Common Ground Bar and Eatery is a neighborhood restaurant and bar situated in the rapidly growing Berry Hill. The menu features approachable yet elevated cuisine, accompanied by a world-class cocktail program. Reservations and walk-ins both welcomed for dinner, lunch, and brunch. The space offers a hip-casual atmosphere designed with a modern-simplistic feel. It also includes a large, covered patio for weather-protected outdoor dining.The beverage program consists of Wes Taylor, formerly of The Patterson House and M Street Entertainment; and Matt Ramos, a certified sommelier recently at Tony Mantuano's Yolan and Kayne Prime Steakhouse.
Please visit https://www.bigmachinevodka.com/reserve, for parties of 7 or more. ***Reservations for brunch are $25.00 per person, for parties of 7+.Brunch and Bottomless Vimosas/ Bloody Mary Saturday & Sundays only from 10:00am-3:00pm. 2021, 2022, and 2023 OpenTable Diner's Choice Award Winner!
Pinewood Social is a vibrant restaurant nestled in downtown Nashville's historic Trolley Barns at 33 Peabody Street. We pride ourselves on serving modern American cuisine infused with Southern flavors, offering a delightful range of breakfast, brunch, lunch, and dinner options. Our diverse beverage program delivers everything from craft cocktails, draft and packaged beer, and wines by the glass and bottle. We also have a Crema Coffee outpost here in our Livingroom area serving some of the best coffee in Nashville.At Pinewood Social, we offer a distinctive array of entertainment options, featuring six beautifully restored bowling lanes, two inviting splash pools, and a charming bocce court. Our goal is to create a one-of-a-kind dining experience where delicious food, exceptional drinks, and lively entertainment seamlessly merge to delight our guests.
Char is a Southern-style modern steakhouse offering USDA Prime and Choice cuts of meat, fresh seafood, home-style sides to share, weekday lunch specials, classic cocktails and an extensive wine and bourbon selection. Reservations are accepted via OpenTable for parties of six or less. For larger groups, please call the restaurant directly at 615-891-7181.
The flagship brand of his growing, family of eponymous eateries, Jeff Ruby’s Steakhouse tells the story of his life. From the opulent interiors to the artwork & antique furnishings, every facet has a special meaning to the man himself. Now open in Nashville, TN, each iteration of these critically-acclaimed restaurants is rooted in the heritage of the original, yet each also tells a tale of its own, inextricably woven into the unique fabric of the community in which it resides. The most noteworthy element of the brand – and undeniably the key to its success – is The Jeff Ruby Experience, an all-encompassing philosophy embodying the very best U.S.D.A. Steaks, Fresh Seafood, Impeccable Service, Live Entertainment and Passionate Attention To Detail. These qualities and more create a total dining experience unlike any other. An experience we’re proud to bring to the great city of Nashville.
Locust brings a chaotic elegance to Nashville's dining scene. Chef Trevor Moran and team carefully assemble an ever-changing menu highlighting seafood and local, seasonal products: think raw bar selection, whole grilled fish, a decadent crab omelette, all rounded out with tea and biscuits shaved ice. On Sunday nights, the team pumps out dumplings folded to order for a more casual, walk-ins-only experience. Lunch: Friday - Sunday 12:00 PM - 3:00 PM (reservations required)Dinner: Friday - Saturday 5:00 PM - 9:00 PM (reservations required)Sunday Walk-Ins: 6:00 PM - 9:00 PM (first come, first served)Patio Bar: Friday - Sunday 4:00 PM - 9:00 PM*Please note that Locust is a CARD ONLY establishment, and does not accept cash payments at this time.
The Optimist transports landlocked Tennesseans to the coast for super-fresh, sustainably sourced seafood. Our menu weaves together classic and modern seafood favorites, cocktails of the season complement the fare, and an extensive outdoor patio and “game” area complete the full experience.
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Voted the No. 1 Restaurant in the U.S. by Food + Wine readers, Yolan is an authentic experience of Italian cuisine done right, located at The Joseph Nashville. A true love letter to Italy, Yolan pays homage to the Pizzuti family's heritage and Joseph's wife, Yolanda.Perfect for dining family style, the a la carte menu features signature dishes paired with seasonal highlights, complemented by breads and dolci by our talented pastry team.Nashville's only Forbes Travel Guide Star Award restaurant and recipient of Wine Spectator's Best of Award of Excellence, Yolan features an extensive wine list of Italian varietals and producers, as well as world-renowned regions and makers.
