West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.Layered dining promotes a flowing service that gives flavours room to breathe.
The Ledbury is located the heart of Notting Hill.Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024. The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham. After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium. The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.
Our philosophy is that the best moments are framed by great food and company shared. We provide delicious sharing food wine and cocktails in a truly enchanting vintage space, at the heart of London's Notting Hill. Our restaurant has a contemporary casual style, marked by an emphasis on atmosphere and experience, balancing a relaxed eating environment with a focus on quality ingredients. We employ a sharing concept, with simple, healthy food and a choice of classic and indulgent wines and cocktails. Delight in the enchantment. Share wonderful food & drink. Frame an unforgettable moment in time.
Our restaurant at Westfield White City’s Southern Terrace blends Japanese minimalism and Danish hygge to create a warm, Japanese-inspired escape. Enjoy our quality sushi and sticks from the grill – perfect for relaxing after a day of shopping. A sushi restaurant - even for those that don't like fish.
Woody Grill Restaurants are extremely popular with foodies among the Mediterranean-Turkish-grill style of eateries in London. Pick a main of your choice and you will be given a cold starter on the house. We have a variety of Meat and fish dishes with some vegetarian options too.
The Prince Bonaparte is a stylish, Art Deco inspired pub with lounge bar & restaurant. Whether you would prefer a freshly prepared meal in the restaurant, or a glass of wine in one of the cosy booths, you will find the Prince Bonaparte is an elegant, comfortable pub that’s perfect for drinking, dining, chatting or simply watching the world go by. We welcome children and dogs.This is a listed 19th century public house with a huge wealth of history, and it’s only a 5 minute walk from the largest antique market in the world, Portobello.We are just a 10 minute walk from either Notting Hill, Bayswater or Westbourne Park tube.
The Swan in Chiswick dates back to 1871 but we are positively new occupants having only arrived in 2002.We strive to keep the pub very much a pub while offering a Mediterranean-inspired menu that’s won many followers over the years.We have a cosy fire for the winter and a wonderful garden for the summer – it truly feels like a hidden gem and well worth a visit.Hopefully you can find everything you need to know here on the website but we’d much rather welcome you in person! Please feel free to get in touch – bookings are advisable for dining in the evening or weekend lunches – or just drop by for an early evening drink whenever you fancy. We hope to see you soon.
Located in the leafy, affluent neighborhood of Holland Park, Edera is a charming Italian restaurant well known for its warm hospitality and simple approach to Italian food.
Twin sisters, Elena & Emily grew up in a traditional Italian family, surrounded by food, so naturally always wanted to be in the hospitality industry. Over the years, they have immersed themselves in different culinary experiences by going to some of the world’s best restaurants, these have included El Cellar de can Roca and Osteria Francescana.
Welcome to our family-run cafe, where delicious home-style meals and warm hospitality are always on the menu.Our exquisite foods is influenced by Persian cuisine and prepared by Shirin our chef. Bergamot is a gorgeous new trendy boutique café that stands out with its elegant design and food. We also offer a top-notch socializing experience with our supper clubs cooking classes and cultural events, starting with infused Persian food and expanding to other cuisines. Our classes will host renowned chefs and provide a break from the everyday routine. We are also environmentally conscious and strive to reduce waste by using recyclable materials as much as possible, even in our fit-out, mainly using reclaimed wooden furniture.
