The Greyhound Tavern is a family friendly venue that offers classic Southern comfort fare and hearty dinners to guests and neighbors alike. Located in Fort Mitchell, Kentucky, The Greyhound Tavern is a local gathering place with a menu of diverse fare made from fresh ingredients daily.
Located in Burlington, Kentucky, The Tousey House offers the full Southern experience in the form of cuisine, cocktails and hospitality. The intimate style restaurant offers casual yet elegant fare for friends and family alike. Stop in for one of the daily specials at The Tousey House, which often includes family-style fried chicken, slow roasted prime rib, cod sandwich, hot slaw and more.Make The Tousey House the location for your next party or corporate event. Specialty banquet menus are available for large groups, and the menus allow you to pick the cuisine to be shared at every table. Visit during the weekends for signature drinks and bourbon specials that will keep you coming back for more.
Grandview Tavern is Northern Kentucky's premier food and beverage entertainment business. Established in 2007 and still going strong. Over a decade of research and development has forged a casual upscale concept, second to none. We take pride in the fresh product we produce. Our Signature Salmon Salad, Chicken Piccata, Fresh Wings and the Best Burger around. Chef Jack Rolf's creations insure something for everyone. Extensive Wine menu and 1/2 Price every Monday. Specialty Cocktails and a GREAT Bourbon selection. Enjoy outdoor dining, LIVE music Thursday, Friday and Saturday. A cozy, vibrant bar or a quiet dining room awaits you. Private Dining available, special events as well as catering. It is our pleasure to welcome you to Grandview Tavern.
Standing high above the city on the 10th floor of the City Club Apartments, at 309 Vine Street; resurrected from the history that has stood here before our time, Shires' Rooftop is inspired by the first amusement resort in this part of the country, Shires' Garden.
Though the original Shires' Gardens burned to the ground, "in a most picturesque fire," the legacy that was left behind is everlasting and an integral part of the Queen City's history.
The creation of the Matinee Performance, the regal guests Shires' hosted, an unsolved murder and other noteworthy events that took place at the original Shires' Gardens, are an inspiration to our program that we look forward to sharing with you.
Colette is a ‘Mostly French’ restaurant by the award-winning Chef Danny Combs. Located across the street from Washington Park and Music Hall, Colette is a playful take on French cuisine. From Paris to Montreal to Morocco, Colette draws a line from France to its many constellations. Their cuisine is rooted in classic technique, enlivened by a global perspective, and executed by an award-winning team.
Forged from the fires of Covington, Ky. Opal is a casual, chef-driven, fine-dining restaurant that offers wood-fired grilled foods, craft cocktails, and a curated wine menu using locally focused products. The menu, developed by the company's culinary director, Chef Eric Polhamus, features Contemporary American dishes. Opal is the third restaurant installment in the portfolio of Bill and Morgan Whitlow. Opals are known to be the stone that represents justice, harmony, protection, love and passion. Just like the gemstone, Opal Rooftop Restaurant & Bar is different from every angle you approach it from. Patrons will enjoy a 360-degree backdrop of downtown Cincinnati and Northern Kentucky or dine indoors as the flames from the unique Grillworks grill reflect off of the bar. For more information and a glimpse of the menu, follow us on Facebook or visit opalrooftop.com. All tables are booked with a two hour window. If you would like more time please leave us a note to accommodate!
Crown Republic Gastropub is the place where rustic New American fare meets made from scratch cooking with heart. Our team sources from global food and cultural inspirations, brings and approachable, eclectic culinary experience that guests can't wait to explore. At Crown Republic Gastropub, Chef Anthony Sitek takes pride in creating nearly all of the ingredients in house. Our chef-driven dishes are served with an expert eye so that our guests can concentrate on what matters most: the friends and family they are dining with. Family is exactly our specialty at Crown Republic; our goal is to make everyone who walks in the door, from our staff to our smiling guests, feel at home. Slightly off the beaten path where the business and arts districts of downtown Cincinnati collide, you'll find that you are able to relax and savor every moment, knowing you are in good hands.
Located on Vine Street, in the heart of the historic Over the Rhine district, Five on Vine is a modern take on American comfort food, with a 100-percent from-scratch kitchen, in-house rotisserie, and thoughtful cocktail offerings.
Alcove by MadTree has shareable bites, vegan and gluten friendly options, and locally sourced modern American dishes, we invite you to enjoy a fantastic experience with us.Be immersed in our inviting and casual space. Boasting a greenhouse, outdoor patio, bar + lounge with a breathtaking living wall, and a formal dining area. Alcove by MadTree has a space for any occasion.
One of the hottest restaurant concepts for the past 2 years, E+O Kitchen has become synonymous with the freshest flavors, an opulent & inviting atmosphere, and truly eclectic offerings. Now, due to popular demand Earth and Ocean Restaurant Group has brought the E+O Kitchen to The Banks. Located across from the ICON Music Center, mere feet from Paul Brown Stadium, and a short walk from Banks Entertainment District & Great American Ballpark, E+O at the Banks is the go-to riverside getaway for any occasion. Whether it's a buzzing brunch, a once-in-a-lifetime power lunch, a romantic & vibey dinner, or just a pre-game/pre-concert cocktail hour, E+O is always ready to serve as your very own private cabana club. Led by corporate chef Ben Toney, the asian-fusion concept has expanded its menu to offer items for any palate and any diet. Gluten free, vegan, vegetarian, pescatarian, and carnivore diners can all find something to indulge in. - Just don't forget the "famous" Brussels S