Head Chef and owner of I Monelli, Ivano is a passionate and truly Italian chef with many years of international experience.Before settling here in Dublin Ivano worked in various Michelin star restaurants and 5 star hotels around the world, preparing exquisite recipes in Italian, French, Spanish, African and Irish cuisines.
BAH33º is located in the heart of Dublin, bringing the traditional spirit of Southern Brazil to our Gaucho Rodizio BBQ Experience.Our Passadores serve an unlimited selection of premium, 100% Irish meat cuts—carved tableside, just like in Southern Brazil. We take pride in our authentic cooking style, with meats slow-roasted over open charcoal to enhance natural flavours, delivering rich, smoky, and tender bites every time. Complement your meal with various hot dishes, fresh salads, traditional starters, handcrafted cocktails, and delicious desserts for the ultimate Gaucho experience.Prefer to dine outdoors? Our heated terrace offers a cosy, comfortable setting where you can enjoy our delicious À La Carte menu, featuring BBQ dishes, sandwiches, skewers, finger foods, and desserts.Whether for a special occasion or a casual gathering, we offer warm hospitality and an unforgettable dining experience.Book your table now and Taste The Fire!🔥
Welcome to GiGi authentic Italian cuisine, homemade pasta, great antipasti bar in a cozy and casual environment with a great selection of Italian wines.
Suertudo brings the true essence of Mexico to Dublin, presenting genuine flavours from Oaxaca and Jalisco paired with premium agave spirits. Created by the team behind Amy Austin, Suertudo offers an elevated Mexican dining experience that goes beyond the familiar.
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.
Mama Yo is located on Camden Street in Dublin 2. The menu, which blends traditional Chinese recipes with a contemporary twist, has been created with sharing in mind, so is perfect for groups and family style dining. With an extensive menu covering dim sum style small plates and an array of mains and sides, come prepared to make some tough choices!The stunning interiors of Mama Yo, featuring two full sized trees in the middle of the dining room with bespoke silk lanterns, create a magical and enchanting effect, adding a layer of far eastern exoticism to your dining experience.The restaurant is also extended with a fully roofed and heated Terrace for Dinning or private hire.Our Roast Duck is subject to availability and must be pre-ordered a minimum of 48 hours prior.To pre-order, please make a note on your booking to experience a truly authentic Chinese speciality.
Al Vesuvio is an authentic Italian Osteria and Pizzeria located in the heart of Dublin city. We still serve a top range of quality pizzas, pasta, seafood, steak and vegetarian dishes and offer a full Italian food dining experience. Our cuisine is steeped in traditional Italian cooking and all of our pizzas are flame-baked in an open brick oven.CHRISTMAS MENU available: to make a reservation, please, call the restaurant.
As pioneers of authentic South Indian breakfast, we're proud to offer a delightful selection including crispy Dosas, soft Idlis, flavorful Vadas, delectable Uttappams, and the unique Peserattu.But that's not all. Our culinary adventure takes you further with the crown jewel of Hyderabadi cuisine – our meticulously prepared Biryani. From the aromatic Veg Biryani to the succulent Chicken and Lamb variations, each biryani tells a story of tradition and excellence.But wait, there's more! Our live chat counter adds an interactive element to your dining experience. Delight in the tantalizing aroma and taste of live Pani Puri, the satisfying crunch of Vada Pav, and the flavorful medley of Samosa Chaat. It's an experience that elevates dining to an art.At Andhra Bhavan, we don't just serve food; we curate moments. We invite you to embark on this culinary journey with us, where the traditions of South India meet the heart of Ireland.
Antica Venezia was established in 1997 and is still run by its founders. Since then, they have preserved the tradition of excellence in Italian Food and in service with a personal touch. We are located in the attractive and lively village of Ranelagh.
The story of food is the story of friendship. When you combine Irish conviviality with the irrepressible Italian nature, it’s always going to be a good thing. Chefs Ross Lewis and Luciano Tona have been friends through Michelin starred food, and tall tales, for many years. At Osteria Lucio they unite their love of Irish and Italian food with the very best of produce, from both countries.
