The Black Marlin Bayside Grill offers the island's best selection of fresh seafood and is home of the Hurricane Bar. Dine inside or out on the expansive covered patio just steps from the water. Start your dining experience with our Signature Food Network approved appetizer, Sushi Nachos. Then, prepare your taste buds for our fresh seafood entrees including Grouper Daufuskie, and Sweet Heat Mahi Mahi. Join us for lunch and enjoy our Shrimp Burger, as Chef Curtis Stone, Food Network Star, called "The Best Shrimp Burger Ever!"
Don't miss our Weekend Brunch on Saturdays and Sundays offering all of your breakfast and lunch favorites including benedicts, omelets and our Create-Your-Own-Bloody-Mary bar with spicy asparagus, pickled okra, stuffed olives and a variety of hot sauces. The adjacent Hurricane Bar is a favorite "Dive bar" among locals and visitors. Locals and visitors enjoy the home of the island's most robust live music series, newly rebuilt marina and our signature drink "The Hurricane."
Entice Your Senses While You Dine in our Fine Art Gallery. Innovative International Cuisine featuring Local Seafood, Grassfed Beef as well as Vegan, Vegetarian & Gluten Free Menu Options. Also offering Live Musical Entertainment, Artists Creating at the Easel, Patio SeatingPrivate Dining Room Available for up to 35 PeopleWine Spectator Award of Excellence
LagerHead is not your typical tavern; Chef Michael Toscano, a James Beard “Rising Star Chef” Semi-Finalist, inspires the dining experience at LagerHead Tavern. The name and décor for LagerHead were inspired by the indigenous Loggerhead Sea Turtle and the natural beauty of Hilton Head Island. Developed by Chef Toscano, the menu showcases southern comfort food with a twist, using fresh, regional ingredients and features signature items such as our House-Smoked Chicken Wings and the Low Country Reuben featuring in house pulled pork and smoked ham. The Grilled Salmon Salad is completely unique in that we use fresh grilled salmon that we prepare every morning. Fresh Grilled Oysters are also a Lagerhead Staple, shucked fresh per order and prepared using garlic butter and breadcrumbs for an oyster packed full of low country flavor!!
