We are a team of young and inspired professionals taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.At Ômo we offer a unique and exclusive experience to only 16 guest at a time. The journey starts in the living room with a welcome drink and snacks, then you are transported into the main counter overlooking the kitchen where you will enjoy all the savory bites in an interactive environment. At the end, you will transition to the pastry parlor to continue your experience with sweet bites and after dinner drinks.
Visit our website sushisaint.com/omakase to book our new $100 8-seat Omakase experience. Sushi Saint, located in Downtown Orlando's Creative Village inside the Brew Theory brewery, is a temaki hand roll bar & sushi lounge by Michelin-starred chef Michael Collantes. Each hand roll is made fresh and handed one-by-one to ensure its consumed in its freshest state. Sushi Saint features many beers on tap manufactured on-site, a selection of low ABV sake-based cocktails and sake by the glass.Made-to-order hand rolls are prepared with the finest global selection of premium seafood, at both the temaki bar and sushi lounge. The lounge menu is designed to elevate date nights and intimate group outings with DIY hand rolls, nigiri platter and other small bites.Walk-ins are welcome. Reservations are recommended for the 12-seat temaki bar for a more personalized experience in front of the chefs.We accept all major credit cards and are a cashless facility.
One important factor that sets F&D Prime aside from other restaurants is our Prime Aged Steak Program. We proudly serve only custom aged USDA Prime steaks from our privately managed inventory. F & D Prime has made a major commitment to serving beef items that are derived from some of the best livestock money can buy.After going through this custom aging process, the end result is a truly memorable steak in both flavor and texture. A steak that the guests will remember and bring them back time and again. At F&D Prime, we take pride in offering a dining experience like no other, and our dedication to quality and taste sets us apart from the rest.
With a menu as unique as its name, FishBones offers the freshest just-caught seafood, aged steaks and prime rib. Cutting-edge sushi and fresh oysters round out the menu at this “local favorite” restaurant. FishBones’ gourmet cuisine is prepared on a custom-built pit over a Florida citrus and oak wood burning fire at 1200º searing in the fabulous flavors. FishBones is listed as one of America's Top Ten Seafood Restaurants and Orlando Magazine has crowned FishBones with the titles of “Best Restaurant”,“ Best Seafood”, “Best Outdoor Dining” and “Best Place for Cocktails”. Experienced, friendly service in a Key West inspired atmosphere creates a comfortable setting for any dining event. An impressive wine list compliments the seafood and steak making FishBones the ultimate dining experience. We look forward to amazing you very soon!
Cafe - Boutique PIANO is a corner gem with a big windows and an even bigger heart—your home away from home. Connecting the dots between European innate style and Old World culinary confidence and America's brash sense of freedom, Cafe-Boutique PIANO celebrates their combined spirit of independence, imbuing it with equal parts of sophistication and surprise. We serve dishes that are elevated, shareable, and match the excitement of the already jubilant atmosphere created by PIANO’s visionaries.The bar serves an extensive list of carefully curated wines from all around the world. With delicious gourmet foods, imported Italian pasta, cheeses and meats, combined with a warm, sociable experience.PIANO is a cozy spot for a quick breakfast, elegant lunches, relaxed dinners or lazy weekend brunches. Open for brunch, lunch and dinner.
Locally owned and operated, The Back Room Steakhouse features aged Black Angus steaks including our boneless Rib eye, Porterhouse, New York Strip, and our Center Cut Filet. We also prepare fresh seafood dishes like our Chilean Sea bass and North Atlantic Salmon. Sunday we feature our slow roasted Prime Rib Dinner. All entrees' include a choice of two of our fresh made sides. Spectacular dining in an unpretentious environment.
Located on the historic Lake Ivanhoe, Russell's offers an upscale casual dining restaurant and bar featuring an innovative and fresh menu, all with an amazing view and atmosphere.Chef Emmanual Clement has created a varied and exciting menu based on his international experience.Some of our favorite suggestions include:Artisan Charcuterie Board, Roasted Beets & Burrata Napoleon & Octopus Escabeche (we cure our own meats)Entrees: Grilled Swordfish with Sorrel Sauce, Crispy Duck Confit & Tenderloin Au Poivre (all sauces made fresh in house)Desserts: White Chocolate Bread Pudding with Whiskey Sauce & Cranberry Crème Brulée (all our desserts are made in house)Awards:Top Tables 2020Best Burger 2021 Orlando Sentinel Foodie AwardBest Ambiance; Editor's Choice Orlando, The City's MagazineBest Brunch: Readers' Choice Orlando, The City's MagazineIf you any dietary requirements just let us know ahead of time and we will try and accommodate you.See you soon!
Take a break from the sights and sounds of central Florida and shift into a dimension of effortless elegance and subdued style in a lavish succession of spaces.Lake Mary Social allows you to follow your spiritual blueprint and choose between the main floor's elevated dining, an intimate but connected bistro nook, a worldly and comfortable lounge off the beaten path, or you might slide into the electrifying dynamics of our VIP suites.
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in Lake Mary, FL serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
cork&olive is an award winning Italian restaurant in Lake Mary. We have been serving the Lake Mary area for over 16 years, and now we have the largest selection of Wines, Bourbons, Single Malts and the best selection of craft cocktails. We just won the 2023 Diners' Choice Award from OpenTable and 2023 Wine Spectator Award of Excellence. We look forward to seeing you and serving you soon at cork&olive.When you are at cork&olive you are not eating out at another restaurant, you are family! We can't wait to welcome you and serve you. Cheers! Mary and Antoney Manipadam - Owners.
