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Beste authentieke restaurants in North Sydney

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169 restaurants beschikbaar in de buurt

Een foto van restaurant North Sydney Rengaya - Yakiniku & Sushi
4.7
Buitengewoon(378)
Prijs: duur
• Japans (Yakiniku) • Sydney-Noord
Vandaag 10 keer gereserveerd
Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting. The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room. We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.
Een foto van restaurant Neptune's Grotto
4.9
Buitengewoon(75)
Prijs: duur
• Italiaans • Sydney CBD
Vandaag 72 keer gereserveerd
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
Een foto van restaurant Yakitori Yurippi
4.7
Buitengewoon(55)
Prijs: duur
• Japans • Crows Nest
Vandaag 28 keer gereserveerd
Yurippi is a Japanese Yaktiori restaurant designed to provide a homely and comfortable atmosphere where locals and visitors to Crows Nest can relax and unwind, while having a good time. The menu is seasonal and will be updated regularly in order to deliver the freshest ingredients throughout the year.
Een foto van restaurant Pellegrino 2000
4.7
Buitengewoon(1048)
Prijs: duur
• Italiaans • Surry Hills
Vandaag 65 keer gereserveerd
A busy neighbourhood trattoria & wine bar in Surry Hills.
Een foto van restaurant BRAZA Churrascaria - Darling Quarter
4.5
Geweldig(3091)
Prijs: duur
• Braziliaans • Darling Quarter
Vandaag 47 keer gereserveerd
Braza Churrascaria is an authentic Brazilian Barbeque house that serves world-renowned Australia meats. We are an “all you can eat” restaurant, with typical Brazilian service style known as “Rodizio” where Passadores (meat carvers) rotate from table to table serving more than 20 different types of skewers. “Braza" means the sizzling charcoals of the fire and "Churrascaria" is the restaurant specialised in Barbeque or Brazilian style steakhouse restaurant.Our purpose is to provide you with an Authentic Brazilian experience where you can explore the many mouth-watering flavours of our Barbeque.
Een foto van restaurant Roast Republic
4.7
Buitengewoon(84)
Prijs: duur
• Amerikaans • Sydney CBD
Vandaag 8 keer gereserveerd
Welcome to Roast Republic, where we bring the authentic flavours of American BBQ to Clarence Street Sydney, inspired by the rich culinary tradition originating in the Southern United States.Our Beef short ribs, USA Pork & Lamb ribs a quintessential part of American cuisine are applied two culinary pillars that are the key to unlocking a symphony of flavors. The art of the dry rub and homemade BBQ sauce that is bold, layered and unique. These essential components infuse the meat with layers of complexity and adding a punch of flavor in every bite, then slow cooked, and enjoyed as a delicious communal dining experience. Experience true American BBQ flavours with our signature boards perfectly crafted to share as a delicious communal dining experience. Whether you're craving classic comfort food or looking to indulge in savory Southern favourites, our menu has something for everyone. Join us at Roast Republic for family-style servings and experience comfort food of American BBQ.
Een foto van restaurant The East Chinese Restaurant
4.5
Geweldig(54)
Prijs: duur
• Chinees • Circular Quay
Vandaag 18 keer gereserveerd
The East is Sydney’s leading fine dining Chinese restaurant by the Opera House, Circular Quay. With both indoor and outdoor seating with a view of the Sydney Harbor Bridge, we proudly serve authentic Chinese cuisine, offering a diverse and delicious menu inspired by rich Chinese history.Our menu is very extensive, with dishes that are hot and powerful to those that are more mild and subtle. Whether you’re craving sweet and sour flavors, or steamed natural aromas, or perhaps exotic herbs and spices, The East has dishes that will tantalize your taste buds.
Een foto van restaurant Chat Thai - Circular Quay
4.2
Geweldig(58)
Prijs: gemiddeld
• Thais • Circular Quay
Vandaag 24 keer gereserveerd
Chat Thai became an instant smash hit in 1989 when it opened its first restaurant with plenty of heat and authentic Thai dishes. We've since added restaurants in Circular Quay, Westfield Sydney, Neutral Bay, Chatswood and Galeries Victoria, and in 2015 we added organic, fresh produce from our farm in Byron Bay. We look forward to meeting you soon.
Een foto van restaurant Zushi - Barangaroo
4.6
Buitengewoon(1593)
Prijs: duur
• Japans • Barangaroo
Vandaag 63 keer gereserveerd
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.
Een foto van restaurant Tapavino - Circular Quay
4.6
Buitengewoon(291)
Prijs: duur
• Spaans • Circular Quay
Vandaag 20 keer gereserveerd
A celebration of Sherry, Wine, Tapas, & Friends. Influenced by the culture of sip-a-little-bit-of-this-and-eat-a-little-bit-of-that, Tapavino began in August 2012 as Australia’s first Sherry Bar in Sydney, in a little lane-way not unlike something you would find in the cobblestoned alleyways of Spain. Helped by the beautiful warm vibe that greets you as you step inside and take a seat among floor-to-ceiling wine bottles, Tapavino was named runner-up in Sydney Morning Herald's 'Best New Bar' Awards within 4-months of opening. 12-months later we were named 'Best Bar with Food'.
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