MPD Steak Kitchen bringing first-class, unforgettable steak and produce to the inner city suburbs of Caulfield.Welcome to MPD Steak Kitchen, where there's more than meats the eye. MPD’s Executive Chef, Chris Bonello has created a decadent menu focused on sustainable, organic and seasonal ingredients which will suit almost any palate.
Step into a space where each dish is a meticulously crafted masterpiece, showcasing the best in culinary excellence. Our menu is a unique fusion of the finest global ingredients, reimagining traditional flavors with a modern Italian twist and a hint of Asian influence. Delight in this unforgettable culinary journey with either a 2- or 3-course menu or our full tasting experience at $160 per person.With just 18 seats in front of our fully open kitchen, Bottarga offers a rare, intimate dining experience where you can witness the magic unfold. We are proud to be Brighton’s only one-hatted restaurant, recognized by The Age Good Food Guide, awarded two glasses in the Australian Wine List of the Year Awards, and celebrated by Wine Spectator.
We are a Pizza and Wine Bar located just a few strides from Surrey Hills Train station, on Union Road.
We think that wine should first and foremost be fun, and therefore we look to showcase avant-garde producers who make wine in a fresh and approachable manner - wines that sit perfectly alongside a delicious slice of pizza.
Located in Mount Waverley, The Beverage Emporium has taken the meaning of your localbottle shop to a whole new level. Be sure to come and try before you buy or even enjoy a light Tapas style meal. Inspired from the 1920’s, The Beverage Emporium is the bottle shop with a difference combining experience and ambience and giving customers completely new shopping, dining and entertainment experienceSimple fresh Mediterranean flavours including focaccias, pasta and salads.Great coffee and wine inspired cakes. Our house made Limoncello and lemon curd tart is acustomer favourite!A rolling selection of local and international cheeses.The wines by the glass are a wonderful way to show off our carefully curated wines. Givingcustomers an opportunity to try something they may not normally have. We want our winesby the glass to be affordable for customers to take home on their way out. There are always acouple of left-field and international options.
Located at the rear of the Deck Brighton (entry via 26 Outer Crescent), we bring you a one of a kind, newly renovated and multifunctional space for kids in Brighton.With five different themed house play areas, the kids will have plenty to stay entertained. Each house is complete with interactive play stations and allows the kids to let their imagination run wild! The five houses include Soft Play, Kitchen, Outdoor (Building & Gardening), Deck Mart (Supermarket) and Home.The cafe is the perfect place to enjoy coffee and bite to eat with friends whilst peeking over the white picket fence to check on the kids!
The Deck Brighton is the perfect spot for a morning coffee, all day breakfast or your next event. With plenty of seating on the sunny outdoor deck or inside by the fire, The Deck has you covered whatever the weather.The team of experienced chefs and baristas dedicate themselves to offer fresh innovative meals matched with delicious coffees and friendly service.The Deck Brighton is perfectly designed to cater to a wide variety of clientele and occasions.The front room is a café by day and transforms into the perfect function space of an evening, available 7 nights a week. Our back room is perfect for corporate networking breakfasts, kids birthdays, 21st birthdays, engagements or any celebration. This space is available to hire day and night 7 days a week.
La Madonna - a Good Food Guide listed day to night dining and drinking enclave dedicated to spontaneous menus, a celebration of local produce and the spirit of sustainability. Acclaimed Melbourne chef, Paul Turner playfully riffs on cuisines and technique all delivered with a creative, relaxed finesse. Enjoy menu highlights such as Wagyu bresaola with romesco, pickled zuchinni and togarashi, pan-fried gnocchi with kimchi, broccoli and fresh curds and a signature dry aged duck dish…. with a barrel aged cocktail or wine at hand. Or perhaps wind down after a busy day at La Madonna Bar. With plenty of comfortable couches and dimly lit corners to enjoy a cocktail, or two and a selection of snacks. Sink into a seat surrounded by wooden barrels and glass bottles ageing various cocktails, tinctures and spirits.
Trattoria Emilia is an authentic Italian restaurant focusing on seasonal produce and fresh pasta. Head chefs Francesco Rota and Luca Flammia hail from Modena in Emilia Romagna.At Trattoria Emilia we seasonally change the menu and source a large majority of our produce from regional Victoria, our meat is organic and sustainably grown in Tasmania and Victoria and we import some of the best Italian DOC products. Some dishes that are not to be missed are our Tortelloni Emiliani and the crowd favourite salumi misti with gnocco fritto and tigelle served with mortadella mousse.Rustic, yet refined, Trattoria Emilia boasts fantastic ambience, attentive and professional service whilst all the while remaining a great casual dining spot perfect for a quick lunch, a long relaxing dinner with friends and has always been a romantic date spot.
Founded in 2007, Secret Kitchen brings to the city of Melbourne chinese dining experience the like of which youwon’t find anywhere else in the state. Combining traditional flavours with innovative techniques, an extensive variety of menu items and an incomparable atmosphere, Secret Kitchen offers its guests an inimitable feasting experience. We are awarded one of the top Yum Cha restaurant on Time Out Melbourne and rated 4 stars out of 5 by The Age Good Food Guide. Secret Kitchen is located strategically opposite Her Majesty's Theatre, also serving pre-theatre menus for your before show meal.
At Hualu we provide the premium dining experience for you with authentic Chinese cuisine crafted by our Head chef to ensure the standard maintains the highest level possible. Our Peking Duck chef who is from Bei Jing which is the city of origin for this signature dish is passionate to provide our guests the real taste of Peking Duck.We also have a wide range of live seafood for your selection whether you fancy a daily caught fish, crab or lobster.Yum Cha service is provided during Lunch time daily, we also have private dining rooms which can cater up to 22 people, should you wish to organize a private room please call directly at 9551 8888.We hope you enjoy your dining experience with us and please feel free to leave us any feedback as we are always strive to improve.
