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Beste knusse restaurants in North Sydney

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78 restaurants beschikbaar in de buurt

Een foto van restaurant Clam Bar
1. Clam Bar
4.7
Buitengewoon(492)
Prijs: duur
• Steak • Sydney CBD
Vandaag 43 keer gereserveerd
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
Een foto van restaurant Teddy
2. Teddy
4.6
Buitengewoon(42)
Prijs: duur
• Modern Australisch • Potts Point
Vandaag 18 keer gereserveerd
Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes. The menu is curated by widely acclaimed Chef Ben Sears (Melbourne), and the kitchen is overseen by Head Chef Nicole Coelho who brings her culinary flair to strike the right balance between old and new school favs.Teddy is the perfect space for all season and all reasons. Gather the crew for the next big event or just drop in for a weeknight-wine on the way home from the daily grind. Double Daily Happy Hour is from 4pm-6pm, 7 days a week (and it's well worth sneaking out of work early for!)The Teddy courtyard offers a killer private event space and is the perfect area to book out for you up to 25 of your favourite peope. Pour yourself into a bar stool, order some freshly shucked Sydney rocks with a glass of Aussie bubbles, tap your feet along with the back2back 80s bangers and settle in for some of the best people watching in the hood.
Een foto van restaurant Pony Dining The Rocks
3. Pony Dining The Rocks
4.6
Buitengewoon(73)
Prijs: duur
• Steakhouse • The Rocks
Vandaag 18 keer gereserveerd
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
Een foto van restaurant 10 William St
4. 10 William St
4.6
Buitengewoon(116)
Prijs: duur
• Italiaans • Paddington
Vandaag 24 keer gereserveerd
WALK-INS ALWAYS WELCOME!We are a little wine bar with food, a casual and unique place with an energy created as much by the food, wine and music as it is by the staff-customer interaction. Please note we only accept reservations are for those dining.
Een foto van restaurant Tokyo Bird
5. Tokyo Bird
4.6
Buitengewoon(597)
Prijs: gemiddeld
• Japans • Surry Hills
Vandaag 15 keer gereserveerd
Tokyo Bird is a Japanese inspired small bar located in Belmore Lane, Surry Hills, serving Japanese whisky and beer, cocktails, sake and yakitori – chicken and other delicious morsels on skewers, grilled Japanese style.Tokyo Bird combines the best of Tokyo’s yakitori-ya and izakaya with classic cocktail bars in an intimate Sydney laneway small bar. We look forward to welcoming you to Tokyo Bird!
Een foto van restaurant Balcon by Tapavino
6. Balcon by Tapavino
4.6
Buitengewoon(84)
Prijs: duur
• Spaans • Sydney CBD
Vandaag 26 keer gereserveerd
Balcon by Tapavino is a contemporary Spanish restaurant in the heart of Sydney’s CBD.With 500 Spanish Wines and one of the city’s most bespoke outdoor dining areas, Balcon takes its cue from the rustic & refined dishes of Northern Spain.
Een foto van restaurant Goryon San
7. Goryon San
4.5
Geweldig(446)
Prijs: duur
• Japans • Surry Hills
Vandaag 17 keer gereserveerd
We are a neighbourhood restaurant in Surry Hills, Sydney. The brand "Goryon San" is from Japan. We serve Japanese yakitori, Ramen, Sake and also beer, wine.
Een foto van restaurant Tapavino - Circular Quay
8. Tapavino - Circular Quay
4.6
Buitengewoon(257)
Prijs: duur
• Spaans • Circular Quay
Vandaag 30 keer gereserveerd
A celebration of Sherry, Wine, Tapas, & Friends. Influenced by the culture of sip-a-little-bit-of-this-and-eat-a-little-bit-of-that, Tapavino began in August 2012 as Australia’s first Sherry Bar in Sydney, in a little lane-way not unlike something you would find in the cobblestoned alleyways of Spain. Helped by the beautiful warm vibe that greets you as you step inside and take a seat among floor-to-ceiling wine bottles, Tapavino was named runner-up in Sydney Morning Herald's 'Best New Bar' Awards within 4-months of opening. 12-months later we were named 'Best Bar with Food'.
Een foto van restaurant Elements Bar and Grill Walsh Bay
9. Elements Bar and Grill Walsh Bay
4.7
Buitengewoon(46)
Prijs: duur
• Australisch • The Rocks
Vandaag 38 keer gereserveerd
Elements Bar and Grill has become a dream destination among connoisseurs who appreciate taste of fine food over anything else. No matter what the weather is like around you, you will find it right at home with our cozy seating arrangement and homey ambience. You will be surrounded with smell of freshly cooked steaks, close glimpse of elegant wine and vibe of euphoria coming from our staffs who don’t bother to go extra miles to bring the best food you truly deserve. Whenever you are waiting for your food to come to your table, you may as well take a sneak peak at our meat fridge which is nothing but a teaser of what’s cooking inside. Our customers have fallen in love with this place, its people and what we offer.
Een foto van restaurant Osteria di Russo & Russo
10. Osteria di Russo & Russo
4.8
Buitengewoon(1183)
Prijs: duur
• Modern Italiaans • Enmore
Vandaag 12 keer gereserveerd
Enmore's Osteria di Russo & Russo is a favorite among locals and visitors alike for its modern take on classic Italian flavours, served in its warm and charming restaurant. As snacks to start, the fiore di zucchini fried zucchini flower with goat's milk ricotta and lemon aspen and the cannolo filled with a duck liver parfait, date and hazelnuts are sensational selections.Some of Osteria di Russo & Russo's specialty dishes include the saltbush gnocchi with pork sausage ragu and pecorino, the chargrilled beef flank with green garlic, nasturtium and smoked eggplant and the slow cooked freemantle octopus with chickpea, salsa rossa and native bush tomato, as well as vegetarian dishes.Osteria di Russo & Russo's strawberry sorbet, davidson plum meringue and limoncello custard is the perfect dessert with which to finish your meal.

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