Welcome to Efes Premium, a unique Turkish cuisine restaurant that offers an unparalleled dining experience. Located in the heart of Wimbledon, our restaurant brings the rich flavours and traditions of Turkey to our guests.Our name, Efes, is derived from the ancient city of Ephesus, a historic city that was once a thriving metropolis in Turkey. Our restaurant honours the culinary traditions of our ancestors, using only the freshest ingredients and authentic recipes to bring you the best of Turkish cuisine.Our team of chefs is dedicated to providing you with an exceptional culinary experience, using only the freshest and highest quality ingredients. We source our ingredients from local suppliers to ensure that every dish is bursting with flavour.Our stylish and modern decor creates a warm and inviting ambiance that is perfect for any occasion. Whether you're looking for a romantic dinner, a family gathering, or a celebration with friends, Efes Premium provides the perfect setting.
The Newest bar in Historic Wimbledon, The Garrat and Gauge is a rustic craft pub serving amazing food, great drinks, and even better memories. Our relaxed and friendly bar is the perfect place to meet with friends and family and relax with an amazing meal in our cozy atmosphere you will find your new home from home. We have a huge range of craft beers, cask ales, premium lagers, and ciders but we also have a spirit emporium packed with gins, rum, and tequila and we can’t forget our extensive wine list, cocktail sharers, and superb coffee! Our food is all about sharers, tapas, our amazing subs, and burgers however you will find we offer the ‘usual suspects’ some pub classics and lighter dishes too! No matter your Cravings, we know we’ve got something you will just love...
The Fox & Pheasant is a little “country” pub tucked away in a small corner of Chelsea. The pub was founded in 1846 and it began its life as the Bedford Arms. Ten years later it changed to the Prince of Wales and in 1965 became The Fox & Pheasant and we have no intention of changing its name again!Not only are we a snug pub in the winter with 3 fire places, a dartboard and dog biscuits for the well behaved companions (dogs)! We are lucky enough to be able to wind back our roof in the conservatory for those long summer lunches to. Alongside our a la carte menu we have a bar snack menu that not only runs all day, everyday but also contains such pub classics. Roasts run all day on a Sunday and we guarantee to make sure you will always have ample spuds, gravy and yorkies!
Found in the heart of Wimbledon Village, Thai Tho is a family friendly, local restaurant providing quality ingredients and freshly cooked traditional Thai dishes.
During Wimbledon fortnight you will easily spot the Williams sisters, Maria Sharapova and Andy Murray enjoying their meal here.
The Anglesea Arms is found on Selwood Terrace in South Kensington, where Charles Dickens once resided at no. 11. The site was originally a market garden and nursery dating back to 1712. The beautiful traditional pub is a Grade 2 listed building, steeped in heritage from the local South Kensington area. The site today is a vibrant and iconic London venue, popular with locals and tourists alike, sporting a routinely bustling bar area, a beautiful garden terrace, along with a quiet & cosy dining room, all serving food all day out of our AA Rosette awarded kitchen.We are very happy for people to bring in dogs to the pub, but in our restaurant we run on a strict no dog policy. The Anglesea arms is an over 21’s premises.
Tendido Cero was our second project of Cambio De Tercio Restaurant Group, opened in February, 2001.It is located in the heart of Chelsea-South Kensington, just opposite to Cambio De Tercio.It’s all about Wonderful Tapas here, small dishes of traditional and modern recipes from our rich Spanish gastronomy, which are ideal to be shared by the whole table.Busy and buzzy, with vibrant bullfighting colours and a party feel atmosphere that makes it a deal for any celebration.Chosen by the New York Times- Herald Tribune as “One of the best five places to eat in London for a reasonable price”
Join Us for a Magical Christmas Day Lunch! Contact us directly for details and reservations!We specialise in Modern European cuisine with Asian influence, our chefs have over 45 years of culinary art and skills mastered under international restaurants and Michelin chefs. Our incredible chefs specialise in a variety of cuisines, allowing us to create personalised menus with authentic flavours to your desired choice of cuisine.
Welcome to The Temperance, a beautiful pub situated by Putney Bridge. We are located on the historic former site of The Temperance Billiards Hall and have just re-opened following refurbishment.Whether it’s catching up with friends over lunch, having a gossip with colleagues or lingering over dinner and drinks in the evening, this is the perfect place to sit back, relax and escape the chaos of London life. We show all major sporting action on SKY Sports HD and ESPN. With our giant plasmas and projector screen, you won’t miss a beat. Here at The Temperance, our food is very important to us. We believe that pub food should be simple, tasty and freshly prepared. We serve good-quality traditional pub grub, with a mixture of old favourites and classic British dishes. We also love our real ale, we use suppliers from across the UK to provide a rotating selection of cask ales. Let us know what floats your boat and we’ll do our best to get it in for you!
Culinary artistry, inspired by historic Greco-Roman feasts. The Mediterranean’s finest ingredients are given centre-stage, and dishes are finished at table to theatrical acclaim. Breath-taking interiors by Martin Brudnizki Design Studio, where classical myths are retold through a modern palette of the most refined materials, and comforts to sink into. Dramatic artworks by Damien Hirst soar over the dining area, whilst the eye falls on piece after piece of original, antique sculpture.
Having spent years supplying London’s top restaurants through their separate wine businesses, Joe Haynes and Benedict Butterworth have joined forces with Tom Hurst, who has worked at Brawn, The Marksman, Levan, and most recently as Head Chef at Lasdun, to launch the trio’s first restaurant together.Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London. Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.
