertwine to create a heavenly blend.Located on the rooftop on the 24th floor of Sheraton Mall of the Emirates, where guests take in a unique panorama with breathtaking 360 ° views of Dubai's magnificent skyline in a romantic setting.
A fusion of Portuguese and Indian cultures, offering handcrafted cocktails and tapas in the heart of Dubai.Viva La Goa transports guests through centuries of colonial history, from the arrival of the Portuguese to the present day, where Goa’s post-colonial legacy is still evident in its architecture and unique flavour pairings. As a symbol of the confluence between these two cultures, Viva La Goa aims to guide guests through the cultural nuances of India’s coastal city, celebrating modern-day Goa as a vibrant blend of traditions and tastes.
Enjoy lunch, dinner or drinks at our elevated restaurant boasting 360-degree views of the city, beach and sunset.The menu features a Fusian menu taking inspiration from the Mediterranean but with an asian twist. You can expect the freshest seafood, quality sushi and the finest cuts of carefully sourced meat as well as tasty vegetarian dishes.
If you like gin, you’ll love our intimate Ginter bar. With white walls, retro furniture, soft music and spectacular marina views, it’s the perfect place to meet friends and relax. Alongside cocktails and light bites, you can sip on your choice of gin from a vast collection, paired with the ideal tonic recommended by our expert mixologists.
Located in Jumeirah Al Qasr, Dubai, United Arab Emirates, Atrangi by Ritu Dalmia is a magical dining destination serving regional Indian cuisine with a contemporary feel. Guests can look forward to a curated menu featuring some popular as well as lesser-known recipes from all across India. Haute Gourmet Co. is a Dubai-based hospitality group dedicated to providing exceptional fine dining experiences. The brand’s passion for hospitality and culinary excellence drives its delivery of unparalleled services, exquisite cuisine, and memorable events to the Middle East, India and beyond.PLEASE NOTE: WE ARE NOT AFFILIATED WITH THE HALF BOARD FOR DINNER SERVICES.
Terra Eatery showcases elevated Mediterranean cuisine within an inviting atmosphere, welcoming guests to join "as they are”. The Dubai location reimagines a European courtyard with earthy tones and lush green foliage, complemented by electric blue pots that fill the space. The menu caters to every palate offering dishes, featuring a wide range of dishes that include premium-quality meat, seafood, and house-made pasta. It evolves with the seasons, ensuring a fresh and dynamic selection of ingredients.Signature dishes like Beef Carpaccio, Short Ribs, and Spicy Prawns await your indulgence, with carefully crafted Apple Pie to finish off the experience.
Surf Club offers a contemporary coastal menu.The seafood-driven menu features fresh, quality ingredients. Having a quick bite? Go for the raw bar or sushi counter or choose a fresh fish from the ice display cooked to your liking on the charcoal grill.
