Bar Dojo, literally meaning "place of the way" represents a Modern Asian Restaurant featuring a melting pot of Asian comfort foods with Northwest ingredients. As the first and only of its kind in Edmonds, Bar Dojo strives to be the neighborhood gem that the community has been longing for. Hand crafted cocktails utilizing Asian inspired fruits and spices bring a new dimension to liquid dining. A newly designed dining room and full bar offers a comfortable and warm environment to complete your dining experience. Come visit Bar Dojo at Five Corners in Edmonds, Washington where the parking is plentiful, the drinks are unique and the food is comforting!
Located in the heart of Downtown Edmonds, Salt & Iron brings the comfort of American Northwest cuisine. The brainchild of partners Andrew Leckie and Shubert Ho, their mission is to provide a comfortable dining experience that includes local oysters, steaks and great American cuisine.Salt & Iron's dining room designed by visionary firm Inspired Interiors of Edmonds, brings a brighter and more welcoming dining atmosphere to the Downtown core. It is located just a short walk from the Kingston Ferry and the iconic Edmonds Fountain, where the Edmonds Farmers' Market and the Edmonds Art Walk take place. A full bar provides craft cocktails, local wines and draft beers to accompany the dining experience.
Epulo Bistro serves seasonal Northwest cuisine with a Mediterranean flare and creative seasonal cocktails in a fun and welcoming atmosphere. Located in downtown Edmonds, we are just steps away from The Cascade Art Museum, Scratch Distillery and the Kingston Ferry. Epulo is a family owned, upscale bistro that prides itself on combining both modern-creative and traditional cooking practices, and to serve delicious and remarkable food, cocktails and wine. Please join us as we aim to be a giving member of the Edmonds community and use our restaurant to improve the quality of life in the Puget Sound region!
Girardi’s Osteria is a family owned and operated Italian restaurant. It opened in 1999 and has been an Edmonds landmark ever since. Girardi's is cozy yet elegant, with a friendly and knowledgeable staff. The food is wonderful and represents many different flavors of Italy as well as some fusion creations. Large 3-sided fireplace in the center of the dining room warms the cold days, while the beautiful patio with a 3-tiered fountain, overhead electric heating, a beautiful mature flowering cherry tree in the middle and Merlot Grapes growing on the trellises provide a garden-like outdoor dining experience seasonally.The dining room is bright and airy with many windows facing the east and west, and bar and lounge area provide a comfortable space for drinks, appetizers and conversations.Girardi's signature dish, Fred's Salmon, a gently smoked and perfectly prepared Salmon served with wild mushroom risotto and roasted asparagus is served Thursdays through Sundays and not to be missed.
Enjoy a view of the exhibition kitchen in a vibrant cafe that delivers our interpretation of bistro cuisine, including soups, salads, sandwiches, pizza and desserts. Beer and wine are available. Nestled within its suburban surroundings, Bazille is located at The Alderwood Mall inside Nordstrom on the 2nd floor. Join us in our vibrant Bazille restaurant and try our signature Crab Bisque, Cilantro Lime Shrimp Salad, Bistro Club Sandwich, or Bazille Burger. Be sure to save room for our White Chocolate Bread Pudding! Seating for large parties available in the dining room or join us at our beautiful new full bar. Free parking available on-site. Join us for Brunch on weekends. We are open for dine-in service and pickup or delivery orders via DoorDash. Call (425) 329-2108 to place your order.
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
Amaro Bistro is a lively, fun restaurant and bar featuring a dynamic exhibition kitchen with a diverse menu. Amaro features incredible dishes from our sister restaurant IL Bistro as well as pizza, pasta, seafood and roast meats. Come and enjoy a romantic three-course dinner and a nice bottle of wine or a quick bowl of pasta and a selection from our extensive list of wines by the glass.
Cafe Juanita features Executive Chef and Owner Holly Smith's award winning Northern Italian cuisine prepared using the freshest Northwest ingredients and complimented by an award-winning wine list. Cafe Juanita serves prix-fixe multi-course tasting menus with optional wine pairings, and many other tempting possibilities to embellish your meal. Current menus can be viewed at www.cafejuanita.com. We are happy to modify dishes for dietary restrictions; please advise when making reservations. We offer four tasting menus from which you may choose: omnivore, pescatarian, vegetarian, and vegan, ranging in price per person from $175-$205. We have a supplemental a la carte menu, and tasting menu items can also be ordered a la carte. Dress code is elegant, formal *no leisure or athletic attire please.
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
