A Mano Coffee Bar & Kitchen opened its doors on Orpington High Street in September 2018.Founded by London-born, Italian-raised restaurateur, A Mano, literally meaning ‘by hand’, promises to serve up a feast!
Chapter One is an award-winning Modern European restaurant with 3 AA Rosettes in Orpington, Kent. Following a major refurbishment in early 2019, Chapter One has relaunched with a more modern approach, tempting guests with greater variety and quality.Under the direction of acclaimed chef Andrew McLeish, modern European cooking is available in two formats. In the Restaurant, sophisticated seasonal dishes are served in a refined setting with a weekly changing 3-course Lunch Menu du Jour, a seasonally-inspired 7-course Tasting Menu and an a la carte option. In the more informal Brasserie, a selection of favourites are cooked to perfection with the finest ingredients. The drinks offering is as exciting with an AA Notable Wine List, premium spirits, and cocktails. There is also a private dining room for corporate and private occasions.
Ferrari's in Bexley Village has been long established as the area's premier Italian restaurant.
We have built an enviable reputation around tasty Italian-inspired food and wine, and a warm and friendly welcome.
We've recently had a smart Italian makeover, with a backdrop of hand-printed Italian wallpaper specially imported and bespoke lighting and art. Come and enjoy our fresh, new look and relax over a delicious yet inexpensive meal. It will make going out for an Italian an even more enjoyable and affordable event!
A shopping trip to Bluewater is not for the faint-hearted, so we’d definitely recommend some olympic style training before attempting to complete it. And when you do, expect the food of champions. Whether it’s with your squad or a single teammate, at Bill’s you can’t lose.
At the Greek Meze 2, we pride ourselves on serving delicious home-style and traditional Greek cooked food with the finest ingredients by outstanding chefs bringing a slice of the Mediterranean. Embellished with vibrant traditional Greek decor and colours, with soothing music guaranteeing an exceptional experience and a taste of our real Greek culture.
Neighbourhood Wine Bar, Shop & Restaurant: Purveyors of Spanish / Provencal influenced Food, Fine Wine, Bubbles, Tapas and Delivered Wines on AppleYardwines.com !!!General Manager: Susana LlorensExecutive Chef: Pedro Antonio Lopez Grijalbo Based next to the old Lamborbey Swimming Baths, serving regional food and wines with the very best imported Iberian products.
Indian Essence by twice Michelin starred chef Atul Kochhar brings vibrant flavours, subtle blends of spices and incredible aromas to the heart of Petts Wood with its contemporary Indian cuisine.An array of delicious dishes are available including Tandoori Lobster Tawa Masala, Railway Lamb curry, Chicken Tikka pie and many more. Guest can also enjoy Vegetarian and Pescatarian options from these specially designed menus.
The bar greets you as you enter the 1st floor at The Approach. Open from 10am daily offering a choice of relaxing dining areas, including views of Runway 03 where you’ll be treated to great British classics as well as a selection of seasonal dishes that offer exceptional quality from our brigade of Chefs from Air Culinare Worldwide.
Cinnamon Culture is a fine Indian dining restaurant. It is the perfect setting in which to sample contemporary Indian cookery. Here you’ll taste tantalising homemade chutneys, delve into stunning starters and enjoy the kitchen’s breathtakingly creative plated main dishes, created with one eye on the traditional and another very much on current and up-and-coming trends. Unusually for an Indian restaurant, Cinnamon Culture places much of its focus on its dessert menu, allowing for further inventiveness in twisting together Eastern and Western ideas.
Nestled in the picturesque heart of West Malling, Kent. Welcome to Chefs Table, where every dish tells a story of passion, creativity, and excellence. Led by Chef Owner Bradley Redding, honored with a prestigious Michelin guide entry for 2024, we invite you on a gastronomic journey in our cosy 12 seater restaurant. From the freshest ingredients sourced locally to the innovative techniques mastered in our kitchen, each plate is a masterpiece crafted with precision and care. Experience the magic of culinary artistry and indulge in a symphony of flavors that will leave an unforgettable mark on your palate.Brunch: Thursday - Sunday 9.30am-1.30pmDinner: Thursday-Saturday 6pm-10pmA-la-carte available Thursdays Only. Tasting menu available Friday & Saturday only