OUR MISSIONThe Shanty is a modern American restaurant pairing local farm fresh ingredients with unsurpassed service in a comfortable ‘locals' atmosphere.We offer a great variety of craft brews and classic cocktails with a hint of eclectic. We strive to educate and inspire through food by letting the local ingredients shine.
Tavern in the Square Cranston is located at Garden City Center. Tavern Cranston features an open floor plan along with a 60 seat bar. 50 beers on draft and a scratch kitchen featuring a wood burning pizza oven. If your a sports fan, we have you covered with 13 big screen TVs
La Masseria Restaurant is inspired from ancient fortified farmhouses that in the Puglia Region of Italy are called “Masseria”. Executive Chef/Co-Owner, Pino Coladonato, grew up on a Farm in Puglia. He was forced to eat whatever was available but soon was tired of bean puree and decided to take matters into his own hands, creating new ways to use the same few ingredients. Now, with limitless ingredients to choose from, fava beans, chickpeas and lentils are still a core element in many of his entrees. Interior Designer Libby Langdon has created a warm, inviting dining atmosphere. Rustic and relaxed, with plenty of old world charm. Oversized iron sconces custom made from antique wrought iron gates punctuate the walls, and artful displays of antique farm tools mixed with various authentic Italian photographs all add to the farmhouse appeal. The wine list encompasses all regions of Italy with few of the best American and the rest of the world.
Nestled within a hilltop village, Chapel Grille is a New England destination, the crown jewel of Rhode Island's top restaurants. Relax on our terrace overlooking the stunning panoramic views, the sunset washed Providence skyline and the beautifully lit bridges at dusk. The Chapel Grille Features hearth style cuisine and a Mediterranean Italian influenced menu focusing on locally foraged ingredients prepared with care and served with ceremony. Watch your pizza being fired in our Woodstone hearth oven while enjoying a glass of wine in our soaring cathedral bar or cozy up by the fireplace for a romantic dining experience second to none.
At Garden City Center in the "Ocean State", our nautically themed restaurant features a central bar and retractable glass walls for warm-weather dining. Perfect for tourists and locals alike, it offers a fresh seafood experience with semi-private event options that works brilliantly for celebrations and business meetings.
Enjoy local favorites, including Boston's best clam chowder, oysters and raw bar, lobster, grilled and fried seafood, as well as steaks, pasta and more!
The District is a Pizza Fanatics love child. All pizzas are fired in our 800° custom brick wood-fired oven along with artisan sandwiches, rockin' wings and salads.Back to Back winners of RI food fights - Lord of the Pies - Voted best Pizza in Rhode Island 2017, 2018, 2019 & 2020.MUSIC RESERVATIONS PLEASE ADD WITHIN YOUR RESERVATIONS THAT IT IS FOR MUSIC IN THE NOTE SECTION. MUSIC RESERVATION IS 8:30PM & 9PM. Please note that music bookings are handled on a first-come, first-served basis. We recommend securing your reservation as early as possible to ensure availability!
10 Prime Steak & Sushi is where East meets West in Providence, Rhode Island!Guests can enjoy the ultimate dining experience among the backdrop of a cobalt blue, romantic, sexy setting visually landscaped with art that stimulates the senses. 10’s atmosphere becomes fun and lively with bubbles showering over our busy bar where the happy hour crowd sips on our signature cocktails and a Latin sound plays throughout the restaurant.Voted Rhode Island’s best steakhouse, at 10 Prime, our signature prime sirloin steaks are hand cut from the finest corn-fed Midwestern beef. We age them 5 – 6 weeks, giving us the most flavorful, juicy, delicious steaks.Developed as a restaurant for the 21st Century, our steaks are complimented by Rhode Island’s best sushi. 10 offers a full sushi menu featuring nigiri and sashimi, and 15 designer rolls, including the Signature Roll 10: Maine lobster, smoked salmon, asparagus, avocado, and caviar.
Located on Historic Federal Hill, Providence Oyster Bar stands out as Rhode Island's premiere Seafood House. Upscale, yet casual, the Providence Oyster Bar welcomes you to be spoiled by the freshest selection of oysters and clams.
Opa restaurant was founded in 2003 by Chef Joseph Karam and his family. Joe introduced Opa to the historic Federal Hill in hopes of sharing his family's culture cuisine and hospitality. Opa's consistent traditional Lebanese cooking and the family's hospitality has lead Opa to be a gem in Rhode Island's food industry with visitors traveling from all over New England to try a Taste of Lebanon.
