WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
GASOLINA is a lively Spanish cafe, market & natural shop bar serving Chef Sandra Cordero's seasonal breakfast, brunch & lunch.We have specialty coffee, Spanish natural wines, snacks & tinned fish to stay or to go.Paella Nights are every third Friday & Saturday of the month.We accept large party reservations for breakfast, brunch & lunch. Please contact us directly at (818) 914-4033 or at hello@gasolinacafe.com
Casa Vega, in Sherman Oaks, opened its doors in 1956 and has been serving the people of Southern California ever since. Local residents, and even celebrities, have flocked to the family-run Mexican restaurant currently run by Christy Vega Fowler, daughter of original owner, Rafael Vega. While the decor is modern, the menu still reflects traditional Mexican menu staples. The extensive menu allows for every person to find something to enjoy. Homemade house guacamole, or one of the many soup or salad options, make for a great starter. The entree options are plentiful. Casa Vega serves everything from traditional chicken mole, a plethora of burrito options, combination plates and specialty options, such as carne chile Colorade and the signature Casa Vega molcajete. Vegan and vegetarian options are also available. Top off your meal at Casa Vega with a delicious house margarita or mojito.
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experience perfect for any occasion.
Larsen's Steakhouse is an upscale steakhouse offering only the finest prime steaks and freshest seafood available, flown in daily. We offer over 150 wines and 30 by the glass. With impeccable service and great ambiance, our restaurant delivers a classic steakhouse feel with a modern twist. A warm dining room, Dark Wood ceilings and stone walls bring the restaurant alive. Come relax and enjoy the finest Encino has to offer.
Established in 1988. A true French bistro in the heart of Sherman Oaks. Warm Atmosphere and Traditional Cuisine Featuring Prime Steaks and Daily Fresh Fish and Seafood Selection. Best Steak Tartar, Onion Soup and Chocolate Souffle.Seasonal Fresh Vegetables and GarnishesWine Spectator Award Winning Wine List.Recognized for its warm and excellent service.
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Parking: $10 valet parking is available daily at The Q Topanga as well as self-parking across the street at The Village.
Meet Chef Sandro Oliverio of Il Nido "The Nest", hailing from the picturesque region of Calabria, Italy, and the creative genius behind our menu. Indulge in his exquisite signature homemade pasta dishes that have been handed down from his family through generations like, Homemade Tagliatelle with Black Truffle Sauce and Homemade Spaghetti Cacio e Pepe. We're conveniently located just 2 blocks west of the Sherman Oaks Galleria on Ventura Blvd. Our restaurant's atmosphere is a delightful blend of warmth, artistry, and romance, with a candlelit ambiance that sets the perfect stage for a memorable dining experience. Join us and savor the flavors of Italy in a setting crafted with love and passion by Chef Sandro.*.FREE VALIDATED PARKING AT 15456 VENTURA BLVD LOT MON-FRI 4:30PM ONWARD. STREET PARKING AVAILABLE ALL OTHER TIMES
Welcome to Mas Mananitas, a remarkable Mexican Contemporary Restaurant, born from the vision of three pioneering first-generation women. United by their Mexican heritage, they endeavor to share the richness of their upbringing and celebrate Mexican culture through gastronomy. Drawing inspiration from cherished family recipes and childhood memories, Mas Mananitas offers a culinary journey that honors tradition while embracing innovation. Each dish is a symphony of flavors, weaving together the diverse culinary landscape of Mexico. Beyond food, Mas Mananitas is a tribute to resilience and passion, a place where the spirit of Mexico thrives. Step into our world and experience the magic of Mas Mananitas, where every meal is a celebration of family, heritage, and the endless possibilities of Mexican cuisine. Welcome to a place where the past is honored, and the future is embraced with open arms.
