Serving lunch and dinner daily as well as Sunday brunch. Full bar with local beer, cocktail &wine list. Beautiful patio dining available for the al fresco experience. Since 1996, our mission has been to effectively nourish body and soul while preserving the highest level of quality and value. The open kitchen & upscale atmosphere of eclectic, modern American cuisine is designed to provide tasteful fare in a casual, full service environment.
Located in the heart of Carytown, East Coast Provisions offers an inventive approachable American Fusion menu specializing in shellfish, fresh fish, sushi and steak. East Coast Provisions has a big city feel with a sleek décor and multiple levels of exposed brick, 2 fireplaces, intimate rooms, multiple bars and one of Richmond’s best outdoor patios. We have convenient parking and accept reservations for parties of all sizes. We are currently serving in the dining room and on our patio. Due to weather the patio is first come, first served; we do our best to accommodate all requests but cannot guarantee specific table requests. We apply a 20% gratuity to all parties of 8 or more.
Buckhead’s has been a Richmond tradition since 1994. Featuring succulent Braveheart Beef and only the freshest seafood, you can taste our passion for culinary excellence. Consistently recognized with Wine Spectator’s “Best of Award of Excellence”, our list offers over 800 labels to complement your dining experience. Additionally, our bar proudly highlights one of the largest selections of single malt scotches and small batch bourbons in Richmond, Virginia.
Amuse is a seasonal, farm to table driven restaurant, located on the third floor of the museum. Whether you are dining in our main dining room, full-service bar, or our private dining room, you will be able to take in sweeping views of the Robins Sculpture Garden and the museum’s Cochrane Atrium. Our team works diligently to provide a menu that is directly inspired by the art-filled surroundings, current exhibitions, and seasonality while also carefully selecting only the finest ingredients from local vendors, artisans, and farmers. Just a friendly reminder that the museum does not allow balloons, confetti, glitter, plants potted with soil, and candles with open flames. If a date and time you seek for a reservation appears to be full, please give us a call so we can see what other times might be available.
Can Can is a French brasserie and bakery in Cary Court Shopping Center. With seating for over 140 in the main dining room, an Art Nouveau inspired private dining room that seats up to 60 guests or over 100 for cocktails, and a full-service bakery and pastry kitchen supplying all of its breads, pastries, and desserts, the restaurant’s versatility should provide the area an array of options and events. Can Can provides nonstop service morning, noon, and night and looks to give the local neighborhood, businesses, and Richmond visitors, a home away from home, an office away from the office, a place of refuge, or a stage for celebrating with friends. A Parisian-style steak frites eatery in a classic bistro setting with dark woods, tiles & mirrors.
The Melting Pot, a fondue restaurant, offers an extraordinary dining experience that you won't find at any other restaurant. Here, you'll discover all the ingredients to a perfect evening, including a relaxed atmosphere, private tables, attentive service, an award winning wine list & fabulous four-course fondue dinners. No matter what the occasion, from a romantic date to a get-together with friends, meetings or large groups, The Melting Pot always hits the spot. The Melting Pot offers the highest quality fresh ingredients, a variety of cooking styles, unique sauces & your favorite chocolate fondue desserts. To highlight your meal we also offer over 600 wines with a Wine Manager on premise. Make reservations today & come dip into something different. NOTE: OpenTable reservations are for full meal service only. Please contact The Melting Pot directly for cheese & dessert or dessert only service.
Contemporary Alpine inspired cuisine from award winning chef Brittanny Anderson. Modern twists on classic French, Italian, Swiss, Austrian & European cuisine. Alpine wine from small producers, old world regional specialties, sherry by the glass & natural wines. Unique craft cocktails hand made by our bartenders, house made infusions & molecular techniques, eclectic spirit list focusing on amaro and rhum agricole, gin, whiskey, scotch, cane & agave spirits. Happy hour weekdays at bar. Euro and American beer program featuring saisons, sour ales & hazy IPAs. Naturally leavened bread made from scratch & homemade desserts by pastry chef Olivia Wilson. Craft coffee & espresso. Local cultural hot spot with energetic, social atmosphere. Tasty cheeses on our cheese cart. Great for birthday or anniversary. Fresh, locally sourced produce. Dinner M-Sat. for luxury dining or expeditious business meal. Reservations recommended, not required. Elegan
Family. Everything about our story comes back to that one word. Our story started in Carini, Italy and our individual journeys have brought us all here to Richmond, Virginia. The family is back together again, and is ready to share our passion for family and great food. From our Famiglia to yours...We are proud to bring the flavors of Old (vecchio) and New (nuovo) Italy to the table. From classic dishes that the Genova family made on Sundays for family dinner to new and unique twists on Italian cuisine, every dish is made with love.
Lolita’s is a space where we can embody & celebrate the traditions passed down to us. We source our corn from Tamoa that works directly with small communities in Mexico for the freshest heirloom corn.We practice traditional methods of preparation, which increase nutritional value and create rich flavor. Such as nixtamalization, grain roasting, and whole grain milling.
