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Beste fine dining-restaurants in Ryde

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52 restaurants beschikbaar in de buurt

Een foto van restaurant The Grand Palace (Sydney CBD) Indian Restaurant Fine Dining
4.4
Geweldig(125)
Prijs: duur
• Indiaas • Sydney CBD
Vandaag 11 keer gereserveerd
There’s a secret world pulsing under George Street — and you’re invited. Travel to the basement of number 261 and you’ll discover The Grand Palace, an exotic mecca that suits intimate parties and larger groups alike.This venue is a mishmash of glorious colours and textures. Moulded walls, fanciful tiles and vibrant splashes of greenery all set the stage for an Indian feast that simply cannot be beaten.The menu features traditional Indian favourites with a modern twist. The Grand Palace kitchen team carefully blends exotic herbs and spices to create dishes that will leave you wanting more.For those with a sweet tooth, The Grand Palace is one of few Indian restaurants with a sumptuous dessert offering. From the Bombay Delight to the Rajasthani Palace Stone, you’ll be completely satisfied at the end of your multi-course meal.Whether you want to dine with a loved one or a larger group, The Grand Palace is a venue that simply should not be mi
Een foto van restaurant The Ambassador Training Restaurant
4.5
Geweldig(117)
Prijs: gemiddeld
• Australisch • Ryde
Vandaag 3 keer gereserveerd
Dear Valued Customers , The Ambassador Training Restaurant is a TAFE NSW licensed venue. Demonstrating our reputation as a leader in education and training for hospitality and culinary students, the students practice delivering fine dining food & develop their skills within an operational environment. As we are a licenced venue BYO is not permitted. All dietary requirements must be advised through your OpenTable platform booking in advance. Meals will be served alternate drop - meaning you will not have a choice from the menu and limited facility for alterations. The payments will be paid after your meal, and we do not accept cash or split bills.We only take reservations via OpenTable. For larger bookings of 7 people or more, please email ambassador.reservations@tafensw.edu.au
Een foto van restaurant Bistro Kai
4.8
Buitengewoon(46)
Prijs: duur
• Bistro • Chatswood
Vandaag 25 keer gereserveerd
Bistro Kai - 316 Victoria Ave, Chatswood NSW 2067
Een foto van restaurant Komatsu
4.6
Buitengewoon(21)
Prijs: duur
• Japans • Rhodes
Coming Soon!
Een foto van restaurant Ecco Ristorante
4.8
Buitengewoon(468)
Prijs: duur
• Italiaans • Drummoyne
Vandaag 4 keer gereserveerd
Ecco Ristorante is a spectacular waterfront venue in Drummoyne specialising in a la carte dining, weddings, cocktail functions, corporate and group events. Come in and enjoy our top class italian dishes, range of local/Italian wines & desserts served in beautiful surroundings with a stunning backdrop of Sydney Harbour.
Een foto van restaurant Song Bird
4.3
Geweldig(159)
Prijs: heel duur
• Chinees • Double Bay
Vandaag 53 keer gereserveerd
Song Bird will be open 7 nights from 4th November. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
Een foto van restaurant Pony Dining The Rocks
4.6
Buitengewoon(73)
Prijs: duur
• Steakhouse • The Rocks
Vandaag 17 keer gereserveerd
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
Een foto van restaurant Fratelli Paradiso
4.7
Buitengewoon(149)
Prijs: duur
• Italiaans • Potts Point
Vandaag 22 keer gereserveerd
WALK-INS ALWAYS BENVENUTI!Italian food and imported wine in a bustling space with exposed-brick walls and a blackboard menu.
Een foto van restaurant Le Salle Dining by Bar Chaplin
4.9
Buitengewoon(46)
Prijs: heel duur
• Modern Europees • Surry Hills
Vandaag 1 keer gereserveerd
Tuck away in a corner on the quiet Hutchinson Street in Surry Hills, Le Salle Dining has softly opened. This intimate restaurant is reservation only, and serves contemporary cooking inspired by those cuisines of the old wine countries.-We offer a 4 courses menu du jour + assortment of cheeses at $108 or a 5 courses menu du jour @ $118 p.p that changes frequently) and 1 drink min. spend on Beverages p.p. However, there are several dishes for supplements to add on. If you or your guests might have certain dietary requirements, please kindly inform us at least 24hours prior to your bookings.-We Are fully licenced, no BYO-Cancellation Fee, in the event of no show or cancellations within 72 hours to dining a $108 per person cancellation fee will apply.
Een foto van restaurant Glass Brasserie
4.5
Geweldig(1825)
Prijs: duur
• Modern Australisch • Sydney CBD
Vandaag 41 keer gereserveerd
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of critically acclaimed restaurateur and chef Luke Mangan, head chef Natalie Murphy dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.

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