Sat on Wimbledon Hill Road, Pho is a healthy Vietnamese restaurant that specialise in pho noodle soup, the national dish of Vietnam. Aside from pho, you can also expect to find amazing sharing starters, healthy salads, hearty rice bowls and decadent curries. They have a range of freshly made juices and also Vietnamese beers and a large wine and cocktail list. Pho’s menu is 40% vegan and nearly entirely gluten-free too. They also have an accessible kids’ menu where children can get a meal and a drink for £5.50
Enjoy a taste of east in the heart of west at The Ivy Asia, Chelsea.Our menu takes you on a journey through Asia where you can enjoy sushi & sashimi, small dishes such as prawn tempura or vegetable gyoza, and large dishes including the likes of slow-cooked pork belly and avocado crispy tofu. All our meals are the perfect match for our theatrical drinks and cocktails.On the weekend, our vibrant destination comes alive with entertainment, music, and DJs, encouraging you to stay and play late into the night.
The Surprise is a beautiful gastro-pub tucked away in the heart of Chelsea. A hidden gem just a stone's throw from The River Thames, Battersea Park and the famous King's Road serving expertly prepared fresh, seasonal and local produce alongside a superb range of cask ales, a world class wine list and delicious cocktails! Our famous Hamilton Room is available to book for private dining, drinks receptions and also as a meeting room, please get in touch to find our more.
MESTIZO is the concept of a group of Mexicans to bring to London a restaurant-bar offering a fine and authentic Mexican cuisine. The name MESTIZO suggests “mezcla” or “fusion”, a term that was utilised principally to designate the descendents of indigenous Mexicans with Spaniards.This is our second venue in London. Our mission at MESTIZO is to bring to London the best that Mexican food has to offer.Euston - Madrid - Chelsea - Mexico
Cambio de Tercio is the signature Restaurant of Cambio De Tercio Restaurant Group, located in the heart of Chelsea- South Kensington. It was open in June, 1995 and is a pioneer in offering modern and innovative Spanish cuisine in London.We also offer traditional Spanish tapas, but it is our Chef Alberto Criado’s creative dishes, what defines us and has given us our name.Our award winning “wine list” contains the largest and more diverse selection of Spanish wines anywhere in London.Within our renovated premises, you can now have dinner at our Chef’s table situated in our kitchen or enjoy one of our Spanish style Gin & Tonic at our “C.Tonic” Bar, with a large 80+ premium gin’s menu. The Restaurant has gained many accolades during the years including the much coveted “ PREMIO ALIMENTOS DE ESPANA 2003- awarded by the Spanish Minister of Agriculture, Fishing and Food as “The Best Spanish Restaurant in any country outside Spain, 2003”
Tendido Cero was our second project of Cambio De Tercio Restaurant Group, opened in February, 2001.It is located in the heart of Chelsea-South Kensington, just opposite to Cambio De Tercio.It’s all about Wonderful Tapas here, small dishes of traditional and modern recipes from our rich Spanish gastronomy, which are ideal to be shared by the whole table.Busy and buzzy, with vibrant bullfighting colours and a party feel atmosphere that makes it a deal for any celebration.Chosen by the New York Times- Herald Tribune as “One of the best five places to eat in London for a reasonable price”
Located under the arches at the iconic Battersea Power Station, Cinnamon Kitchen Battersea, brings to diners modern Indian dining at its best with a relaxed all-day dining concept similar to its sister restaurant in Devonshire Square. The restaurant also specialised in combining Indian spices and cooking techniques with British Influences.Enter through a quirky railway arch to find an edgy, contemporary restaurant with industrial décor inspired by the backdrop of the iconic Battersea Power Station, the restaurant specialises in modern-Indian cuisine with British influences using innovative cooking techniques. The restaurant is open every day for lunch and dinner as well as cocktails and light bites.Dine with us and experience the Cinnamon Kitchen menu, and extraordinary cocktail range created by Vivek with one of the world ‘s most influential mixologists, Tony Conigliaro.
An always popular restaurant on the style-forward Kings Road in London’s Chelsea, Benihana offers an exciting take on Japanese dining. A concept originated way back in the 1960s over in the Big Apple, Benihana brings together food and performance, pioneering ‘eatertainment’. Ideal for families, Benihana is sleek and stylish with a modern interior, but chances are you won’t be paying much attention to your surroundings – most diners are too busy being charmed by the tableside teppan-yaki cookery which sees the chefs create real drama before your very eyes. In addition to the delicious personally created dishes cooked and served at your table, Benihana also offers eat in and lunchtime take away sushi.
