Cochinchina serves Vietnamese cuisine in the heart of Munchen. With authentic dishes like duck with ginger, dumplings, spare ribs and calamari, there are a variety of selections for diners to choose from. All of the dishes are made with fresh ingredients and enhanced with a fancy plate presentation.
Open for both lunch and dinner, Cochinchina provides a chic and casual environment for comfortable dining. Its Asian inspired decor gives it added flair and a more authentic feel. Cochinchina also offers a full-service bar with wine, beer, cocktails and ethnic inspired drinks.
Le Stollberg serves French-Bavarian cuisine and wine in cozy but comfortable settings that include a summer terrace. The restaurant offers a seafood-focused menu that also features tasty steak and vegetarian fare. Ingredients are carefully sourced to ensure that each dish comes bursting with authentic flavor. Order the Plateau de Fruits de Mer for a tasty spread of mussels, crabs, oysters, Crevettes, langoustines and snails.
Le Stollberg makes a good choice for lovers of French-inspired fare. The restaurant's intimate settings also provide the ideal atmosphere for a romantic outing. Le Stollberg is open for lunch and dinner Monday to Saturday.
Keko is a restaurant with a warm, relaxed atmosphere that offers various high-quality Turkish cuisines inspired by the Anatolian region. Menu food items are also inspired by countries such as the Mediterranean and Middle East. Guests can enjoy delicious flatbread with garlic butter or they can indulge in fresh spinach in a tasty garlic yogurt cream. Keko also serves a variety of beverages so guests of all ages can enjoy a refreshing drink.
Keko offers casual dine-in and reservation services. Dining is available during breakfast, lunch, dinner and late evening times.
An Nam is a Vietnamese restaurant in Munich that offers a taste of authentic Vietnamese cuisine. The restaurant is located in the Glockenbachviertel district and has a stylish and inviting atmosphere. The menu features a variety of traditional Vietnamese dishes, including pho, bun cha, and goi cuon. The restaurant also has a selection of Vietnamese wines and beers. An Nam is a great place to enjoy a delicious and authentic Vietnamese meal. The restaurant is open for lunch and dinner, and reservations are recommended.
TENINCH ist ein neues Restaurant mit einzigartigem Konzept und Ambiente in München. TenInch ist die Zusammenführung aus Streetfood mit den besten Zutaten, exzellenten Weinen und erfrischenden Drinks. Der Name des Restaurants bezieht sich auf die Länge eines typischen Kebabs. Angeboten werden diverse Köstlichkeiten aus Nahost. Das TenInch lädt sowohl zum Verweilen ein als auch zum schnellen Snack. Jeder so, wie er mag!Kulinarisch beziehen die Macher ihre Inspiration aus Nahost, sie stehen aber auch für ihre Liebe zur hiesigen Regionalität und Saisonalität, Verantwortungsbewusstsein ist ihnen dabei genau so wichtig wie Nachhaltigkeit.
KOI is influenced by the informal Japanese Izakaya cuisine, interpreted in a modern, international way. Indulge yourself with choice ingredients and amazing creations. For a relaxed lunch with dishes from the Robata grill or a lively dinner with Japanese tapas.
Since they opened in 2001, The Victorian House am Vikualienmarkt has become a very popular restaurant in Munich. The friendly staff serves breakfast, business lunch and dinner daily. Traditional English afternoon tea is also served at The Victorian House am Vikualienmarkt. The menu features such signature item as fish and chips, steak and ale pie and shepherd's pie all prepared by chef Zakaria El Kadimi. The Victorian House am Vikualienmarkt also has a space available to rent for private parties where you can work with the staff to customize your event.
Der richtige Ort, zu fast jeder ZeitSchon die Lage - direkt am Englischen Garten - ist außerordentlich. Der Ausblick, ob in die historische Reithalle oder ins Grüne, ist es auch.Aber Sie kommen ja zum Essen her... Vom Frühstück à la carte und sonntäglichem Brunchbuffet sowie einer saisonalen Speisenauswahl zum Lunch oder Dinner. Auch Kaffee & Kuchen aus eigener Patisserie – in der Reitschule werden Sie den ganzen Tag über bestens versorgt.Wir freuen uns auf Ihren Besuch
Das Schwarzreiter erhält ein neues Design, daher heißen wir Sie mit dem kulinarischen Angebot des Schwarzreiters herzlich in den Marstall-Räumlichkeiten des Hotel Vier Jahreszeiten Kempinski München willkommen. Natürlich erwarten Sie auch in unserem vorübergehenden zu Hause die bewährte Young Bavarian Cuisine von Küchenchefin Maike Menzel und Ihrem Team. Treffen Sie sich weiterhin für einen legeren, leichten Lunch, eine Geschäftsbesprechung in lockerer Atmosphäre, den Espresso zwischendurch oder einen Cocktail am Abend, denn das kulinarische Angebot bleibt unverwechselbar. Von Mittwoch bis Samstag wird ab 18.30 Uhr ein 4-8 Gang Gourmetmenü angeboten. Reservieren Sie jetzt und probieren Sie die junge bayerische Küche auf der Maximilianstraße. Wir freuen uns auf Ihren Besuch.Wir freuen uns auf Ihren Besuch.
Together with CALIMA Specialty Coffee, we look forward to welcoming you for breakfast from 10:00 a.m. and for lunch from 12:00 p.m. As usual, from 6:00 p.m., a straightforward, artisanal cuisine will be served. Our products come from the best dealers in Europe and offer a wide range of fish, seafood and steak cuts.In addition to the dishes served, we also focus on our wine list. It offers over 500 items, mainly European wines. Our sommelier and restaurant manager Maximilian Haußmann will be happy to take you on a journey through the best growing areas and locations on the continent.MAS-TAVA head chef Alexander Dostal and his young team show a lot of creativity in dealing with our high-quality products. The focus is on the finest fish and selected steak cuts.
