Housed in a former mortuary, the decor layers macabre remnants with posh details in a window-flanked space overlooking the charming Lower Highland neighborhood. The drink menu features sips and seasonings as savory as the dishes with which they're paired. While the rooftop patio-outfitted with 1975 GMC RV as bar and repurposed food truck as kitchen- beckons patrons towards adventure.
The Hampton Social - Denver, Now Open! 🍷The Hampton Social is a coastal-inspired restaurant and bar in Denver, Colorado. The restaurant offers a menu of American cuisine, including seafood, steaks, salads, and pizzas. The restaurant also has a full bar with a wide selection of handcrafted cocktails, wines, and beers. The Hampton Social is a popular spot for brunch, lunch, dinner, and happy hour menu. The restaurant is located in the LoHi neighborhood of Denver, and it has a large patio with views of the city skyline.
A chic, outdoorsy pizza haven located in LoHI. Happy Camper boasts a décor that includes disco balls, neon lights, warm wooden accents and a giant outdoor patio. We invite you to indulge in our creative cocktails and extensive beer selection; paired with specialty pizzas and mouth-watering appetizers. Come for the food. Stay for the vibes.On Mondays - Thursdays only, we are pet-friendly. We look forward to meeting your furry friends soon!
Sushi Sasa is designed to offer Denver the opportunity to enjoy Traditional and "New Style" Japanese cuisine harmoniously beneath one roof. The seasonal, healthy, beautiful and affordable tasting menu compliments the fully functioning sushi bar bridging the gap between East coast innovation and West coast charm. Bilingual chefs man the sushi bar at the rear of the zen-like space and offer up exotic fish and produce from around the world with the heart of the cuisine remaining Japanese. With a wonderful sake and wine list and a cozy downstairs lounge, Sushi Sasa is a perfect place for a business lunch or a nice dinner with friends.
At The Post Chicken & Beer, we brew delicious, award-winning beers and fry up the crispiest, juiciest hot chicken around. We serve it with our kitchen's take on vegetarian and seafood dishes, fresh salads, farm fresh and innovative sides - classics remade for modern times and tastes. We make the traditional, uncommonly memorable
Aloha! Experience the ultimate warm-weather holiday escape right here in the heart of the Highlands.Introducing Avantiki - a holiday-themed pop-up complete with holiday and tiki-inspired cocktails such as spiked egg nogs and boozy punch bowls, bamboo and island floral accents, hula dancers, Santas in Hawaiian shirts, sand-laced snow and lots of holiday lights. Avantiki will be open from Friday, November 22nd to Saturday, December 28th. A portion of our entrance fee will be donated to Culinary Hospitality Outreach and Wellness (CHOW) which provides mental health support and services to restaurant industry workers. Reservations are strongly recommended.At Avantiki, the magic of the tropics meets the coziness of the holidays to create the perfect getaway where the only thing you need to worry about is which cocktail to try next. Mahalo, and welcome to Avantiki!
The Family Jones Spirit House is a distillery and tasting room featuring crafted spirits and bites. It emphasizes the relationship between distiller, chef, bartender and guest, with a focus on hospitality that makes it a gathering place where all feel at home. Nestled in the space at 3245 Osage St., The Family Jones Distillery occupies the former Mancinellis Market building two doors from Root Down. Designed and built by tres birds workshop, the space pairs industrial elements with rich wood details. The roof was lifted to add a second-floor mezzanine where distillery operations are now perched above a sunken, curvilinear, concrete bar. Guests enter the space through a large, square, wooden door made from reclaimed, on-site materials. Inside, they are met with low-slung seating, deep blue booths and soft lighting. Two-story wooden louvers flank the Osage Street glass facade, offering passive temperature and lighting control, while drawing attention to the well-lit copper still.
Fox and The Hen is inspired by a love of all things breakfast aka #MorningStuff. Here, we believe all the best things happen in the morning: sunrises, coffee drinks, small breakfast burritos tucked in large breakfast burritos and walks of shame. Born out of Carrie Baird and Michael Fox’s true love for classic American breakfast served with lighthearted twists and an equal passion of all things boozy-brunch-drinks, Fox & The Hen is your new LoHi all-day breakfast concept. Our focus is bringing friends and family together, incredibly delicious (and fun!) food, creative beverages and having everyone who leaves the Fox & the Hen feel their day is better than when they came in.We do not seat incomplete parties, sorry.
Afternoon Tea & Atrium CocktailsAfternoon Tea, a decades-long tradition at The Brown Palace, is set amid the historic grandeur of the Atrium Lobby serenaded by a melodic piano. Guests enjoy a pot of properly brewed English tea accompanied by scones served with Devonshire cream and preserves, savory tea sandwiches, and a delightful array of classic tea pastries.Atrium Cocktails are on Friday & Saturday evenings, from 4:30 to 7:30 pm and select nights throughout the week. Sip on classic cocktails, wine, or a refreshing pint with charcuterie and other inventive dishes. Live music by The John Kite Jazz Quartet will complete an unforgettable and lively experience.For parties of 8 or more guests, please contact us directly (303) 312-8900
Duo Restaurant is a treasure for those seeking a special dining experience tucked in Denver’s hippest neighborhood, Highland. Duo offers a relaxed and unassuming environment attracting diners who might wish to linger over a cup of coffee, a glass of wine at the bar, or to enjoy a hearty meal.The stylish neighborhood restaurant is elegant and exciting. It’s the kind of place you want to show off to those who think they know where all the hot spots are in the city!Duo Restaurant offers a seasonal changing menu with the freshest ingredients available from our local farms. Choose from a selection of appetizers or entrees that will satisfy the biggest meat eaters or the most discerning vegetarians.
