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  3. Denver / Colorado

Beste seizoensgebonden restaurants in Northeast Park Hill

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107 restaurants beschikbaar in de buurt

Een foto van restaurant Stellar Jay
4.5
Geweldig(65)
Prijs: duur
• Modern Amerikaans • Denver
Vandaag 26 keer gereserveerd
Stellar Jay offers a vibrant rooftop dining experience featuring live-fire cooking with shared plates amidst Colorado’s urban and mountain vistas in Downton Civic Center, Denver. The nature-based menu honors ingredients cooked over the open flame and inspired by seasonal harvests.
Een foto van restaurant Satchel's on 6th
4.9
Buitengewoon(1571)
Prijs: heel duur
• Amerikaans • Cherry Creek
Vandaag 22 keer gereserveerd
Satchel's on 6th.Named after the owner’s youngest son, Satchel’s on 6th is the place to eat and drink. Our Chef has created a contemporary, eclectic, New American neighborhood menu using seasonal ingredients that results in refined flavors and inspired plates. We've put our heart and soul into this place and it gives us great pleasure to serve you. Warm wood tones and exposed brick highlight this cozy, 50 seat space that has made its home on East Denver reinvigorated 6th Avenue. Says Casalini, Our goal is to become the best go-to, indispensable restaurant in the neighborhood. Period. End of story.
Een foto van restaurant Texas de Brazil - Denver
4.6
Buitengewoon(4063)
Prijs: duur
• Steakhouse • Stapleton / Northfield
Vandaag 83 keer gereserveerd
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Een foto van restaurant North Italia – Denver
4.8
Buitengewoon(4300)
Prijs: gemiddeld
• Italiaans • Cherry Creek
Vandaag 100 keer gereserveerd
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
Een foto van restaurant Guard & Grace - Denver
4.8
Buitengewoon(6094)
Prijs: duur
• Steakhouse • Centrum / LoDo
Vandaag 119 keer gereserveerd
Chef Troy Guard’s largest and most exciting concept, Guard and Grace, is a 9,000 square ft. modern American steakhouse located at 1801 California Street in downtown Denver. The sophisticated new space offers private dining areas, one of Denvers largest patios, an expansive raw bar, a wood burning oven and open kitchen.
Een foto van restaurant Coperta
4.7
Buitengewoon(1622)
Prijs: duur
• Italiaans • Uptown
Vandaag 10 keer gereserveerd
Ciao, Benevenuto a Coperta! We specialize in the Food and Wine of Rome and Southern Italy. Coperta translates to blanket; we want to surround you with comforting food and hospitality during your experience with us. The Mezzogiorno separates from the South from the North of Italy. We take pride in these regions and the history of their food and culture. We offer a full service bar and extensive Wine List of Southern Italian wines. Our decor is charmingly old school with big windows and tile floors. We would love for you to come to see us!We accept reservations nightly and our bar area is open seating. If you do not see your desired time please give us a call!
Een foto van restaurant Blue Island Oyster Bar - Denver
4.7
Buitengewoon(2946)
Prijs: duur
• Zeevruchten • Cherry Creek
Vandaag 26 keer gereserveerd
We’re more than oysters - we’re Colorado's best seafood restaurant! Opened 2017, this is Blue Island Oyster Bar & Seafood's flagship location. Our approach is to create honest food and drinks and serve them in a comfortable, casual environment. The restaurant’s culture is inspired by memories of growing up in coastal towns with families of oyster farmers and fishermen. Like them, we strive to bring you superb hospitality and delicious food with a commitment to the freshest seafood at reasonable prices. To ensure this commitment of quality, we’ve partnered with Chris Quartuccio of Blue Island Shellfish Farms in Long Island, NY to bring you nearly daily shipments of seasonal oysters and seafood, offering favorites such as Steamed Mussels, Lobster Rolls, Clam Chowder, Crab Cakes, and fish like halibut, Atlantic cod and salmon, to name a few. We invite you in for dock-to-dish dining at its best!
Een foto van restaurant Benzina
4.8
Buitengewoon(565)
Prijs: duur
• Italiaans • Park Hill
Vandaag 11 keer gereserveerd
Local neighborhood Italian restaurant serving seasonal salads, family-style appetizers, Neapolitan-inspired pizza, handmade pastas, entrees prepared on a Mibrasa Charcoal Oven, and classic desserts, alongside complementing cocktails, local breweries and approachable domestic and international wines. The restaurant is set in a converted gas station with bocce courts and urban planters alongside an outdoor dining patio.
Een foto van restaurant Bistro Vendome
4.7
Buitengewoon(7425)
Prijs: gemiddeld
• Frans • Park Hill
Vandaag 23 keer gereserveerd
Bistro Vendome, designed to evoke the look and feel of a long-established, family-owned bistro plucked from a Parisian street corner, features a carefully crafted menu that contains a wealth of French flavors served in a comfortable and charming environment. Brought to you by the owners of Rioja, Bistro Vendome is based a foundation of classical French with a lighter and more contemporary influence. This heartwarming bistro fare pairs well with the full service bar with more than 65 selections of French wine representing all regions of France. Every detail of the food, service and atmosphere guarantees a unique and authentic French dining experience.
Een foto van restaurant Barolo Grill
4.8
Buitengewoon(3823)
Prijs: heel duur
• Italiaans • Cherry Creek
Vandaag 32 keer gereserveerd
Barolo Grill, an award winning Cherry Creek North restaurant, prides itself on serving authentic northern Italian food while maintaining a comfortable, elegant ambience. Known for hand crafted modern Northern Italian cuisine, a Wine Spectator Grand Award winning wine cellar, and knowledgeable, attentive staff, Barolo can be a perfect choice for a special occasion or just a fun night out. Chef Darrel Truett's cuisine focuses on the Northern Italian provinces of Piedmont and Tuscany. Seasonally changing menus feature locally sourced ingredients, proudly supporting regional farms and producers. Owner and wine director Ryan Fletter are proud to feature small family wineries that are dedicated to Earth-friendly farming and winemaking philosophies. Barolo Grill has one of the largest collections of Barolo wines outside of Italy.

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