Servus beim Raspl!Ein Steak.Wirtshaus! Etwas besonderes.Lasst euch bei uns mit bester Küche und Service verwöhnen.Raspl's Genuss.Welten, ein gekonnter Mix aus bayrischer Tradition und internationaler Beef- Küche.Wir gf'rein uns narrisch auf Eich!Euer Raspl-TeamEXKLUSIVE STEAKS | REGIONALE KULINARIK | LÄSSIGE SPECIALS
A house with heart: That is our 4*Hotel Zur Post in Altötting, directly at the Kapellplatz. Agnes Leschenar and the kitchen team run our kitchen and will spoil you with everything your heart desires when it comes to food and drink. The combination of tradition and modernity is also reflected on the plates at our restaurant in Altötting: our menu includes both classic Bavarian dishes and modern, creative interpretations.You can enjoy our dishes in four individually designed restaurant rooms: the Winter Garden, the Restaurant Kapellplatz, the Kaminzimmer and the rustic and cozy Poststüberl. The Café & Wine Bar Zuccalli also invites you to spend casual evenings. Here, coffee specialties and exquisite cocktail creations, accompanied by barfood delicacies, promise the highest level of enjoyment. Tobacco lovers are also welcome: In the Smoking Lounge, furnished in elegant Chesterfield style, you can relax perfectly with drinks and cigars.See for yourself!
Entdeckt die Kunst des Genießens im MIDORI - wo Geschmack auf Liebe zum Detail trifft. Unsere kulinarische Reise ist minimalistisch aber perfektioniert.
