The VIG restaurants are upscale taverns featuring a contemporary Chef-driven menu, handcrafted cocktails, & local draft beer in a casual environment. We proudly source our ingredients locally and prepare them in a scratch kitchen.
Step into a one-of-a-kind experience at Orchard Tavern, where the bar boasts a charming dog theme, showcasing renowned canine artists such as Boris Klein, Theodore Degrade, and Dick de Groot. The living room exudes a nostalgic ambiance adorned with vintage whisky bottles from the 1920s and cherished family heirlooms, creating a unique and inviting atmosphere that pays homage to both artistry and history. Immerse yourself in the distinctive blend of canine creativity and vintage charm that sets our venue apart from anything you've encountered before. The restaurant was built around a vitage 1920s soutwestern territorial house, with original fireplaces and ceilings and rich, warm decor in the lounge and our private wine cellar. In a nod to Phoenix's heritage and our bright future, these historic spaces flow into a light, open dining room and patio.
Indulge in your favorite barbecue comfort foods in a unique western setting at Hole-in-the-Wall BBQ Joint. Featuring an open-air patio with breathtaking mountain and water views, and quirky Southwestern décor throughout the restaurant. Join us on Thursday and Friday nights for live music, featuring Country Western favorites.
Welcome to the greatest neighborhood restaurant, a place where you can always count on a warm welcome from baristas, servers and bartenders who know your order by heart. A fusion of industrial and classical influences, our open dining spaces are bursting with charm and energy. Come and go with ease for your morning coffee, enjoy lunch with a colleague, gather the family together for dinner, or treat yourself to a post-work drink at the bar. For craveable eats and downright delicious cocktails, look no further than a place where you'll always be among friends, a place that feels like home: The Henry.
Opulent 1930s ambiance, sophisticated menus and stunning views.Step into the world of 1930s grandeur at Geordie’s Restaurant & Lounge. Led by Chef Nick Kennedy, enjoy enticing seasonal cuisine served in an elegant yet welcoming setting by our gracious staff. Recently refreshed and restored, Geordie’s grand dining rooms and unique Chef’s Table transport guests to a more refined era while delighting in the thoroughly modern fare. Indulge in an unforgettable dinner surrounded by breathtaking views. Along the way, you'll discover why Wine Spectator recognized us as one of America’s Top 100 Wine Restaurants, thanks to an outstanding wine program that includes more than 18,000 bottles.
LON’s at the Hermosa is an authentic Arizona hacienda surrounded by spectacular scenery. Its elegant dining room melds homemade adobe and rustic ironwork with flattering lighting and carefully set tables. Enjoy award-winning Globally inspired Arizona fare on the spacious patio, or by one of the fireplaces throughout the lounge and dining areas, adorned with art pieces by Lon Megargee. The menus at LON’s offer a memorable culinary experience, which captures spirit, creativity and warmth using bold flavors and compelling combinations that reflect a contemporary take on the multitude of foods originating in the Western Hemisphere.
Blanco Reserva celebrates the timeless warmth and gracious hospitality of Spanish ranchos, where life revolved around gatherings that brought friends and neighbors together under open skies and glowing lanterns. Inspired by these traditions, every detail—from the refined flavors of our menu to the artfully crafted margaritas—is a tribute to the vibrant spirit of community.
Carcara is a space curated to provide a resonating dining experience evoking the heritage and history of the local Phoenix community and welcoming all to immerse themselves in the destination.Grounded with a strong sense of place we celebrate local, indigenous & seasonal ingredients through native American and Sonoran-inspired cuisine with hand-crafted cocktails.
