Beste seizoensgebonden restaurants in Salt Lake

What a gem of a place! Came here for our Valentine's Day Lunch. Ambiance: Feels like you stepped back in time, velvet covered seating, cozy nooks, art deco fixtures and decor. Service: Friendly, welcoming, attentive, helpful, expeditious. Food/Drinks: Everything we tried was delicious, fresh, homemade and different in a good way! We tried the Devils on Horseback, Bao Buns, Tagliatelle Carbonara (fresh pasta) and the Fish & Chips. For dessert we had the Ice Cream Sandwich, for today it was chocolate chip cookies and we chose vanilla ice cream sandwiched in between. Drink menu had many fun and creative choices, nice selection of spirits. Cleanliness: This is the cleanest restaurant I think I have ever been in! Tables are wiped with disposable disinfectant wipes then thrown away. Not the same rag that was used to wipe other tables and who knows what else and is never rinsed. There was no dust to the visible eye, fixtures, furniture, baseboards immaculately clean, no crumbs hiding under the booths, no dust collecting on the AC vents or high light fixtures. Bathrooms tidy and clean. Parking: Street metered parking or with a short walk you can park in a public parking garage or lot. Overall, a wonderful experience! Will definitely be going back to try other menu items!

The waiter was amazing. Great advice. The food was awesome. Sat in the back area and really enjoyed the area. Parking in the underground parking was worth it.

Great restaurant! Good service, delicious food and options and nice ambience. Not a place for an intimate quiet dinner but great restaurant to go for excellent food with good company.

What a dream to have a lovely fine dining experience. The food, presentation and service was exceptional. I was impressed with the rhythm of each dish delivery to the table, no rush just the right amount of time between plates. Our server was extremely affable, as were the many others who brought dishes to the table. Never intrusive. The plating and combination of flavors were thoughtful and delicious creations. Considering that the treatment was Michelin level, the reasonable price point for our experience was a bargain.

Love the Rissoto. Had some great appetizers and main dishes. Perfect dry martinis. Lots of interesting specials to choose from on the menu.