FIRE is located in the heart of Dublin city centre on the popular Dawson St. Offering an unforgettable dining experience in Dublin's most historical dining room along with exclusive private dining options. Soaring 19th-century ceilings, stained glass windows and bronze sculptures are just a few elements of this magnificent dining space.FIRE also offers 'outdoor dining' on our incredible fully enclosed, weatherproof and heated terrace overlooking the beautiful Lord Mayor’s Garden.We pride ourselves on creating menus around locally sourced Irish produce. Firmly committed to supporting sustainable local produce we serve the finest selection of meats and produce that Ireland has to offer. Our concept is very simple, take Ireland's finest raw ingredients and use original recipes to create exceptional dishes.
Drury Buildings is an owner operated award winning Cocktail Bar, Restaurant and Venue in the heart of Dublin city centre.Above the bar is our lounge and dining room. This cosy and relaxing space set over two floors of the building is perfect if you want to escape the hustle and bustle of town and relax with a great bottle of wine, a cocktail and graze on our small plates and boards.Our menu is specially crafted to suit the taste buds of all guests while also ensuring that there is enough variety to cater to different dietary requirements.Our kitchen is a tapas-style cuisine that adds an element of fun and also encourages socializing, with a sharing-style menu.‘We never stop creating, we never stop evolving’
Voted #1 Best Pizzeria in Ireland 2023Top #10 Cocktail Bar in Ireland 2023 Voted #27 Best Pizzeria in Europe 2023Award Winning Michelin Guide Italian pizzas with 50% less calories.48 hours fermentation of the dough go into our pizza making process and this is evident in the sumptuous authentic Neapolitan style pizzas, served by our specially trained chefs and Michelin Maestro Enzo Coccia. We source all the best ingredients from Italy.Signature Pygtails: Passion Pornstar, Tropicalya 1920 and our Signature Flat White Martini.
A new natural wine and music bar serving locally sourced small plates in the heart of Dublin City. From the team behind Coppinger Row, Orwell Road + Charlotte Quay.Reservations are for dining only.
Located just off Grafton Street, Isabelle’s Restaurant & Bar guarantees delicious food, excellent cocktails & wine and professional, friendly service, every time. Our menu has been prepared with love, simple but packed full of flavour. We feature fresh ingredients, delivered daily by local suppliers, ensuring everything on our menu is fresh and utterly delicious. Whether you’re looking for a place to meet family for a leisurely lunch, a catch up with friends over dinner or to take a cocktail break from shopping, we look forward to welcoming you to Isabelle’s. Isabelle’s is open for lunch and dinner seven days a week, with brunch served every weekend and Bank Holiday Monday.
Dylan McGrath & his fantastic creative team has captured a menu designed to support the very best of homegrown produce. The food is assembled in an uncomplicated way that relies on its freshness to shine through as the real hero. We are committed to bringing to the plate all that is great from the best of Irish produce, at a time when it is important to support the value, the effort and commitment of our Irish producers and farmers. Fade Street Social THE MAIN RESTAURANT does not have outdoor dining tables available
Marco Pierre White’s idea of simple is old school: elegant dishes prepared using the finest ingredients by chefs trained in London by Marco himself. The deceptively simple menu demands every dish earn its place: the choicest cuts of meat, freshest fish, classic sauces. The vibe? Grown up, relaxed, playful. The setting? An opulent room you’ll feel at home in, only better!
Located on the sixth floor of The Mayson Hotel is Ryleigh’s Rooftop Restaurant, with outdoor terrace. Take in the panoramic vista of the Dublin Mountains, the River Liffey, the city centre and even as far as Dun Laoghaire on a clear day! Comfy leather clad booths line the windows. An open kitchen and grill adds a sense of theatre to the room. Floor to ceiling windows make the most of the views and the only walls in the room are clad in beautiful veined marble. Ryleigh’s serves breakfast, lunch, Brunch (Saturdays, Sundays and Bank holidays) and dinner. Ideal spot to grab a bite with family and friends. The dinner menu features tasty options such as Sizzling Prawns and Beef Tartare to start. A selection of Irish steaks for main (Striploin, Delmonico, Centre Cut Fillet, Tomahawk Ribeye for two, and John Stone's T-Bone for two) cooked over our charcoal grill, Pan-Seared Monkfish and delicious desserts such as Raspberry & white chocolate cheesecake and Sticky Toffee Pudding.
Dublin's most famous pub, certainly in a literary sense, with its Joycean associations. Always classy and fashionable. It's the original Dublin gastropub at over 100 years old.Anybody who is familiar with Dublin pub food will be aware of Davy Byrne’s food reputation, in which seafood is the speciality.If you visit the premises at lunchtime and evening time, you will witness the huge trade which is done in fresh Seafood, Wagyu Burgers and pub classics like Fish & Chips. There is also a full range of Salads and Sandwiches to compliment these and, as often as not, you can enjoy Oysters and Guinness.The classic Gorgonzola sandwich with a glass of Burgundy as mentioned in Ulysses is available every day.Unfortunately, we cannot accommodate strollers/buggies indoors at Davy Byrnes but subject to availability, we can at our outside terraced area. We apologize for any inconvenience.
Located within the historic grounds of the Guinness Storehouse, 1837 Bar & Brasserie celebrates the best of Ireland. Named after the year Guinness and oysters were named as the perfect match.With great views of Dublin city and a menu of classics - smoked salmon, oysters and a rather famous Guinness burger - along with likes of flatbreads, sharing plates and a Guinness chocolate mousse that playfully resembles a glass of the black stuff. All dishes are designed by our award winning chef Sean Hunter, to be enjoyed with the range of Guinness beers on offer along with a full drinks list. The Guinness Storehouse restaurants are open to the public without an experience ticket. We ask that restaurant visitors pre-book their table whenever possible. Walk up visitors to our restaurant will be admitted subject to availability. Please be aware restaurant access does not give you Guinness Storehouse Visitor Experience, but you can buy a ticket on arrival at admissions.
