Piglet is a wine bar & restaurant in the quiet side of Temple Bar in Dublin.No mention in glamorous guides but the wine is bloody good and the food seasonal and as good as the wine!Please note that Dinner Bookings are for the Set Dinner Menu ONLY.Lunch 12.30-3PM Set Lunch Menu + A La Carte availableDinner 5-9.15PM Set Dinner Menu (A La Carte NOT available)From December the 1st we will be serving our XMAS LUNCH & DINNER MENU.LUNCH 2 courses for €29.50 or 3 courses for €35DINNER 3 courses for €45Tables are booked for a maximum of 2 hours.Please note that for Xmas Eve Lunch all reservations are for the €45 set menu ONLY.Thank you for your comprehension.See you in Piglet Wine Bar soon!
FIRE is located in the heart of Dublin city centre on the popular Dawson St. Offering an unforgettable dining experience in Dublin's most historical dining room along with exclusive private dining options. Soaring 19th-century ceilings, stained glass windows and bronze sculptures are just a few elements of this magnificent dining space.FIRE also offers 'outdoor dining' on our incredible fully enclosed, weatherproof and heated terrace overlooking the beautiful Lord Mayor’s Garden.We pride ourselves on creating menus around locally sourced Irish produce. Firmly committed to supporting sustainable local produce we serve the finest selection of meats and produce that Ireland has to offer. Our concept is very simple, take Ireland's finest raw ingredients and use original recipes to create exceptional dishes.
Friendly, neighbourhood brasserie-style Michelin Bib Gourmand restaurant serving modern European cuisine with seasonal Irish produce, a boutique wine list, and signature cocktails. Our bar, "Upstairs at Lottie's," is open at the weekend for a perfect pre-dinner cocktail or to relax on comfortable couches after dinner. Our ground-floor terrace has outdoor dining areas and private rooms available for hire. Head Chef Tudorel Ostache has created some wonderful signature dishes, and on Sundays, Lottie's is the perfect place to enjoy family lunch, including our roast specials throughout the year.We look forward to welcoming you to Lottie's and are delighted to be awarded a Diner's Choice award for 2024 and to feature in the Irish Times 100 Best Restaurants in Ireland, 2023 & 2024.
Marco Pierre White’s idea of simple is old school: elegant dishes prepared using the finest ingredients by chefs trained in London by Marco himself. The deceptively simple menu demands every dish earn its place: the choicest cuts of meat, freshest fish, classic sauces. The vibe? Grown up, relaxed, playful. The setting? An opulent room you’ll feel at home in, only better!
Dylan McGrath & his fantastic creative team has captured a menu designed to support the very best of homegrown produce. The food is assembled in an uncomplicated way that relies on its freshness to shine through as the real hero. We are committed to bringing to the plate all that is great from the best of Irish produce, at a time when it is important to support the value, the effort and commitment of our Irish producers and farmers. Fade Street Social THE MAIN RESTAURANT does not have outdoor dining tables available
With two floors of dining, an outside seating area and balcony, our Santry restaurant is a fantastic spot come rain or shine. Located conveniently close to Dublin airport with ample parking facilities and views over the lake at nearby Santry Park.Join us today and enjoy our delicious menus and daily chef specials.
Welcome to Andhra BhavanWe make the best SouthIndian DishesAs pioneers of authentic South Indian breakfast, we're proud to offer a delightful selection including crispy Dosas, soft Idlis, flavorful Vadas, delectable Uttappams, and the unique Peserattu.But that's not all. Our culinary adventure takes you further with the crown jewel of Hyderabadi cuisine – our meticulously prepared Biryani. From the aromatic Veg Biryani to the succulent Chicken and Lamb variations, each biryani tells a story of tradition and excellence.But wait, there's more! Our live chat counter adds an interactive element to your dining experience. Delight in the tantalizing aroma and taste of live Pani Puri, the satisfying crunch of Vada Pav, and the flavorful medley of Samosa Chaat. It's an experience that elevates dining to an art.
Discover the magic of Morocco in the heart of Dublin at Dada. Enjoy authentic tagines, couscous, and Moroccan tea, with options for halal, vegan, and vegetarian diets. Our warm, Moroccan-inspired atmosphere will make you feel like you're dining in Morocco itself. Book your table now and make your meal unforgettable.-- You can bring your own wine (BYOB)https://www.instagram.com/dadarestaurant/?hl=en
Cellar 22 is a cosy, intimate, downstairs space with an eclectic and wide-ranging wine list that features everything from high-end, old world producers by the bottle or sampled through a Coravin through to dynamic young winemakers making delicious, sustainable wine. With over 30 pouring wines available by the glass and a backbone of classics, our list is perfectly designed for exploration.
