Situated in the idyllic village of Shilton, in the heart of the Cotswolds, The Rose & Crown is the 'perfect English country pub', serving exceptional food in our bar and dining room and a beautiful sunny beer garden. Join for snacks Tuesday – Saturday, with the full food menu available at lunch and dinner Wednesday – Sunday, including roasts with all the trimmings on Sunday afternoons.
The Ox Barn is a 56-seater destination restaurant under the direction of Head Chef, Charlie Hibbert. Rooted in a passion for the local land, food and entertaining, the carefully curated menus are farm-based and plant-inspired. His team and the gardeners at Thyme work together to select and grow the fruits, vegetables and herbs used to create his Modern British Countryside fare. The nineteenth century former oxen house is the newest addition to the family of meticulously restored farm buildings. A state-of-the-art piece of agricultural architecture at its conception, Caryn Hibbert worked meticulously to preserve the soaring archways and original Cotswold stone rubble walls, to now house a modern, dining destination - including a contemporary bar and seven and a half metre Charvet open kitchen - to allow for an authentic, heritage-rich dining experience, enabled by today’s best culinary technologies.
The impressive accolades of Oxfordshire Restaurant of the Year and Best Gastropub, are richly deserved for the White Hart. Set in the picturesque village of Fyfield, The White Hart is the ultimate country pub and offers one of the finest foodie dining experiences in the county. Housed in a stunning 15th century chantry, customers can choose to eat under the soaring eaves of the great hall, up high in the minstrel's gallery, in the cosy bar by the fire or on the beautiful patio terrace.With a passion for provenance, the kitchen sources food from the very best local suppliers and grow much of their own fruit and vegetables. Mark even fishes for his own crayfish and trout from the local reservoir! Cooking is modern British and menus change daily depending on what is fresh and seasonal - with the signature slow roasted pork belly, with foot long crackling, being a favourite.
The Fox is a traditional 17th century Cotswold inn, next to the River Windrush, offering accommodation and delicious homemade seasonal dishes. The pub was taken over in early 2022 by the team behind The Angel at Burford who look forward to welcoming you.
The Black Horse pub in Standlake near Witney is a welcoming establishment, steeped in historyHistoric Appeal: The Black Horse has been a pub since at least 1761, housed in a Grade II listed building dating back to the 16th century.Traditional Charm: As a typical traditional English village pub, it retains much of its historic character.Classically Trained Chefs: Enjoy a menu crafted by fantastic chefs, offering a range of beautifully prepared dishes.The menu features locally sourced ingredients, ensuring freshness and supporting local producers. We have a beautiful garden area perfect for al fresco dining or largeee private functions.OpenTable Bookings: Reservations through OpenTable are accepted for food reservations only.Perfect for Any OccasionLunch with Friends: A great spot for a casual lunch with friends.Celebration Meals: Ideal for special occasions and celebrations.Please call in and sample our fare.
The Fleece overlooks the expanse of Witney’s beautiful Church Green. Loyally supported by the people of Witney we are one of the few places in town where you can sit outside on sunny days, eating, drinking, and watching the world go by. We also have a private dining room for meetings or parties and 10 comfortable en suite bedrooms.
