Located in the heart of Carytown, East Coast Provisions offers an inventive approachable American Fusion menu specializing in shellfish, fresh fish, sushi and steak. East Coast Provisions has a big city feel with a sleek décor and multiple levels of exposed brick, 2 fireplaces, intimate rooms, multiple bars and one of Richmond’s best outdoor patios. We have convenient parking and accept reservations for parties of all sizes. We are currently serving in the dining room and on our patio. Due to weather the patio is first come, first served; we do our best to accommodate all requests but cannot guarantee specific table requests. We apply a 20% gratuity to all parties of 8 or more.
Lolita’s is a space where we can embody & celebrate the traditions passed down to us. We are a Mexican scratch kitchen with a modern take. At Lolita's we take pride in quality, taste, and presentation.
Amuse is a seasonal, farm to table driven restaurant, located on the third floor of the museum. Whether you are dining in our main dining room, full-service bar, or our private dining room, you will be able to take in sweeping views of the Robins Sculpture Garden and the museum’s Cochrane Atrium. Our team works diligently to provide a menu that is directly inspired by the art-filled surroundings, current exhibitions, and seasonality while also carefully selecting only the finest ingredients from local vendors, artisans, and farmers. Just a friendly reminder that the museum does not allow balloons, confetti, glitter, plants potted with soil, and candles with open flames. If a date and time you seek for a reservation appears to be full, please give us a call so we can see what other times might be available.
Tulsi brings authentic Indian cuisine to Richmond, offering a delightful escape with its aromatic and flavorful dishes. Our menu features classic favorites like Fish and Shrimp Tandoori alongside innovative options such as Coconut Curry, all expertly spiced to suit your taste.
Experience our warm ambiance, where the enticing aroma of spices fills the air and lanterns create a relaxing atmosphere. Our friendly staff is committed to providing attentive service, ensuring your dining experience is memorable.
Whether you're a spice lover or new to Indian food, Tulsi invites you to embark on a culinary journey. Come enjoy the incredible flavors, warmth, and hospitality of India right here in Richmond.
Carytown Indian Cuisine is conveniently located in the vibrant neighborhood of Carytown in Richmond. We invite you to join us for a memorable dining experience. Discover the incredible flavors, warmth, and hospitality of India right here in Virginia.
Perry’s First Virginia Location is now open in Richmond! Located along West Broad and I-64, our 11,000-square-foot space accommodates up to 350 guests with details of glass, lighting, and a breadth of textures to create an air of modern elegance and comfort that is sure to welcome our new community.The expansive main dining room provides guests an opportunity to soak in the Perry’s Rare and Well Done® experience, with glimpses of our chefs in our open kitchen along with a spectacular wine wall and vibrant Bar 79®, complete with lively island seating and outdoor dining. Our four beautifully appointed private dining rooms are the perfect place to transform your future milestones into cherished memories.
And Dim Sum - a lively restaurant and bar that celebrates the art and delight of dim sum while adding our individuality and creativity to broader modern Chinese dishes. | What we're here for - good food, good people, good times! 🥟🍛💕 | Creative cocktail twists 🍹 | Sake & Soju 🍶 | Variety of Asian spirits & beers 🍻 | Hot teas 🍵 | Flavors and vibes to surprise and delight all guests! Join us for happy hour 4 - 6pm every Monday - Friday! ✨💗✨ Located in the Art's District / Jackson Ward neighborhood right beside the Maggie Lena Walker Memorial Plaza, near all of the galleries, Carpenter Theater, Convention Center, Altria Theater, the November Theater, Quirk Hotel, Marriott, and the Graduate Hotel - we're in the middle of the art and action downtown! ✨💗✨ Bar seating, dining rooms upstairs & downstairs, cozy covered patio with heaters ✨💗✨ Available for catering, private dining and large parties!
Fall Line Kitchen & Bar draws its name and inspiration from one of Virginia’s most prominent geological features, and the upscale-casual Richmond restaurant is dedicated to ingredient-focused comfort food with regional craft brews and cocktails.
Please note when booking: Lunch at Lemaire ends at 2pm. From 2pm-5pm we offer a lounge menu. Full dinner starts at 5pm. New American restaurant and bar that is inspired by the agricultural and coastal traditions and bounty of Virginia. Lemaire delivers the quality and service The Jefferson Hotel is known for, but in an accessible format without the pretense, formality or expense!Complimentary self-parking is available in both the Adams Street and Main Street lots. Valet parking is $18/carFor special requests (cake, flowers, etc) guests must contact Lemaire directly. Tables are held for 15 minutes. Separate checks are not available for parties of six or more. A 20% gratuity will automatically be applies for parties of six or more. Table/seating requests are noted but not guaranteed. Thank you for joining us!!
Southern Kitchen, which is known as "The Mouth of the South" to the locals, serves up comfort food favorites. From collard greens to fried fish and chicken, the eatery provides a comfortable, relaxed spot for enjoying classic Southern food, beer, and wine for lunch, and dinner. Since opening in 2014, the restaurant has focused on providing good food paired with a classy experience and great customer service. Southern Kitchen features a variety of options for starting the meal, including fried oysters, fried okra, southern rolls, and salad. Enjoy sandwiches like the salmon cake and chicken club, or dive into some apple pecan salad, fried fish, big momma's chicken, and chicken livers and onions. Southern Kitchen also features plenty of filling plates, including the seafood platter, meatloaf, catfish, and southern-fried pork chops.
