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Beste restaurants met een biologisch menu in Akasakamitsuke / Nagatacho

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8 restaurants beschikbaar in de buurt

Een foto van restaurant Shinsen Kappo Sanoya
5.0
Buitengewoon(124)
Prijs: heel duur
• Japans • Shibuya
Important notice・Please do not be late for the meal as we will start at the same time.(Weekdays start at 18:30, Saturdays, Sundays and holidays start at 18:00)・If you arrive more than 20 minutes late without notice, you will be charged a cancellation fee.・If you cancel your reservation, you will be charged a cancellation fee.【Tuesday to Friday】Door open at 6:15 pmCourse menu at 6:30 pm【Saturday, Sunday and Public holiday】Door open at 5:45 pmCourse menu at 6:00 pmPlease enjoy Japanese traditional "Kappo" style dinner.Course & drink ¥25,000 (That alcoholic drink are included in the drink service.)The price above table charge ¥500 + 10% of service charge and 10% tax.If you are arriving later than Course starts time, then please inform us in advance.【Cancel policy】We will charge 12,000 yen for the cancellation the 2 days before, the 1 day before, 15,000 yen, or 25,000 yen for the same day (from 12:00 AM ~) cancellations and No Show.
Een foto van restaurant nami.nami
4.7
Buitengewoon(18)
Prijs: heel duur
• Japans • Shibuya
Vandaag 1 keer gereserveerd
【5 minutes from Daikanyama Station】Reservations are only accepted for the 12,000 yen per person course.Dinner course featuring organic vegetables and A4 Japanese black beef, served with carefully selected Japanese sake.【nami.nami】 is a restaurant that is a hideout for adults where you can enjoy high quality ingredients in a stylish space. We offer two types of courses to suit each of the four seasons. Organic vegetables and A4 Japanese black beef are lavishly used. The restaurant boasts a stylish. atmosphere with a concrete floor, and the interior is decorated with seasonal artwork that changes with the seasons. It can also be used for girls' parties and date nights.
Een foto van restaurant しゃぶしゃぶ 尾がみ Shabu-Shabu Ogami
4.8
Buitengewoon(8)
Prijs: duur
• Japans • Ginza
We are a shabu-shabu specialty restaurant where you can enjoy seasonal ingredients.Enjoy to your heart's content seasonal ingredients only available now, such as seafood directly from Hokkaido fishermen, Kinka Pork and Yamagata Beef from "Hirata Farm" in Yamagata, and freshly picked vegetables from organic farmers.The counter seating is available only for omakase courses, in which the owner prepares all the dishes. In addition to seasonal seafood shabu-shabu and Japanese beef dishes, guests can enjoy shabu-shabu and sukiyaki made with duck, Kinka pork, Yamagata beef, and other ingredients.We also offer a shabu-shabu course that allows guests to enjoy shabu-shabu by themselves at a table, so please choose the dish that best suits your needs at any given time.We have a wide selection of sake and wine from various regions of Japan, so we hope you will find the sake of your choice.We have a pet salon on the first floor, and you can enter through a narrow passageway on the right side of the pet salon.If you get lost, please feel free to contact us at any time.Translated with www.DeepL.com/Translator (free version)
Een foto van restaurant T 中目黒店 T nakameguro
4.9
Buitengewoon(29)
Prijs: heel duur
• Steak • Meguro
※Reservations only be made for the following courses.※※The program will start from 17:30 or 20:30.※〜Full Course with Omi Beef T-Bone〜Course Menu / Course "T" 20,000 yen.- Omi Beef and Seasonal Vegetable Tartar with Oscietra Caviar- Legend of [T]Sandwich- T Salad - Organic Vegetables Direct from Kasama- Omi Beef Stew- Omi Beef Loin and Scallops Millefeuille- Omi Beef Sirloin Sukiyaki with Black Truffle- Granite for your palate- Omi Beef T-Bone Steak.Please see below for more "menu options".Produced by Chef Yuhkai Hattori, who has been working on "U.kai" for two years and has a half-year waiting list for reservations.This is the world's first T-bone steak of female Omi beef, made possible by frequent visits to the ranch.The T-bone steak is not only rare but also uniquely delicious.Cancellation PolicyOn the day of the reservation: 100% of the reservation feeThe day before the reservation: 50% of the reservation fee3 to 2 days before the reservation: 30% of the reservation fee-Cancellation & contact information for mail.Mail: t.nakameguro2022@gmail.comBy confirming your reservation, you agree to the above terms in full.
Een foto van restaurant twelv.
4.5
Geweldig(11)
Prijs: heel duur
• Bar/Lounge/Flesverkoop • Azabu
The very first sake bar to specialise on bio and sparkling sake. Featuring a minimalistic interior design and intricate lighting, twelv. offers a sophisticated gastronomic experience in stylish atmosphere. Book our signature tasting course (18:00 - or 20:30 - on weekdays) to savour a distinguished selection of rice wines (sake) paired with organic vegetables, perfectly conditioned cheeses and home-made umami-rich Japanese tapas.
Een foto van restaurant Trattoria Pizzeria Napule Minami-Aoyama
4.0
Uitstekend(77)
Prijs: heel duur
• Italiaans • Gaien / Aoyama-Itchome
Trattoria Pizzeria is a well-known eatery with numerous locations, including Napule Minami-Aoyama in the Tokyo. Trattoria Pizzeria specializes in authentic Southern Italian cuisine. The extensive menus that are offered at Trattoria Pizzeria Napule include pre-designed dishes and a la carte options. Menu items include mussels black pepper steamed flavor, light cream sauce with angel shrimp and organic lemon sauce tagliatelle and oven baked homemade sausage of Shirakawa Kogen swine pig. Trattoria Pizzeria is an elegant restaurant that offers both indoor and outdoor dining. The dining room is bright and spacious while the patio offers breathtaking views and comfortable seating.
Een foto van restaurant Essence
4.8
Buitengewoon(170)
Prijs: heel duur
• Frans • Nakano / Ogikubo
Vandaag 2 keer gereserveerd
Essence is a casual restaurant that serves French cuisine using seasonal ingredients. Chef Shiro Naito opened the restaurant in 2010 to provide dishes that celebrate the essence of each season. Essence is conveniently located next to Inokashira Park and Ghibli Museum. Its spacious dining area provides tables for guests and a private room for special occasions. The menu at Essence offers themed seasonal courses. The restaurant uses organic, pesticide-free vegetables from Yoko Farms, has its fish and shellfish delivered directly from Hakodate and uses chemical-free fertilizer from Tokorozawa to grow some of its own ingredients.
Een foto van restaurant ANTICA TORRATORIA CIBO
4.8
Buitengewoon(60)
Prijs: heel duur
• Italiaans • Meguro
Vandaag 1 keer gereserveerd
Cibo is an Italian word for “food.” The menu makes maximum use of the true, honest flavor of excellent ingredients, including fresh seafood delivered every morning from the Odawara market; ingredients in season; and organic vegetables from contract farmers, carefully selected for quality based on repeated farm visits. The dishes are simple, made from delicious seasonal ingredients regardless of brand. Some 100 wines are available at reasonable prices. The staff put great effort into matching meals with the right wines and wines with the right dishes.

Ontdek waar de locals enthousiast over zijn

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  • Danielvip
    Toronto / Ontario •7 reviews
    5.0
    Gegeten op 14 nov 2024
    An unbelievable experience. This was a steak omakase and it was the most unique beef experience I’ve ever had. My colleagues loved it and I will bring another group to Japan and will bring them here.
    Meer info
    T 中目黒店 T nakameguroPrijs: heel duur• Steak• Meguro
    4,9
  • OpenTable Diner
    Atlanta Metro •3 reviews
    5.0
    Gegeten op 3 nov 2024
    One of the best meals in my life, and I have a lot of experience. The chef was funny, kind, and an artist. The food was really special, all the ingredients were sourced from wherever the food originates from and ordered freshly days before. We had raw whale as sashimi, and fresh porcini muchrooms cooked in an incredible soup, and special rice that he even used the water from the area that the rice came from to cook it. Everything was special and incredible but also his design was amazing. One of the dishes came in a picnic basket with leaves and flowers from the season decorating it. And another had the flowers in season added into the cup that held the dish. The place is also about 6 seats so very important
    Meer info
    Shinsen Kappo SanoyaPrijs: heel duur• Japans• Shibuya
    5
  • OpenTable Diner
    Washington, D.C.-gebied •1 review
    5.0
    Gegeten op 21 okt 2024
    La experiencia fue muy buena, la comida deliciosa así como la atención del chef. Tomar en cuanta que cobran el 10% de servicio.
    Meer info
    nami.namiPrijs: heel duur• Japans• Shibuya
    4,7
  • sudiegalvip
    Chicago / Illinois •11 reviews
    5.0
    Gegeten op 17 sep 2024
    We really enjoyed the intimacy of having g the Chef prepare to order and serve each course. Everything we ate was excellent! Tough to find but worth it!
    Meer info
    しゃぶしゃぶ 尾がみ Shabu-Shabu OgamiPrijs: duur• Japans• Ginza
    4,8
  • OpenTable Diner
    Guanajuato •1 review
    5.0
    Gegeten op 28 mrt 2024
    Amazing Sake tasting bar. The hosts Taca-San and Olie are amazing, professional and treat everyone with the utmost respect. Do not expect food, it is only a bar with a selection of sakes to try. Would 100% recommend and will visit many more times.
    Meer info
    twelv.Prijs: heel duur• Bar/Lounge/Flesverkoop• Azabu
    4,5
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