Tucked away in the beautiful, leafy gateway of Eltham, Franco & Co is a classic Melbourne dining experience built on quality, comfort and community. A Mediterranean life revolves around the family dinner table, where you will find great conversation with delicious food and wine. We at Franco, have, have recrated the perfect atmosphere for you and your family to enjoy. The menu, courtesy of celebrity chef Jimmy H.Wong the flavours are simple and big, the portions generous, and our menu is extensive with a mixture of wood-fired pizzas and pasta options.Managed by three brothers and a lifelong friend, our company holds notable credibility within the hospitality industry. Having founded many highly rated venues in Melbourne with each of our venues having their own unique personality, we have created another experience for you to enjoy.
We are a Pizza and Wine Bar located just a few strides from Surrey Hills Train station, on Union Road.
We think that wine should first and foremost be fun, and therefore we look to showcase avant-garde producers who make wine in a fresh and approachable manner - wines that sit perfectly alongside a delicious slice of pizza.
Vatutto is a family run restaurant, Owners Paul and Myrto Recinella moved from their 16 year Institution at Zios East Melbourne to the Ivanhoe location in 2015. A full renovation was completed recently creating a modern yetelegant atmosphere.
Vatutto translates from Italian to ‘Everything goes’ the menu here has a diverse flavour selection from all corners of the earth. Produce here is sourced from premium suppliers, and we use sustainable seafood from Australian or New Zealand waters, Wagyu beef from Gippsland, organic eggs, fruit and vegetables, and quality imported cheese, dairy products and flour. Bread is baked daily and all desserts, pastries and ice cream are all made on the premises using quality ingredients.
The Alphington Social...an eclectic wood fire pizza, cheese and wine bar located in the heart of Alphington. Offering a cosy environment with warm, friendly staff whom put an emphasis on fresh food sourced both locally and internationally. Great Australian wines, tap beer and cocktails, along with a substantial offering of cheese and charcuterie.
Prosciutto Bros. is a warehouse factory converted into a Craft Bar, a big red brick building in the industrial area of Eltham, frequented by locals who love an icy craft beer, with 20 Craft Beer taps and a great wine list to match. Prosciutto Bros menu is designed for sharing, very home-style Italian, featuring imported smoked, salted, preserved and cooked meats and cheeses showcased on display in our deli window, served as antipasti platters, charcuterie and cheese boards. We also have a wood fired oven, where an array of pizzas are cooked, some topped with meatballs, salami's and of course Prosciutto, a range of other plates, like a trio of dips with freshly baked bread, home-made meatballs, home-made gnocchi and many other "Little Tings". Live music every Friday & Saturday night, always bringing the dance floor to life and for a more chilled Sunday afternoon, live acoustic music is played.
Lennox Wine is about community where old and new friends will come to connect and discover the delights of smaller and unique Australian food and wine producers. Our mission is to make wine more approachable and make every guest comfortable. We serve simple and delicious fare in a casual but cool setting that’s far from ordinary.This bar will, we hope, be your new favourite spot to unwind with vino in-hand or the first place you think of when you need to pick up a few great bottles for home.For us it’s about sharing, not showing off. We can't wait for you to come in for a nibble and a glass, or to grab a bottle and stay a while!
Suzie Q was unapologetically rebellious, alluring and ahead of her time. Bathed in the red glow of oriental charm, her underground chinese restaurant was a well-kept secret by those in the know during the 80’s in downtown San Francisco; a hidden gem drawing people in from across the city with her timeless dishes and unforgettable ambiance. Suzie Q embodies the indulgence of this rich legacy, re-imagined through a modern lens and coupled with retro oriental charm, classic chinese fare and contemporary cocktails.
Clover is a restaurant and wine bar on Swan Street, Richmond with a focus on good produce, good wine and good times, cooked and served with care and intent, reflective of modern European bistro's.
Enjoy an Italian escape at The Moat, an intimate haven in the heart of Melbourne. Set in the basement of the State Library.Our new menu reflects the Italian heritage of our two owners, Paul and Rosie, and of our head chef Monica. Together, they have created authentic dishes that are hand-made with seasonal local produce, simplicity and love.Our family welcomes yours to join us.
Yugen redefines dining after dark. A promise of an experience where food, drink, and music continue well into the night. A subterranean setting with a refined industrial feel, offering dishes and beverages influenced by the cultural richness of Asia. Tradition met with the intuition of a contemporary flair.
