With 16 consecutive Michelin Star awards, The Restaurant at Auberge du Soleil provides a memorable feast for the eyes and the senses. Nestled within a sun-lit hillside overlooking lush vineyards and distant mountains, the spectacular vista views from the intimate dining room or the expansive outdoor terrace serve as an idyllic backdrop for one of wine country's most renown fine dining experiences. Showcasing fresh, seasonal ingredients, sourced from local purveyors, the Mediterranean-inspired menu is complemented by an extensive selection of international wines from the hotel’s award-winning 15,000 bottle cellar. Enjoy a two- or three-course prix fixe lunch or your choice of a multi-course prix fixe or chef's tasting menu at dinner. Advance reservations required.
Situated in a historic and iconic barn within the verdant 6-acre grounds of MacArthur Place in downtown Sonoma, Layla delivers a warm, yet sophisticated dining experience, celebrating Sonoma’s vibrant bounty with farm-fresh, seasonal cuisine. Its ever-evolving menu offers both nourishing and indulgent options, ideal for any occasion – from a leisurely breakfast to a revitalizing, healthy lunch or a relaxing, yet celebratory dinner with friends and family. Offering guests an approachable and inviting modern farmhouse setting, diners embark on a culinary journey where locally sourced ingredients are transformed into innovative dishes and delightful desserts.
C29 earned its namesake from Capo, Chef Bruce Marder’s renowned long-standing Santa Monica restaurant, and the legendary Highway 29 in Napa Valley where the restaurant is located. The combination of culinary excellence and scenic beauty embodies the essence of C29, creating a unique and captivating experience for all who visit.
A premium winery specializing in world-class Rhône style wines and Pinot Noir from exquisite vineyards across California. Our winery was founded in 2011 with the specific purpose of crafting the Genception of Giants California Super Syrah, a no-expense-spared, uber cuvée of Syrah that uniquely incorporates stellar fruit from five highly regarded vineyards. Our wines are rich, layered and three dimensional with the winemaking style emphasizing patience in the vineyard -allowing mother nature to deliver complex, robust fruit; and patience in the cellar -where wines are artfully paired with an impressive cadre of French oak for 19-28 months.We pride ourselves on providing a first-rate, memorable tasting room experience. A selection of decadent wines are poured on a daily basis by our friendly and knowledgeable team, in our contemporary and artistically appointed tasting room. Six wines are included with each tasting session and it’s not uncommon for a “bonus pour” or two to be flowing.
