The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
SOLE Seafood & Grill encapsulates the true taste of Ireland in the heart of Dublin, offering the ultimate dining experience for any occasion. A restaurant like no other; the chic interior is complemented by a stylish bar and tasteful food and drinks menu. Enjoy a warm Irish welcome in this stylish restaurant where the pleasure of fine wine and great food meets.
From shore to soil, provenance is paramount in producing a menu full of show-stopping dishes such as the Captain’s Seafood Platter; a two-tier shared tower of grilled Irish lobster and steamed Roaring water Bay mussels, plus fresh oysters, prawns and Howth smoked Irish salmon, served with Guinness brown soda bread and traditional seafood accompaniments and sauces; or the Sole Meunière; a whole Dover sole, which is filleted at the table for you.
Whatever the occasion, whatever your needs, we can assure you a memorable night of luxury and laughter at SOLE.
In the 12th century, nomadic tribes of Mongol hordes invaded and conquered most of Northern Asia and Eastern Europe under Genghis Khan. Stopping each night to make camp, they would place their upturned shields over their camp fires and cook their meat with wooden sticks….And so the concept of The Mongolian Barbeque was born!!Ok, that’s the history lesson over. One question people ask us a lot is ‘Do I need to be able to cook to eat here?’ And the answer is no! All you do is grab a bowl and choose your ingredients from our selection of meat, seafood, vegetables, tofu and noodles. You pick what you like! Then season with spices, herbs and sauces.It’s a fun and unique way to eat and is also very healthy as we try to use as little oil as possible when stir frying. We have allergy information for our spices and sauces, so if you have an allergy, or if you are vegetarian, just let your server know, and we can cook your food separately in a wok, instead of on the grill.
Beneath the shadow of an iconic Dublin landmark, three masterful chefs have come together to introduce an unparalleled culinary experience to the city. Kaldero is more than a restaurant; it’s a fusion of Eastern tradition and bold, contemporary flair that brings the finest Chinese, Indian, and Filipino flavours to a striking new dining destination. Under the expert hands of culinary icons Alfred Prasad, Daren Liew, and Richie Castillo, each dish at Kaldero reflects the extraordinary talent and artistry of its creators. The dining space at Kaldero is a feast for the eyes, designed to complement the artistry on the plate. Rich, reclaimed timber, genuine terracotta tiling, and warm natural materials envelop the room, creating an intimate yet sophisticated setting.Setting the stage for a truly immersive experience, the music at Kaldero is curated by neo-soul artist Uly, whose selection fills the room with vibrant layers of sound that are as dynamic as the dishes themselves.
Chez Max Palace Street, situated in the heart of Dublin City Centre next to Dublin Castle, invites you to experience its charming French ambience, bistrot, and café. Guests can relax on the front terrace, enjoy the Parisian vintage indoor area, or unwind in the heated back patio.To reserve a group lunch (for parties of 9 or more) or a group dinner (for parties of 7 or more), bookings cannot be made through this platform. Please email us at chezmaxpalace@gmail.com, and we will provide a form to collect the necessary details.Reservation timeframes:**Lunch Seating:** 1 hour 30 minutes **Dinner Seating:** 1 hour and 45 minutes for reservations at 5pm, and 2 hours for bookings from 6pm onwards.**Dinner:** Set dinner of 2 courses: €38.90 Set dinner of 3 courses: €44.90
Chequer Lane by Jamie Oliver is where Irish culinary heritage meets contemporary excellence. Located in the heart of Dublin, our restaurant is a celebration of Ireland’s finest local ingredients, brought to life through hearty, nostalgic dishes designed to delight every palate.With a menu inspired by the seasons and crafted to showcase the best of Irish produce, each dish reflects Jamie Oliver's passion for great food and warm hospitality. Whether you're savouring a signature creation or exploring our curated wine list, every visit promises a memorable dining experience.Join us in our welcoming, stylish space on 25–27 Exchequer Street, Dublin, where every meal is a celebration of Ireland's rich gastronomic culture. Chequer Lane is perfect for an intimate meal, a gathering with friends, or any special occasion. Reserve your table today and discover the taste of Ireland, as imagined by Jamie Oliver.
OUR SOUTH CITY RESIDENCE IS OUR FOUNDING JAPANESE RESTAURANT THAT OPENED IN 1995. TEMPURA, SUSHI, JAPANESE GRILL & RAMEN ARE PREPARED FRESH DAILY AND ARE SOME OF OUR STAPLE FAVORITES.
Here at Carluccio's, we’ve always been true to our Italian heritage and what food really means to us. The best ingredients, from the best regions, cooked with love. The restaurant is in the heart of Dublin’s most fashionable shopping area, spread over 2 floors with al fresco seating. Why not come grab a bite to eat after a day of shopping?
Welcome to a culinary journey that brings the vibrant and rich flavors of Sicily right to the heart of Dublin. Our menu celebrates the essence of fresh, traditional Mediterranean dishes, meticulously crafted to transport you to the sun-kissed shores of Sicily with every bite.Our commitment to authenticity is evident in every dish we serve, using time-honored recipes and the finest ingredients. Join us for an unforgettable dining experience that captures the spirit and flavors of Sicily, right here in Dublin. Buon appetito!Winner of the Innovator of the Year Award 2024!
Red Torch Ginger Dublin is located at the heart of Dublin 2. This is the main shopping and entertainment hub for Dublin City centre. We are a restaurant serving Modern Thai food along with some South East Asian - inspired dishes. We offer a wide selection of beers and wines as well as a curated menu of delicious cocktails. We are open for Lunch at 12.30 from Tuesday to Saturday and we serve Dinner each day from 15.00. We offer a great value Lunch menu for €24.95 which includes two courses plus a drink. We also have a very popular Early Bird Menu offer each day which costs €32.95. This EB menu includes two courses plus tea or coffee and is served from 3.00 until 5.45 pmWe can easily accomodate groups up to 32 people. We have a lower dining room which is perfect for all sorts of events from Birthday dinners to Business Lunch meetings.We cater for many food allergies. We are always available to speak to you about an bespoke menu offer or any special requests you may have
