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Beste glutenvrije restaurants in Mitton

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3 restaurants beschikbaar in de buurt

Een foto van restaurant Jules
4.4
Geweldig(201)
Prijs: gemiddeld
• Brits • Blackburn
Vandaag 4 keer gereserveerd
Jules restaurant is a hidden gem, a brand-new dining hotspot, set in the heart of the Ribble Valley.Visit day or night and enjoy an abundance of flavours from our extensive menu selection including brunch, lunch, a la carte, vegan, hand stretched pizzas and afternoon tea.Dine in style with the light and airy surroundings of our brand-new restaurant space, complete with a rich and contemporary design and relaxed friendly atmosphere.Our menus include locally sourced produce from the likes of Penny’s meats, Cowman’s of Clitheroe, Wellgate Fisheries and plenty more, offering you a real taste of Lancashire whatever dish you opt for.So, whether it’s lunching in the Ribble Valley, a new destination for date night or perhaps celebrating an occasion with afternoon tea - Join us and discover Jules restaurant for yourself. Free parking on site.Monday to Saturday 12noon – 9pmSunday Lunch Menu is served – Sunday 12noon – 8pmAfternoon tea available 2.30pm-5pm Wednesday - Saturday
Een foto van restaurant Artisan Ribble Valley
4.4
Geweldig(736)
Prijs: duur
• Tapas/hapjes • Blackburn
Vandaag 13 keer gereserveerd
Artisan. It’s in our name. It’s who we are. It’s what we do.Born out of passion of where we’re from; Artisan RV is a food celebration of county prideand Ribble Valley love, infused with fantastic mouth-watering produce from our local,cherry picked, independent award winning artisan producers.All brought together under one roof, with a little added theatre and a modern twist…
Een foto van restaurant Eight at Gazegill By Doug Crampton
4.9
Buitengewoon(367)
Prijs: duur
• Modern Brits • Howgill
Vandaag 12 keer gereserveerd
With access to panoramic views of Pendle Hill, and a range of seasonal menus, created and tailored by our Chef Patron, Doug Crampton, Eight at Gazegill is the epitome of a 'farm-to-fork' restaurant, being owned by and located directly on a working organic farm, Gazegill Organics, in the Ribble Valley. Showcasing the best of the produce from the farm, which includes organic slow-reared pork and raw milk, and utilising the seasonal bounty that can be found in the surrounding hedgerows and countryside, Eight at Gazegill reconnects guests to nature through the food. Our Brunch, All-Day and Sunday Lunch menus are suitable for all, while our Friday and Saturday evening Tasting Menu offers a more grown up experience. We also have specifically designed menus which are suitable to be eaten on our outside terrace area where the addition of a large purpose-built playground makes this the perfect location for families to enjoy the sunshine.

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  • Claire
    New York City •3 reviews
    5.0
    2 dagen geleden gegeten
    Our first time dining at Eight @ Gazegill and it definitely won't be our last. The staff were professional and the chef was very accommodating in terms of meeting my dietary needs. Superb value for outstanding food. Beautiful scenery which will be even better on a sunny day. Can't wait to go back.
    Meer info
    Eight at Gazegill By Doug CramptonPrijs: duur• Modern Brits• Howgill
    4,9
  • William
    Londen •7 reviews
    5.0
    4 dagen geleden gegeten
    Lovely selection for afternoon tea, we don't eat meat but they were very helpful and served suitable alternatives.
    Meer info
    JulesPrijs: gemiddeld• Brits• Blackburn
    4,4
  • Karenvip
    Lancashire •10 reviews
    5.0
    Gegeten op 9 feb 2025
    I had the Butternut Squash Wellington roast and the other half had theTrio of Meats. Absolutely amazing! Delicious food and lots of it. It could easily have fed four people. Lots of vegetable sides and beautifully presented on a sharing board. Service was great all the staff were friendly and helpful. One of our favourite places.
    Meer info
    Artisan Ribble ValleyPrijs: duur• Tapas/hapjes• Blackburn
    4,4
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