The East Bay Grille is located on Plymouth's historic waterfront. It features the freshest ingredients available and specializes in seafood offerings, steaks, pasta, entree salads, appetizers, raw bar and a bar menu. Open daily from 11:00AM with live entertainment Thurs, Fri and Sat evenings and in season Sunday afternoons as well. You can dine in our spacious and comfortable dining room or outside on the newly renovated patio which affords scenic views. The full menu is available at both the indoor or outdoor heated bar. East Bay Grille is dedicated to providing exceptional service along with superior quality in a warm inviting environment to make your dining experience a memorable one.
At East Bay Grille Pinehills, located at The Pinehills Golf Club in Plymouth, Massachusetts, we offer fine cuisine in a warm, yet casual environment. Our daily menu includes ocean fresh seafood, varietal pastas, and choice cut steaks, in addition to savory sandwiches and craft pizzettas. Get comfortable in our cozy Grille Room, relaxing veranda, or enjoy a cocktail around the fire pit. Whether you are just finishing a round of golf or enjoying a night out with family or friends, you can escape the everyday here at East Bay.East Bay Grille at Pinehills Golf Club is a public restaurant. You do not need to be a member of the Golf Club or resident of the community to dine with us.
Just steps from Sippican Harbor and Tabor Academy, The Atlantic Bistro in Marion Massachusetts creates delicious, thoughtful cuisine from scratch and served in a warm and welcoming atmosphere. Our seafood arrives daily from the docks of New Bedford and our meats are selected from the finest purveyors in the area. In season, our produce comes from local farms such as, Steven’s Farm Stand in Rocester and Ward’s Farm in Sharon. All our offerings are made “in house” from these carefully selected ingredients and are served by a friendly and attentive staff. We look forward to seeing you!
Discover Anna’s Harborside Grille, a cherished family-owned restaurant named in loving tribute to the founders’ mother. Nestled by the waterfront, this establishment promises a cozy dining experience infused with Greek and Mediterranean flavors.Open daily at 11:30 AM, begin your culinary journey with appetizers like Aegean fries, crispy calamari, or the delightful Spanakopita—a savory spinach pie with fresh herbs and feta, enveloped in flaky filo dough. Indulge in Greek classics such as stuffed peppers, souvlaki, or the rich layers of moussaka, combining eggplant, potato, and ground beef in a savory tomato sauce, crowned with béchamel.Anna’s Harborside Grille also boasts live entertainment every night of the week, ensuring a lively backdrop to your meal. Join us for bar promotions on weekdays and enjoy an incredible meal with a scenic ocean view.Experience unparalleled hospitality and culinary delights at Anna’s Harborside Grille—an inviting escape along the waterfront.
The High Limb Cider Taproom is now open for tours and tastings! Although you may just be getting to know us, you should know we’ve been perfecting our recipes for years. We only use high quality ingredients from local farmers to create our smooth, unfiltered cider.We like experimenting with flavors, finding inspiration in the season, and creating the best modern cider influenced by classic styles. We believe in traditional techniques and creating new traditions.And in staying connected to the past by moving this craft forward.And although we’ve been around a while, we have a lot more to create. So grab a High Limb, and let’s keep pushing forward.
