Enjoy the tender and complex flavours that Scottish beef has to offer here at Kyloe. We are committed to working with some of Scotland’s top farms and butchers to bring our guests the best possible Scottish steak experience. As an independent restaurant, we rigorously source and regularly review our suppliers to ensure that our dedication to provenance, quality and seasonality is consistently maintained. Additional Dining Information:*Sunday Roasts available every Sunday until 5pm - MUST BE BOOKED BY FRIDAY AT 4PM*Extensive line list
The X marks the spot to the hottest place in town. Pop on down for a spot of breakfast, some people watching or after work drinks.Dive into our food menu that features both hearty dishes and tasty small plates, perfect for any time of day!Sip on local draught beers, explore wines from around the world or get adventurous with our creative, experimental cocktails.Whether you're here for a full meal or just to unwind with a drink, we've got the laid-back atmosphere and delicious options to make every visit memorable.🧒 Under 18s welcome until 10pm with food🐶 Dog-friendly️🍽 Last food orders 9.45pm⚽️ We show sport🏃 Walk-ins welcome🍸 Drinks only bookings welcome📅 Contact us directly for bookings of 9 or more
Inspired by the bars and eateries of Montmarte, Paris. We are the 4th independent bar from the team that brings you Hamiltons, Treacle and The Blackbird.
Edinburgh's hidden cocktail bar, tucked away just across the road from Princes Street. Not easily noticed, and not easily forgotten. Heads & Tales is a unique underground venue located down the stairs and behind a non-suspecting wooden door. Located within you can see our two Edinburgh Gin stills Flora and Caledonia. We are all about cool cocktails that look great and taste even better. Try our extensive range of gin cocktails, or go for one of our popular 'traitor' cocktails. Not sure what to have? Let our bartenders know what you're into and they'll be able to knock something up just for you.🐶 Dog-friendly🏃 Walk-ins welcome🍹 Bookings for food & drink and just drinks welcome📅 Contact us directly for bookings of 8 or more
Welcome to Bucks Bar Edinburgh Grindlay St. We look forward to welcoming you!The best free range buttermilk fried chicken you've ever tasted! New to Edinburgh, Buck's is a rock’n’roll bar specialising in authentic buttermilk fried chicken, seriously addictive Nashville hot chicken, cocktails, beers and Bourbon. Live music every Saturday night!40% Off Selected Cocktails Monday - Wednesday weekly offers www.bucksbar.co.uk
Whighams Wine Cellars was opened in August 1983, on the site of early 19th century cellars in the basement of a private residence in Charlotte Square.Over the past 40 years, Whighams has grown to become a leading wine bar and restaurant in Scotland"s capital city, frequented by locals as well as visitors from all over the world.Whighams Wine Cellars, through its unique design offers a choice of settings, from intimate cellar snugs to more spacious open areas, marrying old world and contemporary styles. It is possible to enjoy a meal or snack at any time of day or evening, choosing from menus which are freshly prepared in our kitchens by our experienced team of chefs. We source produce daily and as locally as possible, with the emphasis being on fresh seafood as our speciality.
Experience casual elegance and trendy sophistication at The Caley Bar. Inspired by the timeless heritage of the Caledonian Railway, this destination Edinburgh bar offers an historic tribute to the luxury hotel's Victorian past. The Caley Bar presents a warm, inviting ambiance with a sense of adventure. Savor pre-diner drinks, sip on custom cocktails, or sample some of the finest whiskies Scotland has to offer. Set where Edinburgh's Old Town, New Town, and West End meet, The Caley Bar boasts a fantastic gathering point before exploring the excitements of Scotland's capital city.
This Mother’s Day, treat your Mum to an unforgettable dining experience at Gaucho. Tuck into a traditional Sunday Roast with an Argentine twist, or dine from our delicious à la carte menu, accompanied by an extensive selection of wines from Argentina and beyond. Just a short stroll from Waverley Station and steps from St. Andrew Square, Gaucho Edinburgh is our first restaurant in Scotland, bringing the finest free-range, grass-fed Aberdeen Angus beef from Argentina to the heart of the city. We proudly celebrate Scottish produce, working with Campbell’s Meats, the world-renowned IJ Mellis cheesemonger and Mark Murphy fruit and vegetables. Of course, we have a cocktail using Irn Bru and are pleased to serve Stewart’s Craft Lager, brewed out of Loanhead.
The Black Grape - a new small plate restaurant located on Edinburgh's Royal Mile. Expect small plates, wine & good times in a stunning setting. This custom designed wine bar & restaurant is the ideal setting for intimate date night dining, drinks with friends or a quick snack as you people watch in the heart of the city. Our menu is a gastronomic tour de force with inspiration from around the globe. One thing unites all our dishes however - bold, punchy flavours and plates that are perfect for sharing. In addition to a 40 seater restaurant the Black Grape also has a cozy wine & cocktail bar - expect a carefully curated selection of drinks soundtracked with the best funk & soul.
