Trattoria Emilia is an authentic Italian restaurant focusing on seasonal produce and fresh pasta. Head chefs Francesco Rota and Luca Flammia hail from Modena in Emilia Romagna.At Trattoria Emilia we seasonally change the menu and source a large majority of our produce from regional Victoria, our meat is organic and sustainably grown in Tasmania and Victoria and we import some of the best Italian DOC products. Some dishes that are not to be missed are our Tortelloni Emiliani and the crowd favourite salumi misti with gnocco fritto and tigelle served with mortadella mousse.Rustic, yet refined, Trattoria Emilia boasts fantastic ambience, attentive and professional service whilst all the while remaining a great casual dining spot perfect for a quick lunch, a long relaxing dinner with friends and has always been a romantic date spot.
Nestled within the Domain Road enclave in South Yarra with indoor and outdoor seating overlooking the stunning Royal Botanic Gardens sits Gilson.Gilson’s intimate dining room is available for breakfast, lunch and dinner 7 days a week and caters for large groups and private dining events. Gilson offers an all day menu focusing on Italian cuisine and seasonal flavours. A neighbourhood favourite due to its relaxed setting, friendly staff, fabulous drinks list and dishes such as the ‘avocado bruschetta’ for breakfast, the ‘Seafood Linguine' for lunch or dinner, and a 'tiramisu' for dessert. Wood fired pizza is also available for lunch and dinner cooked in the custom built oven.Gilson's brunch service is available for walk-ins with reservations available from midday.
One of Melbourne's most renowned Italian restaurants. Il Solito Posto is an institution. A real Melbourne Italian dining experience with a warm urban chic feel. Tantalise your taste buds with regional Italian dishes, prepared with the freshest seasonal produce and revel in the awarded wine list. This is Il Solito Posto ..... The usual place..
A simple phrase we use in order to bring friends and families together, ‘dimmi quando tu verrai’ meaning “tell me when will you come”. With passion and care, through our colourful and traditional Italian dishes we celebrate our culture of love and gathering.
Pipis Kiosk is a beachside bistro serving up a menu that champions Australian seafood and vegetables. Awarded one hat in The Age Good Food Guide since its opening in 2021, the restaurant is a quintessential Melbourne experience.Nestled on the ALBERT PARK foreshore its a great place for a special occasion, group event or simply a place to sit back and watch the boats sail past.
Nestled amongst riverside treetops on Southgate’s mid level, La Camera boasts two balconies with stunning views over The Yarra River and iconic Flinders Street Station. The interior is adorned with vintage black-and-white photographs depicting the history of the family that has owned and operated the restaurant since it opened in 2000.
La Camera Southgate offers an array of authentic Italian dishes including unique Roman-style pizzas, authentic Pappardelle Ox Cheek from Trastevere-Rome and by far the most delectable Tiramisu in town. The emphasis is on quality ingredients, and fresh seasonal produce.
Maccaroni Trattoria Italiana in the Melbourne CBD is serving rustic and authentic Italian food like its meant to be – flavoursome, simple and made with a healthy dose of Italian passion. The chefs behind this Manchester Lane restaurant are dedicated to following traditional recipes (just like Nonna used), using their knowledge from homeland Italy and adding just a touch of gourmet modernity. Freshly made pasta is undoubtedly the star of the show at Maccaroni Trattoria Italiana, ranging from gnocchi and tagliatelle to fettuccine and pappardelle. Yet the menu also offers rustic pizzas, traditional mains and homemade desserts that will satisfy any guest – especially when enjoyed alongside the Italian and Australian wines available. Better yet, the service and atmosphere of Maccaroni is both genuine and inviting. Located in the Melbourne CBD, this restaurant is understandably popular and making an advance booking is highly recommended.
## Kan Eang: A Taste of Authentic Thai Cuisine in Melbourne's Heart
Kan Eang, nestled in the heart of Melbourne's vibrant CBD, invites you to embark on a culinary journey through the diverse flavors of Thailand. This family-run restaurant, helmed by the next generation of the family behind the beloved Thai Culinary and Raan Kan Eang, offers a contemporary take on traditional Thai dishes.
Step into a sleek and modern space, where the aroma of fragrant spices and the warmth of Thai hospitality welcome you. The menu, a testament to the family's culinary heritage, features an array of dishes that capture the essence of each region of Thailand. From the fiery spice of the north to the fresh seafood specialties of the south, Kan Eang offers a taste of Thailand's rich culinary tapestry.
Indulge in the delicate balance of sweet, sour, and salty in their signature Tom Yum soup, or savor the rich and creamy flavors of their Massaman curry. For a taste of the street food scene, try their crispy Pad Thai or the succulent grilled skewers. Each dish is prepared with the freshest ingredients and meticulous attention to detail, ensuring an authentic and unforgettable dining experience.
Whether you're seeking a casual lunch, a romantic dinner,
Regional Thai Restaurant | Local Produce | Australian and International Wines | Classic Cocktails | Grilled Over FireLocated in the heart of Melbourne CBD, Thai Tide offers an authentic Thai dining experience, perfect for casual dining, date night, business lunches, corporate dinners, after-work gatherings, and hosting events. We serve signature dishes like Patthalung Fried Chicken, Braised Beef Massamun Curry, and Charcoal Grilled Porterhouse with Thai Chilli Relish. Whether it's a casual meal or a special occasion, pair your dish with a curated selection of Australian and international wines or Thai-inspired cocktails. Open seven days for lunch and dinner, Thai Tide provides a unique culinary journey for every occasion.
With a menu dominated by the flavours of Thailand, Executive Chef Adam Woodfield (ex-Chin Chin) and his team present dishes full of the richness of their origins such as Twice Cooked Pork Belly, Kao Soi Chicken Curry, Two Rice Fried Rice and Coconut Braised Beef.Salted Egg is a cosy yet lively space in the New York end of the Melbourne CBD, perfect for date nights, celebrations of all types or even just a place to hide away with some soul-nourishing food. We always recommend a visit to our sister 27 stories above too, The Q Rooftop Bar for pre (and after) dinner cocktails...
