Union is the go-to gastro destination for foodies, romantics and families. Located on the waterfront in bustling Camana Bay, Union offers Cayman's finest selection of fresh fish and seafood, Angus steaks, grill classics, as well as a dedicated vegan menu. Union is a classic, lively bistro with a sophisticated flair. We source the finest quality Angus from the USA and grass-fed Angus cuts from New Zealand, as well as local line-caught snapper, tuna, wahoo and lobster.Union is proud to announce that it won 'Best Restaurant' in The Cayman Islands at the 2022 Travel & Hospitality Awards in London, and has been nominated for 'Best Restaurant' in the 2024 World Culinary Awards.Union also runs regular music nights with live jazz (Thurs), soul & blues (Sat and Sun), as well as our famous Cocktail Masterclass (Thurs/Fri/Sat). Please note that if you are unable to make a reservation online we may still have availability so please call 345 640 5660 for special access to unsold tables.
Whatever the occasion, Pappagallo provides the perfect setting to satisfy all your senses. From the moment you step onto the wooden bridge leading to the entrance you are transported into another world. We offer several dining options, indoors and out, but it is the spectacular details of our 30-foot Cayman-style, Silver Thatch roof that is truly breathtaking! The menu changes regularly under the inspired guardianship of Chef Alex Menegon who demands freshness of food as an absolute priority. The contemporary cuisine at Pappagallo is typified by its simplicity and freshness. The kitchen is a hive of activity as fresh pastas and breads are made daily. Chef Alex uses as much locally caught seafood as is available and only the best of USDA Certified meats are offered. Fresh vegetables and fruits are featured in all dishes and, for the sweets-lover, a dessert menu starring only handcrafted desserts. So sit back, relax and enjoy one of the best dining experiences in Grand Cayman!
