Food for Friends is nestled in the beautiful and historic South Lanes, just 2 minutes from the sea. The restaurant specialises in tasty, simple vegetarian dishes using fresh and local produce. The restaurant has secured a place in The Good Food Guide 2016 and also won the Brighton and Hove Foodie Awards 2012. The restaurant caters for people with special dietary needs, there are vegan and gluten-free options for many dishes on the menu, as well as freshly baked vegan and gluten-free breads, cakes and scones every day.
The food at Purezza is based exclusively on plants, providing maximum nutritional value and minimal environmental impact.
Purezza has created a restaurant where everyone can enjoy high quality Italian food, cooked by top Italian chefs, in the comfort of a completely animal free zone (and mostly gluten free too). This means the food is not only healthier by also lower in calories.
Pho is a healthy Vietnamese restaurant that specialise in pho noodle soup, the national dish of Vietnam. Aside from pho, you can also expect to find amazing sharing starters, healthy salads, hearty rice bowls and decadent curries. They have a range of freshly made juices and also Vietnamese beers and a large wine and cocktail list. Pho’s menu is 40% vegan and nearly entirely gluten-free too. They also have an accessible kids’ menu where children can get a meal and a drink for £5.50.
Beautifully arranged over three floors, Bohemia delivers a full lunch and dinner menu that includes both large main dishes as well as small tapas-style plates and sharing boards. We are proud to say that all of our dishes, sauces and recipes are freshly produced in-house by our team.There are many seated areas within Bohemia’s quirky interior, including The Library and The Snug. For the warmer months, guests may be seated at the front of the venue, where they can take in Brighton in the heart of The Lanes where tables and chairs sit on the historic cobbled streets. Heaters and blankets are provided in cooler times.Families are always welcome at Bohemia…in fact, children are our VIP’s. We have a ground-floor baby change room & toilet, and children’s menu…and they may enjoy playing on our Pac Man machine (or the adults might!)We serve our A La Carte menu, which includes a roast menu only available on Sundays. All food is prepared fresh and in house, with quality ingredients.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Perched within the quaint streets of the Lanes, Brighton, Gars is open seven days a week serving lunch and dinner just a stone's throw away from the beach.Immerse yourself in a menu highlighting the diverse tapestry of Chinese cuisine. An eclectic array of dishes from Chinese classics like our Prawn toast and Crispy Aromatic Duck to innovative vegetarian dishes like our Tofu in black bean sauce. With our 40-year reputation and dedication to Chinese cuisine, this is one restaurant you cannot afford to miss.
We're proud to say that Brighton was the second ever Bill's, and whilst it's no longer a bus depot (spoiler, it used to be a bus depot), it still transports you to the good times. Oh, and it's only up the road from the seafront, so there's no excuse to miss it, even if you get lost in the Lanes.
We started Fatto a Mano in Brighton in 2015, serving authentic and affordable Neapolitan pizza, made with fresh ingredients, in a friendly environment. For us, everything starts with our dough. Soft and pillowy, our pizza dough is made fresh every day, using only the best Italian 00 flour, salt, water and yeast. We let our dough prove for at least 24 hours – the slow proving means we’re able to use minimal quantities of yeast, so our pizzas are light and easily digestible. We use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas. Finally, our pizzaioli cook the pizzas in our oven at about 450 degrees, for no more than 90 seconds, in true Neapolitan style.
Welcome to the No.1 Bar & Bistro. Located within the Queens Hotel, one of the city’s largest independent hotels, in the bustling heart of Brighton seafront, we are the ideal place to enjoy a relaxed afternoon or evening with cocktails, a nice wine, good food, great views and even better company.Chef Harvi and his team have designed a new all day dining menu for the Autumn/ Winter period showcasing the a fresh and tasty new look. We are proud to say that we offer a vegan menu running alongside our all day dining menu. We firmly believe Veganuary should be for the whole year and not just in January and give you all the freedom to choose.Enjoy our sumptuous Afternoon Tea with prosecco in our newly refurbished Sun Lounge. Homemade scones and sweet treats overlooking the sea? Yes please!
Black Mocha is a modern independently run cafe by locals Heather and Paul Smith in the bustling bohemian North Laine area of Brighton offering locally roasted single origin coffee, brunch, sandwiches and snacks, gluten free bakes and vegan raw cakes. We would like to welcome you back from the 17th of May with an increased offer now including our delicious brunch menu. As per government guidelines, for your safety and comfort please see implemented measures below;Hand sanitiser, 1 metre distancing, table service, card payments only, regular clean sanitised surfaces with increased cleaning schedules and practices. Terms:Please cancel your reservation if you or any member of you group have a temperature or bad cough or sneezing.Table reservations will be limited to 1.5 hours for guests dining from our brunch menu and to 45 minutes for guests ordering drinks and snacks available from our counter.
