Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. The conservatory has a fully retractable glass roof creating a bright and airy dining space. Our extensive cellar at Clos Maggiore includes over 2,000 labels and was extended earlier this year to include an additional 400 wines at a low – mid price range. We are very proud to have been awarded the “Best of Award of Excellence” consistently since 2003 by Wine Spectator.
Located in the heart of London’s Soho, Dean Street Townhouse is set inside two Georgian buildings and offers an all-day menu with a focus on British classics, including a traditional Sunday roast, English breakfast and afternoon tea. The dining room and bar feature vintage armchairs, contemporary British art, wooden floors, and an open fire in the parlour, while the front terrace offers views of Soho. For tables of up to 14, The Snug offers semi-private dining, or take over the parlour for standing events of up to 40. For more information, please contact privateevents.centrallondon@sohohouse.com.
Michelin-starred Chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London restaurant, Decimo.Expect lots of flavour - Gambas Rojas, mezcal cocktails, and a dramatically different tortilla. Situated on the 10th floor of The Standard, London, Decimo is uniquely positioned with floor-to-ceiling windows and dramatic views across the London skyline and is accessible by our exterior red-pill lift.Please note: The last booking for children under 16 is 6pm
Drunch Regent’s Park is a restaurant-style eatery and bar situated close to the heart of St John’s Wood, which serves brunch from 11am - 16:30pm and a la carte from 16:30pm - 22:30pm. Formerly The Star public house the building been transformed with sleek interiors, stylish fittings and a few quirky touches that our guests have come to expect when they enjoy good times at Drunch. We have created four zones in the building – a relaxed lounge complete with sofas and a fireplace; a secluded restaurant; a casual bar; and a private wisteria-draped garden where guests can enjoy al fresco dining & drinks .We have a selection of board games for our guests to enjoy including backgammon, cards, monopoly, and chess. While Bobby the Bear (our ever popular mascot and one of Instagram’s favourite bears) is on hand for a photo or just to ensure you’re never alone at Drunch.You cannot book a Shisha table from this webpage as we operate on walk in.Dogs are allowed don our terrace only.
treat yourself and a loved one to an extraordinary afternoon tea in partnership with Jo Loves and VALRHONA. Immerse in a sensory journey as each delicate pastry is infused with flavors inspired by Jo Loves' iconic Citrus, Floral, and Fruity fragrances.
Summer has begun at The Garden. Your ultimate destination for warmer days, join us for new seasonal dishes, summertime Negroni's and frozen cocktails. Feel like you are on the sun-kissed shores of Santorini with us this season, where every bite and sip transports you to your slice of paradise.
We take online reservations for parties of up to 6 guests for Sunday Roasts. If you'd like to book for a group of 7+ for a roast please email bookings@theoldqueenshead.com.Any other days feel free to walk in anytime, all our tables in the pub work on a first come first serve basis.
Chef Larry Jayasekara has approached the project as a custodian, preserving and enhancing the 4-story building. Classically trained but undefined by any particular style, Larry offers a cuisine that, at its core, is all about the joy of eating. Given his 20 years of experience in fine dining, he has curated relationships with a select list of fishers and artisan producers to source the finest ingredients in Britain and overseas. With access to regenerative mixed farmland in Northamptonshire, The Cocochine kitchen enjoys fruit, vegetables, seasonal flowers and livestock, including game as well as native and rare-breed pigs direct from the farm. The menu features modern and refined dishes such as Tanera Island Poached Langoustine Leek, Morel, Lemongrass and 40-day Aged Rowler Estate Beef Fillet Maitake, Red Wine Jus.Every element of the restaurant is considered, and the experience, from the outset and throughout, is about personal connection and old-school hospitality.
The Black Penny Covent Garden is a unique cosy café, with bare brick walls, only a stones throw away from Covent Garden. Gourmet brunch is at the heart of what The Black Penny is famous for. Signature dishes include 'The Hunter' & 'The Gatherer', which is our take on the full English breakfast. Other signature dishes include 'Wild Mushroom Polenta Hash', 'Salt Beef' and 'Crispy Duck' hashes (try pairing with some of our fine wines and Penny cocktails). If you fancy something sweet try 'The Brioche French Toast'. Speciality coffee created at the hands of the skilled baristas is what keeps regulars coming back for their daily caffeine fix. In the mornings through lunch you can expect The Black Penny to be a popular go to café. The Black Penny values sustainability, therefore we work closely with London's best companies to ensure we meet these values. We welcome you through our doors each day, so be sure to 'find a penny' soon.
There's nowhere better to savour a delicious traditional Afternoon Tea than The Montague, overlooking peaceful gardens in the heart of London or in our beautiful Leopard Bar.Our Afternoon Tea includes a scrumptious selection of warmly baked plain and raisin scones, delicious cakes, and freshly hand-cut sandwiches including egg and mayo, smoked salmon, chicken, cucumber, and cream cheese. We ensure we pay proper respect to this special ritual while offering some intriguing variations on the original, with a delicious 'Prince & Princess' option for the little ones.
