Discover the harmonious blend of French and British culinary excellence at Found Bar & Restaurant in the heart of St. Paul's. Delight in timeless classics from both traditions, available throughout the day for breakfast, brunch, lunch, and dinner. Elevate your experience with our indulgent Afternoon Tea, a cherished ritual. Our extensive drink menu boasts a selection of cocktails and libations, ensuring every visit is a memorable celebration of flavours and culture
Obicà Mozzarella Bar is a group of casual and contemporary Italian restaurants: with its friendly welcoming atmosphere, Obicà offers a genuine dining experience centred on the freshest Mozzarella di Bufala Campana DOP paired with other Italian food excellences. Started in Italy in 2004, today Obicà has restaurants in international gateway cities such as Rome, Milan, Florence, Palermo, London, New York and Tokyo, where it continues to delight fans of fine Italian food wherever it opens. Every Obicà in the world shares the same passion for good Italian food, made with high-quality and fresh ingredients to enjoy in small plates Food to share, pasta, pizza and salads. Located in iconic places in the city centres, the Obicà restaurants are characterized by a pure, warm and inspiring design: every detail contributes to develop a convivial and contemporary environment where to share our specialties. Due to limited space we invite all customers not to bring buggies during the lunch service.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
We are bringing back the great British Chop House – harking back to a time when meat was king, portions were hearty and provenance was everything. Enjoy larger sharing cuts cooked on open charcoal grills, in Josper ovens or on spit roasts, alongside daily specials inspired by the best the British Isles have to offer.
Discover our new restaurant near St. Paul's, where Head Chef Annarita Inguscio brings authentic Puglian flavours to our menu together with our Chef Khadim. Building on our Upper Street success, this Carter Lane venue offers a warm, inviting atmosphere with a spacious bar and a cosy private room for special events. Enjoy our signature Orecchiette with Cime di Rapa and a curated selection of drinks, just steps from St. Paul's Cathedral. Whether for a casual drink or an unforgettable meal, we promise an exceptional dining experience rooted in the heart of Puglia. For parties larger than 12+ please get in touch via email on info@terrarossa-restaurant.co.uk
Immerse yourself in a world of curiously good times & happy coincidences at the happenstance. It’s sure to be a welcome addition to your little black book. floor-to-ceiling windows frame views of London’s most iconic landmark, St Paul’s, whilst our sophisticated interior encompasses a striking bar & restaurant, bountiful deli, mixology table & florist. Our glamorous subterranean private dining room or hidden speak easy “the curious treasury awaits. Open all-day, seven days a week, stop by for a drink in the bar & explore the extensive wine list or sample the innovative skinny cocktails. Feeling peckish? work your way through the carefully crafted menu of seasonal & locally sourced cuisine, from breakfast, brunch & lunch right through to dinner as well as late night bites.
At the Chinese Cricket Club, our energized and friendly team takes you on journey of classic Chinese cuisines made better in an elegant and inviting setting.Like all good cooking, we embrace the regions' richness in high quality ingredients, savory flavours, veg forward offerings with simple and beautiful plating.The restaurant has a way of leaving an imprint in the minds of its discerning and curious guests with an all-occasion dining experience. They leave with a yearning to return for more.Signature dishes include the Smoked Peking Duck, Traditional Xiao Long Bao, Golden Fish Gow, Pear Dumpling.
Enjoy modern European cuisine and a relaxing atmosphere in London city centre at the Chambers Restaurant. A full-length banquette seat defines the restaurant and high oak-framed windows allow natural light to pour in while you dine. The specially designed candle lanterns placed at different heights create the setting for a dining experience that’s both intimate and memorable.
A local bistro inspired by the love of New York and London neighbourhoods, set within an upscale and laid-back design having a healthy bias toward sustainable and natural wines.You will find comfort food recipes from Amelia's experiences in New York and London offering a menu of highly desirable grass-fed, aged prime cuts, grilled shrimp & kale caesar salad, a trio of oysters and many more.Our concept is all about those meaningful moments and food stories told around the table as we celebrate the charm and local traditions rich with the heritage and influences of these two great cities.
Step into CORD, Le Cordon Bleu’s renowned culinary landmark, located just moments from St Paul’s Cathedral. Under the leadership of Executive Chef Karl O'Dell, our menus feature seasonal à la carte dishes, set menus, and exquisite tasting menus with highlights like Scallop Ceviche and Black Truffle creations.For a casual option, visit our Parisian-style café offering homemade sandwiches, soups, salads, and delightful pastries.Planning an event or team building? Our two private dining rooms come equipped with audio-visual technology, and we offer corporate short courses followed by a meal. The restaurant, café, and institute spaces are available for exclusive hire to make your occasion memorable.
