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Beste restaurants voor pittig eten in Point Roberts

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4 restaurants beschikbaar in de buurt

Een foto van restaurant Pat Quinn's Restaurant & Bar
4.6
Buitengewoon(1899)
Prijs: gemiddeld
• Modern Amerikaans • Delta
Vandaag 13 keer gereserveerd
Pat Quinn's Restaurant & Bar offers the best in global cuisine using local, fresh ingredients served in a vibrant, contemporary setting. Our service is attentive, warm and unpretentious. Our team is passionate about delivering food and experiences that will keep our guests coming back again and again. Although we do our best to honour all requests, we do not guarantee particular sections or tables.DUE TO LIMITED SEATING CAPACITY, PAT QUINN'S IS ABLE TO ACCOMMODATE ONE TABLE OF 12, ONE TABLE OF 10 AND ONE TABLE OF 8 PER SEATING. BOOKING FOR THESE LARGER GROUPS IS NOT AVAILABLE ONLINE.
Een foto van restaurant Montana's BBQ & Bar - Tsawwassen Mills
4.5
Geweldig(79)
Prijs: gemiddeld
• Ongespecificeerd • Delta
Vandaag 4 keer gereserveerd
Montana's BBQ & BAR is a Canadian comfort food restaurant and sports bar that is famous for barbecue cuisine. Enjoy in-house smoked pork ribs, beef brisket, grilled steaks and juicy burgers which are paired perfectly with catching the game. Montana's Tsawwassen First Nation celebrates fun-to-eat, finger-licking smoked and barbecued comfort food that breaks the 'proper' rules. Located near Diefenbaker Park & Tsawwasee Beach Trail in the Northern core of Tsawwassen, right off of SFPR.
Een foto van restaurant Match Eatery & Public House - Delta
4.5
Geweldig(333)
Prijs: gemiddeld
• Modern Amerikaans • Delta
Vandaag 13 keer gereserveerd
MATCH Eatery & Public House has combined the welcoming and social traditions of a neighborhood pub with the high energy of a lively sports bar. Whatever your great night out looks like, we’ll match it with our creative comfort food, cold libations, and exciting entertainment.
Een foto van restaurant Ember Indian Kitchen
4.4
Geweldig(206)
Prijs: gemiddeld
• Indiaas • Richmond
Ember Indian Kitchen is inspired by a Fusion of East African and East Indian Culinary History.The streets of Kampala, Uganda boast tender meats that are charbroiled on skewers on grills and in burning hot tandoor’s.Meats are infused with special homemade marinades. Vegetarian dishes are fresh and cooked with special herbs and flavourful spices. Spice levels adjustable.

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